30/10/2026
#𝐃𝐢𝐧𝐧𝐞𝐫𝐌𝐚𝐝𝐞𝐄𝐚𝐬𝐲 with Spif Chicken 🐔
This 𝐋𝐞𝐦𝐨𝐧 𝐏𝐞𝐩𝐩𝐞𝐫 𝐂𝐡𝐢𝐜𝐤𝐞𝐧 𝐰𝐢𝐭𝐡 𝐂𝐫𝐞𝐚𝐦𝐲 𝐆𝐚𝐫𝐥𝐢𝐜-𝐋𝐞𝐦𝐨𝐧 𝐒𝐚𝐮𝐜𝐞 combines golden, juicy chicken with zesty lemon pepper seasoning and a rich, creamy garlic sauce. Bursting with fresh flavours, this comforting dish is perfect for a delicious family dinner!🍗✨
Servings: 4 people
Prep Time: 10 min
Cook Time: 30 min
𝐈𝐧𝐠𝐫𝐞𝐝𝐢𝐞𝐧𝐭𝐬
𝐋𝐞𝐦𝐨𝐧 𝐏𝐞𝐩𝐩𝐞𝐫 𝐂𝐡𝐢𝐜𝐤𝐞𝐧
6 Chicken Thighs, skin-on and bone-in
4 tsp Lemon Pepper Seasoning, divided
¼ cup Cake Flour (gluten-free flour can be used)
2 tbsp Olive Oil
𝐂𝐫𝐞𝐚𝐦𝐲 𝐒𝐚𝐮𝐜𝐞
1 tsp Olive Oil
½ tbsp Butter
5 Garlic Cloves, finely chopped
¾ cup Chicken Stock
1 tsp Lemon Pepper Seasoning
½ cup Fresh Cream
½ cup Parmesan Cheese, grated
2 tbsp Fresh Lemon Juice
3 Spring Onions, chopped (green parts only)
𝐆𝐚𝐫𝐧𝐢𝐬𝐡
Fresh Parsley, chopped
Lemon Slices
𝐌𝐞𝐭𝐡𝐨𝐝
1. Preheat the oven to 190°C. Combine the flour with 3 tsp lemon pepper seasoning, then coat the skin side of the chicken thighs with the mixture.
2. Heat 2 tbsp olive oil in a large frying pan over medium-high heat. Place the chicken skin-side down and fry for 4 minutes until golden brown. Sprinkle the remaining 1 tsp lemon pepper seasoning over the other side.
3. Turn the chicken over and cook for another 2 minutes. Transfer to a foil-lined baking tray, skin-side up, and roast for 15–20 minutes, or until fully cooked and the internal temperature reaches 74°C.
4. Meanwhile, clean and dry the frying pan. Heat 1 tsp olive oil and the butter over medium heat. Add the chopped garlic and fry for 30 seconds, stirring continuously until fragrant.
5. Pour in the chicken stock and add 1 tsp lemon pepper seasoning. Bring to a boil, then stir in the fresh cream and allow it to heat through.
6. Add the grated Parmesan and reduce the heat. Stir gently until the cheese melts and the sauce becomes smooth and creamy. Remove from the heat, mix in the fresh lemon juice and sprinkle with chopped spring onions.
7. Once the chicken is cooked through, arrange the pieces in the creamy sauce. Garnish with freshly chopped parsley and lemon slices before serving.
