Grandma Jug's Gourmet

05/22/2026

Happy Friday from Jug’s!

Nothing better than great people, great food, and bold flavor heading into the weekend.

Our mushrooms and asparagus have been a staple around the Jug’s family for decades.

Whether you’re stopping in for dinner, drinks, or both… make sure to give them a try this Memorial Day weekend.

To the veterans, active-duty members, reservists and military families: we are deeply grateful for your service and dedication you have given and bring everyday.

Wishing everyone a great and safe Memorial Day weekend.

Thoughtfully crafted, Never rushed.

05/01/2026

New Grandma Jug’s Gourmet canvases are up at Jug’s.

Pretty special seeing the mushroom and asparagus brands on the walls in a place that means so much to our family and story.

Little by little, it’s all coming to life.

Thoughtfully crafted. Never rushed.

04/16/2026

Friday and the weekend are here.

That means busy restaurant shifts, strong pours, and premium garnishes doing what they’re supposed to do.

Grandma Jug’s Gourmet mushrooms and asparagus are built for exactly that.

If you spot us out in the wild this weekend, send us a photo.

Thoughtfully crafted. Never rushed.

04/05/2026

Happy Easter from Grandma Jug’s Gourmet 🐣

Wishing you a day filled with great food, good company, and a table worth gathering around.

From our family to yours!

Thoughtfully crafted. Never rushed.

04/01/2026

Grandma Jug’s Gourmet is now live online.

Visit us at https://www.grandmajugs.com/ explore our story, products, and where to find us.

We wanted the website to reflect the same standard behind every jar; thoughtfully crafted, never rushed.

A special thank you to our friend Travis for taking many of the photos that helped bring the site to life.

We’re just getting started.

What began in Jug family restaurants in Washington County has grown into a premium gourmet brand built on flavor, consistency, and care.

03/29/2026

A family recipe from Wisconsin, spotted in Nashville.

Grandma Jug’s Gourmet recently made an appearance at Jason Aldean's Nashville, thanks to the support of one of our customers, Kimberly.
We are not stocked there, but it was special to see our product getting noticed beyond home.

Moments like this mean a lot. We’re grateful for the support, and even more excited for what’s ahead.

Thoughtfully crafted. Never rushed.

03/27/2026

It’s Friday, the busiest night of the week.

Built from the same family kitchens that know what busy looks like.
Crafted to hold up when it matters most.

Mushrooms. Asparagus.

Thoughtfully crafted. Never rushed.

03/09/2026

Two pizzas are better than one.
Good thing BOGO pizza is happening.
And if gluten is not your thing, we’ve got gluten-free pizza crust too.