What are the opening hours?

Monday 11am - 5pm Wednesday 11am - 5pm Thursday 11am - 5pm Friday 11am - 5pm Saturday 9am - 5pm Sunday 9am - 5pm

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Seaman's Farm

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Second Generation owned and operated Vegetable Farm

10/31/2026

🎃 Happy Halloween!! 👻

Just a friendly reminder that we are OPEN TODAY from 9:00–5:00!

We will then be closed for the next three days, reopening Wednesday at 11:00 AM.

We still have plenty of fall produce available, along with:
🫙 Canned goods
🍁 Maple syrup
🍎 Apple c***r

🫘 Eric also made a pot of baked beans and the bakery table also has some bread and treats on it as well!!

Wishing everyone a happy, fun, and safe Halloween! 🧡

10/29/2026

Happy Thursday! ☀️

What a beautiful week we are having!

Just a reminder that our new hours begin THIS Sunday, November 1!

‼️New Hours
Sunday–Tuesday: CLOSED
Wednesday–Friday: 11:00–5:00
Saturday: 9:00–5:00

The stand is looking very much like fall now, with most of our summer items dwindling out. We still have a great selection of:

Potatoes
Winter Squash
Pumpkins
Carrots
Beets
Sweet Potatoes
Apples
Leeks
Cabbage
Rutabaga
And more!

🍎 Apple c***r is still being pressed regularly!

🫙 We’ll continue to keep our canned goods and maple syrup well stocked so you can stock up for the winter!

🍞 Bakery items are still available in the stand, just in smaller quantities. Please reach out if there’s something specific you’re looking for. Just keep in mind that 48 hours’ notice for bread orders is appreciated!

💛 A little note of appreciation for you all, Eric, and especially Chrissy and Reese!

Field hockey season is over, and for the first time, this Mama made it to every single game! I couldn’t have done that without all of you being so supportive, and especially without Eric and the girls holding down the fort here on Sundays.

Reese and Chrissy were always willing to be here so that I—or even Eric and me together—could get to Emma’s games. I’m so incredibly thankful for their dedication and support in making that possible!

Take care, everyone, and enjoy this beautiful weather while we have it!

10/21/2026

🎃 Happy Wednesday! 🍁

‼️ Somehow, it’s been a couple of weeks since I’ve put up a post, so this one is going to be a little longer with lots of updates!

NEW TO THE STAND: APPLE C***R! 🍎
We’ve started pressing c***r! We had a great crop of apples this year, and since Eric and Emma both love c***r, naturally, one thing led to another… and now we have a c***r press!

🕒 HOURS UPDATE
Our CURRENT hours are:
• Monday: 11:00–5:00
• Tuesday: CLOSED
• Wednesday–Friday: 11:00–5:00
• Saturday & Sunday: 9:00–5:00

Starting Sunday, NOVEMBER 1, our hours and days we are open will change to:
• Sunday–Tuesday: CLOSED
• Wednesday–Friday: 11:00–5:00
• Saturday: 9:00–5:00

⚠️ THANKSGIVING WEEK: Our hours will be different that week, and our last day of the season will be November 25. We’ll share more details as we get closer!

🥕WHAT’S IN THE STAND?
We still have a great variety of items!

🎃 We have plenty of pumpkins!!

🌽 Corn is expected to be available through the weekend!

🍅 Cucumbers and tomatoes are nearing the end of their season, but we still have some!

Other produce you’ll find include: 🥦🥔🍠🧅🫑
• Summer squash & zucchini
• Green beans
• Broccoli & cauliflower
• Peppers & onions
• Carrots
• Brussels sprouts
• Beets & greens
• Potatoes: white, red, russet & Kennebec, with a variety of bag sizes
• Sweet potatoes
• Winter squash

🍎 APPLES
We still have a wonderful selection of apples:
• Macintosh
• Cortland
• Crimson Crisp
• Ambrosia
• Macoun
• Honeycrisp
• Pink Lady

🫙 We have plenty of canned goods and maple syrup available, too!

🍪A QUICK NOTE ABOUT THE BAKERY
As the season winds down, I am finding myself doing the same in the bakery. Friday and Saturday tend to be the days the stand is most stocked.

🍞 But as always, if you’re looking for something specific, please reach out. For bread orders, 48 hours advance notice is most appreciated!

Thank you all for continuing to support our family and farm! We hope to see you before the season ends!

Take care! 🥰

10/06/2026

Just a quick reminder that we are CLOSED today, Tuesday, October 6th — and every Tuesday moving forward. 💛

We’ll see you tomorrow at 11 AM! 🥰

Take care and enjoy your day!

10/04/2026

Happy October! 🍁
⚠️ Lots of information coming at you!

