What are the opening hours?

Monday 7:30am - 7pm Tuesday 7:30am - 7pm Wednesday 7:30am - 7pm Thursday 7:30am - 7pm Friday 7:30am - 7pm Saturday 8am - 6pm Sunday 9am - 6pm

SoRo Market

Name: SoRo Market
Address: 222 Chelsea Street, South Royalton, VT, 05068, US
Telephone: +18027632400
Price range: $$

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A full service, community-own grocery store located on the village green in South Royalton, VT. Membership is a one-time fee and is refundable if you move away.

You do not need to be a member to shop at the Market, but members receive extra benefits, such as twice-a-month discounts. More information available in the store or on our website.

11/10/2026

If you are a veteran, please visit us at the Co-op tomorrow so that we can honor your service with a free cup of coffee or tea. Thank you!

Tomorrow also happens to be Member Appreciation Day. Help us celebrate, which is to say, help us to celebrate YOU! From about 12-4 pm, Tim Palthey, son of Wendy & Gene Palthey of Tunbridge Hill Farm, will be sampling his NEW delicious and refreshing non-alcoholic sparkling iced teas. Trailcraft beverages are NA craft brewing at its finest! Our department managers will also have other free samples to enjoy throughout the store. See ya there!

11/06/2026

Enjoy eating with the seasons and try this oh-so-simple simple butternut squash recipe. It's perfect for fall!
DID YOU KNOW? We post a new seasonal recipe on our website each month! Check them all out on our blog: https://soromarket.coop/blog/.
Here's November's recipe...
Makes 4 servings
Ingredients
1 butternut squash (large – about 3 pounds)
1 teaspoon olive oil
1 teaspoon salt
1/4 teaspoon black pepper
3 cups milk (or vegetable broth)
4 tablespoons plain low-fat or non-fat yogurt (optional topping)
Instructions
Preheat the oven to 425 degrees F and line a baking sheet with parchment paper. Carefully cut the butternut squash in half lengthwise and remove the seeds. Place the squash on the pan and drizzle each half with just enough olive oil to lightly coat the squash on the inside (about ½ teaspoon each). Rub the oil over the inside of the squash and sprinkle with salt and pepper. Turn the squash face down and roast until it's tender and completely cooked through, about 40 to 50 minutes. Set the squash aside until it’s cool enough to handle, about 10 minutes. Working in batches, scoop out the squash into a blender or food processor, add milk and blend. Transfer each batch to a soup pot. Warm the blended soup in the pot over medium heat, stirring often. Adjust the amount of milk to make it as thick as you like. Serve in bowls with a dollop of plain yogurt on top, if desired.

11/05/2026

Our grocery buyer, Lennox wants you to know about a new favorite of his, Maple, Zucchini Relish, made locally in Washington, Vermont, by Maple Harvest Specialties. It features a blend of zucchini, Vermont maple syrup, and spices. Some ways to use this versatile relish are: blending it with cream cheese for crackers, using it in a tuna sandwich, or applying it as a glaze for chicken or pork. You will LOVE spicing up your life while supporting a local food producer! This awesome little company also makes delicious popcorn which we carry at the Co-op. Choose from several delicious flavors and two sizes. We sell their maple cotton candy too. All of their products make great gifts that you can feel good about giving this holiday season. Strengthen our local food chain while eating excellent food? Heck yeah!

11/04/2026

Thank you to the Royalton Recreation Department for putting on another wonderful Trunk or Treat event on the village green on Halloween! Thanks too, to all the local organizations and individuals who participated in this annual community effort to offer our kids a safe and fun Halloween celebration. Co-op staff members, Jenna, Claire, Emma and Heather wo-manned the Co-op's annual face painting and temporary tattoo tent and had so much fun as always. Please enjoy some pics from the day!

11/02/2026

It is nearly our gift department's busiest time of year! Look for fresh, new arrivals weekly including updated styles from local artists in our jewelry line-up. Calendars are due to land in early November with many new offerings on our spinner racks! Before we know it, the holiday season will be upon us and the Co-op will have beautiful gifts for those on your list! Don't wait if you are an early bird shopper however! Our gift buyer, Meg, is already pumping up our gift stock with a new shipment of Mole Hollow Candles from New Hampshire, wonderfully creative games and activities for kids when you don't want them on their screens, high quality housewares, bags of all shapes, sizes and types, locally made pottery, gifts made by world centric cooperatives and so much more!

10/30/2026

We love Halloween so much at the Co-op and we celebrate as much as we can! Regulars know that our staff love dressing up and giving out candy so please make us a stop on your trick or treating route. From 1-3 PM, a few of us join Royalton's annual Trunk or Treat event out on the green to paint faces and give temporary tattoos and more candy. Even our Board members can't resist dressing up! October is National Co-op Month and our Board members celebrate by bagging and carrying groceries and connecting with our customers at certain times that we advertise. Board member, Cathy Lawson donned her witch's hat during her shift today and tomorrow from 4-6 PM, Gordon Merrick, AKA Julia Child, will be handing out homemade hors d'ourves made with ingredients from the Co-op! You wont want to miss it! Gordon's shift will be the last opportunity to enter to win the $25 gift card that we will give away next week in celebration of National Co-op Month. You don't even have to be a member to enter to win. Happy Halloween!!!🧟‍♀️🧛‍♂️🧙🧝‍♀️👻🎃😈

10/29/2026

Jo Robbins, recently of Enfield, NH and formerly of Sharon, VT, refers to her painting style as, photo realism. She really does capture the beautiful reality of our world in vibrant acrylic color; unless she is painting an imagined scene of course. You won't want to miss this artist's show. Her art, mostly depicting New England scenes, is priced to sell, making it easy to support local art!

10/28/2026

The housing crisis in Vermont is real. In response, Lawson's Finest Liquids has made the simple, pleasurable act of buying and enjoying their b**r into a radical act of community support! A portion of the proceeds from every Cosmic Shift sold in Vermont benefits Downstreet Housing in Barre, VT & Community Development. Bottom line? Do good by drinking this b**r...responsibly of course! You can celebrate the birth of Cosmic Shift and the great things it will help do with Lawsons at their Cosmic Shift launch party on Nov. 6th at their Taproom in Waitsfield, VT. In the meantime, do some good and buy some Cosmic Shift at the Co-op!

10/23/2026

It's time to order your fresh, young, natural, local and oh-so-delicious Misty Knoll Farm Thanksgiving turkey at the Co-op! Order in the store, over the phone or online. Don't need a whole turkey? We sell Misty Knoll parts too. You and your guests will be so happy!

10/22/2026

Our perishable grocery manager, Emma stocks several, raw kimchi products that are all tasty and packed with probiotics, but she has to admit that local Flack Family Farm makes her personal, hands down favorite!

Address

222 Chelsea Street
South Royalton, VT
05068

Opening Hours

Monday	7:30am - 7pm
Tuesday	7:30am - 7pm
Wednesday	7:30am - 7pm
Thursday	7:30am - 7pm
Friday	7:30am - 7pm
Saturday	8am - 6pm
Sunday	9am - 6pm

Telephone

+18027632400

Website

http://www.soromarket.coop/

Alerts

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