British Cheese Deli Zürich

British Cheese Deli Zürich The best of British cheese & accompaniments, as well as an array of many British pantry favourites.
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Loads of American Soda favourites now available online and in-store. These won't stick around for long, so stock up now ...
21/06/2026

Loads of American Soda favourites now available online and in-store. These won't stick around for long, so stock up now for the rest of Summer. ☀️

For the kids - and some of us adults 😉 ☀️Robinsons Fruit Shot Squeezee ice lolly packs of 12 (to freeze at home).       ...
18/06/2026

For the kids - and some of us adults 😉 ☀️

Robinsons Fruit Shot Squeezee ice lolly packs of 12 (to freeze at home).

17/06/2026

With England kicking off their World Cup campaign tonight, it got me wondering of a few of England's footballers ... if they were English cheeses!! 🤣🧀⚽

🛡️ Reece James = Montgomery's Cheddar
Strong, dependable and built properly.

😇 Ezri Konsa = Keen's Cheddar
Underrated, but those who know, know.

⚡ Noni Madueke = Stinking Bishop
Capable of causing absolute havoc when he gets going.

⭐ Jude Bellingham = Baron Bigod
England's superstar. Elegant, complete and world class.

🎯 Harry Kane = Cathedral City Mature
England's most famous export. Everybody knows him, everybody has an opinion on him.

Sound about right? 😆

17/06/2026

The village of Cheddar, in Somerset, gave the cheese its name centuries ago, and long before industrial production became common, farmhouse cheeses like this were being made on working farms across the West Country.

Montgomery's remains one of the last truly traditional examples still produced at this level, and to many in the cheese world, it's the benchmark against which all other cheddars are judged.

Time for a cup of Bedtime Brew ... but before we get some much needed shut-eye, here's a little note (and image) to info...
16/06/2026

Time for a cup of Bedtime Brew ... but before we get some much needed shut-eye, here's a little note (and image) to inform you of what arrived today - this range of Yorkshire flavoured brews is getting exciting, and we have the whole range in stock today. But order quick - these teas are a huge hit!

06/06/2026

Fresh in this week - Baron Bigod and Rollright.

Two of England's finest soft cheeses, both handmade, both beautifully rich and creamy, and both packed with character.

Baron Bigod is Britain's answer to a classic Brie ... buttery, silky and wonderfully indulgent.

Rollright brings something a little different, with its washed rind, deeper savoury notes and beautifully soft centre.

Two fabulous soft cheeses. Two of the very best England has to offer.

Available now in store and online.

One year ago this week, we launched our partnership with Mrs Darlington's.Since then, hundreds of jars of jams, marmalad...
02/06/2026

One year ago this week, we launched our partnership with Mrs Darlington's.

Since then, hundreds of jars of jams, marmalades, chutneys and curds have found their way into breakfasts, cream teas and kitchen cupboards across Switzerland.

To celebrate, we're offering:

🍓 10% Off Mrs Darlington's Jams, Marmalades & Chutneys
🍓 10% Off Scones
🍓 10% Off Clotted Cream

Online only, for a limited time.

Because summer was made for cream teas.

A Full English is simply the sum of its parts.Luckily, some of those parts have just arrived fresh.Bacon, black pudding,...
20/05/2026

A Full English is simply the sum of its parts.

Luckily, some of those parts have just arrived fresh.

Bacon, black pudding, and all three butcher-made sausages: Lincolnshire, Pork and Cumberland.

Breakfast is now officially possible again.

In store and online while stocks last.

Loads of biltong, chilli bites and droe wors stock available in store in Zurich or to purchase online [link in bio]
12/05/2026

Loads of biltong, chilli bites and droe wors stock available in store in Zurich or to purchase online [link in bio]

08/05/2026

Fresh in this week: Sparkenhoe Red Leicester.

Handmade, clothbound, rich, nutty, buttery… and sliced fresh in store.

England's only raw milk Red Leicester in production - although this time we've reveived a pasteurised version.

It’s one of those cheeses that just looks the part!

⭐️

Adresse

Limmatsrasse 231
Zürich
8005

Öffnungszeiten

Montag 09:00 - 20:00
Dienstag 09:00 - 20:00
Mittwoch 09:00 - 20:00
Donnerstag 09:00 - 20:00
Freitag 09:00 - 20:00
Samstag 09:00 - 20:00

Benachrichtigungen

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