With October comes a change to our hours. The biggest change is that we will now be CLOSED on Tuesdays.

Our hours are:
• Monday, Wednesday, Thursday & Friday: 11:00–5:00
• Tuesday: CLOSED
• Saturday & Sunday: 9:00–5:00

🍎 Apples
We have a great variety of apples in stock:
• Macintosh
• Cortland
• Crimson Crisp
• Ambrosia
• Macoun
• Honeycrisp

🎃 Fall Décor
Our fall décor is well stocked with pumpkins of many shapes, sizes, and colors, along with corn stalks and hay bales!

🥔 Potatoes
Our potato selection is wide, with:
• Whites
• Reds
• Russets
• Yellows
• Kennebecs
We also try to keep a variety of sizes available, including 5 lb, 10 lb, 20 lb, and 50 lb bags. We’ll also be starting to work on getting orders out!

🌽 Fresh Produce
We still have plenty of our own fresh vegetables, including:
• Corn
• Cucumbers
• Tomatoes
• Green Beans
• Peppers
• Onions
• Winter Squash
• Carrots
• Beets
• Broccoli
• Cauliflower
• Cabbage
• Sweet Potatoes
• Greens
• Summer Squash
• Zucchini
• And more!

🥫 Canned goods and maple syrup remain well stocked, too!

🍞Bakery Update ‼️
There are a few minor changes to the bakery.

I’ve decided to move to more limited bakery hours and a smaller selection of items.
Our staple selection of treats and breads will be available Thursday, Friday, and Saturday, with some items available on Sunday depending on the field hockey schedule.

As always, we appreciate you all so much! Thank you for continuing to support our farm and our family. 🥰

We hope to see you at the stand this fall! 🍂

09/21/2026

Happy Monday! 🌞

🥔 As noted in Saturday’s post, this week we are focusing on potato harvest! With some potentially stormy weather moving in this weekend, we’ll be pushing extra hard throughout the week to get as much done as we can.

‼️ With that in mind, I’ve decided that during this push week, I will not be making artisan loaves. Taking the sourdough timing off my plate will make the week just a little easier and allow me to focus more on the other needs. ‼️

With help from Chrissy, we’ll do our best to keep treats on the table and get sandwich bread made earlier in the week than usual 🥰

Stand hours should not be impacted by the digging, but we’ll keep you posted if anything changes.

Thank you so much for your patience and understanding! 😊

09/19/2026

Happy Saturday! ☀️

Sorry for no post last week—it’s been busy around here and then add in back to school and sports schedule!

Just a reminder of our September hours:
* Monday–Friday: 11:00 AM–5:00 PM
* Saturday & Sunday: 9:00 AM–5:00 PM

New at the stand since my last post: 🍎🌾
* Corn stalks
* Hay bales
* Crimson Crisp apples
* Gala apples
* Macoun apples

🥬 Lettuce is done for the season.

The stand still has a great mix of summer and fall produce right now!

🍉🍎🍑 Fruit
* Watermelon
* Peaches
* Apples — Macoun, Cortland, Ginger Gold, Gala, Crimson Crisp, Zestar, and early Honeycrisp

🌽🥔🧅🍆🥦🥒🥬🥕🌶️🫑🫜🍅 Vegetables
* Corn
* Cucumbers
* Tomatoes
* Green & yellow beans
* Potatoes
* Eggplant
* Summer squash
* Zucchini
* Cabbage
* Cauliflower
* Broccoli
* Carrots
* Peppers — green, colored & hot
* Onions
* Kale
* Swiss chard
* Beets & beet greens
* Winter squash
* Rutabaga
* Brussels sprouts
* Leeks

🫙 Canned Goods
We have plenty of canned goods, including jams, pickled items, salsa, and maple syrup!

⚠️Bakery Update 🍪🍞
The selection of bakery items may be a little more limited at times moving forward.

Field hockey is on Sundays, and I’m hoping to make it to the majority of her games. 💙This means there probably won’t be bread on Mondays from now on.

🥔 On top of that, this coming week is all about potato harvest, so I just won’t have as much time for baking.

We really appreciate your patience and understanding while we juggle all the things this time of year!

Thank you all so much for your continued support. Take care and have a wonderful weekend! 🥰

09/07/2026

Happy Labor Day! 🍂

Just a reminder that we are open today from 9:00 AM–5:00 PM!

Starting tomorrow, we will resume our September hours:
* Monday–Friday: 11:00 AM–5:00 PM
* Saturday & Sunday: 9:00 AM–5:00 PM

We always refer to August as peak season, but it still feels like we’re right there! The stand is extremely full with the wonderful tastes of summer, cozy flavors of fall, and lots of beautiful pumpkins! 🥒🍅🌽🥕🎃

Here’s what we currently have in the stand:
Fruit 🍉🍎🍑🍈
* Watermelon
* Peaches
* Apples — Mac’s, Cortland, Ginger Gold, Dandee Red, Zestar, and early Honeycrisp
* Cantaloupe — a small selection

New to the stand since our last post:
* Brussels sprouts

Other Veggies 🌽🥔🧅🍆🥦🥒🥬🥕🌶️🫑🫜🍅
* Corn
* Cucumbers
* Tomatoes
* Green & yellow beans
* Potatoes
* Eggplant
* Summer squash
* Zucchini
* Cabbage
* Cauliflower
* Broccoli
* Carrots
* Peppers — green, colored & hot
* Onions
* Kale
* Swiss chard
* Lettuce
* Beets & beet greens
* Winter squash
* Rutabaga

🫙 Canned Goods
We have plenty of canned goods, including jams, pickled items, salsa, and maple syrup!

Bakery 🍞🍪
We’ve been doing our best to keep bread and treats on the bakery table. There may be days when the table isn’t quite as full because I need to take care of other things. I truly appreciate your understanding.

Thank you all for your continued support, take care 🥰

08/31/2026

Happy last day of August! 😳

The change of seasons is definitely in the air!🍁

And with that comes a change to our stand hours….

Starting tomorrow, September 1st, our hours will be:
* Monday–Friday: 11:00 AM–5:00 PM
* Saturday & Sunday: 9:00 AM–5:00 PM

HOWEVER… Labor Day Monday, September 7th, we’ll be open 9:00 AM–5:00 PM!

This change of seasons has also brought a change in the amount of help we have around the stand. For various reasons, most of our gals have had to cut back or finish up for the remainder of the season. This includes our favorite little helper, who has officially gone back to school!

So, your patience and understanding as we work to juggle all the parts will be much appreciated! ❤️

Here’s what we currently have in the stand:
Fruit 🍎🍑🍈🍉
Watermelon — yellow & red
Peaches
Apples — Mac’s, Ginger Gold, Dandee Red, Zester’s & early Honey crisp
Cantaloupe — just a little while longer!

Veggies 🌽🥔🧅🍆🥦🥒🥬🥕🌶️🫑🫜🍅
* Corn
* Cucumbers
* Tomatoes
* Green & yellow beans
* Potatoes
* Eggplant
* Summer squash
* Zucchini
* Cabbage
* Cauliflower
* Broccoli
* Carrots
* Peppers — green, colored & hot
* Onions
* Kale
* Swiss chard
* Lettuce
* Beets & beet greens
* Winter squash
* Rutabaga

🫙 Canned Goods
We have plenty of canned goods, including jams, pickled items, salsa and maple syrup!

Bakery 🍞🍪
With the change in extra hands around here, the bakery table won’t remain quite as full as it has been. My hope is to keep artisan breads on the table most days, along with our standard sweet treats, but I’ll need to be in the stand more often.

As always, we are extremely grateful to all of you for your continued support throughout the season.

Take care, all! 🥰

08/16/2026

Happy Sunday! 🌞
I know it’s been a while since I’ve done an update, but we’re still here every day from 9:00–6:00!

⚠️ A quick heads-up: Our hours will be changing starting September 1st this year. With Labor Day falling later and Emma starting school well before the holiday, we’ve decided to make the adjustment earlier than in years past.

Here’s what we have in the stand right now:

Fruit 🍉 🍎🍑🍈

Watermelon — yellow & red
Peaches
Apples
Cantaloupe

Veggies 🌽🥔🧅🍆🥦🥒🥬🥕🌶️🫑🫜🍅
Corn
Cucumbers
Tomatoes
Green & yellow beans
Potatoes
Eggplant
Summer squash
Zucchini
Cabbage
Cauliflower
Broccoli
Carrots
Peppers — green, colored & hot
Onions
Kale
Swiss chard
Lettuce
Beets & beet greens
Winter squash

🫙 Canned Goods
We have plenty of canned goods, including jams, pickled items, salsa, and maple syrup!

The bakery table has been staying nice and full with: 🍪🍞
Sweet breads
Cookies
Whoopie pies
Artisan loaves
Sandwich bread

‼️ A quick bakery note: I will NOT be making artisan loaves tomorrow, Monday, August 17th. There will be a few more days without them as I work to cater to some other needs.

We are extremely grateful to all of you for your continued support!

Have a wonderful Sunday, all 🥰

Address

1844 Hallowell Road
Litchfield, ME
04350

Opening Hours

Monday	11am - 5pm
Wednesday	11am - 5pm
Thursday	11am - 5pm
Friday	11am - 5pm
Saturday	9am - 5pm
Sunday	9am - 5pm

Telephone

(207) 268-4331

Website

facebook.com

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