Padstow Cheese Company

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Padstow Cheese Company Cheese at Wadebridge | Cheesemonger

Discover award-winning artisan cheeses, hand-selected just for you!

Padstow Cheese Co’s fresh, award-winning cheeses are now available at our Wadebridge shop! 🧀

30/10/2026

We have found a mobile phone and a bank card on our way into work this morning.
If you lost one last night we have it in the cheese shop card name is CJ Smith.

ELE, our multi award winning, fresh marinated cheese.  If you have not already tried it, pop in. Also available wholesal...
27/10/2026

ELE, our multi award winning, fresh marinated cheese. If you have not already tried it, pop in. Also available wholesale from Hanson Fine Foods

Little bit of good news on a stormy day from Taste of the West We entered ELE and our salted cultured butter into the Ta...
23/10/2026

Little bit of good news on a stormy day from Taste of the West

We entered ELE and our salted cultured butter into the Taste of the West Awards and both were awarded Gold 🏆🏆

Happy Stilton week 🥳 Britain’s biggest celebration of Stilton 10-18 October 2026. Colston Bassett is our Stilton of choi...
10/10/2026

Happy Stilton week 🥳 Britain’s biggest celebration of Stilton 10-18 October 2026. Colston Bassett is our Stilton of choice, they still use milk from the original co-operative farms set-up in 1913.

We are starting the week with a traditional pairing, pickled figs. Pop in to try and grab a chunk of Stilton and to get the party started we’re offering 10% discount on Stilton all week 🎉

02/10/2026

New and returning favourites

Mont d’Or needs no explanation, deliciously silky and gooey with spruce notes. First of the season made by Fromagerie Tyrode.

Bluebell, a raw cows’ milk blue made for us and a few other select cheesemongers. Creamy, buttery with gentle spicing.

Relap, washed rind hard goats cheese. Made with raw milk by Martin and Helen in Dartmouth, taking inspiration from the alpine classics. Fruity, nutty and slightly sweet with a lovely goaty finish.

Half Tide, a soft washed rind goats cheese, made in the style of Reblochon. Rich, creamy and slightly fruity with hints of hazelnuts, but goaty.

La Sanglée des couardisOn taster today in the shop raw material: silage-free swiss cow’s milkmanufacturing: with raw mil...
26/09/2026

La Sanglée des couardis

On taster today in the shop

raw material: silage-free swiss cow’s milk
manufacturing: with raw milk
type of cheese: soft cheese, red smear, fat 45%
age: from 4 weeks

story
a small red smear cheese from the deep valleys – actually thought of as the cheese maker’s Christmas present to his family, friends and well-known ones.

character
a lovely interaction between gentle milk and strong spruce. at first glance the cheese presents itself very well and creamy with a light acidity then the taste of the spruce unfolds.

A few of the awards our Lemon & Thyme Triple Cream Cheese has won over the last two years -Best Flavoured Cheese Artisan...
19/09/2026

A few of the awards our Lemon & Thyme Triple Cream Cheese has won over the last two years -

Best Flavoured Cheese Artisan Cheese Awards 2025
Highly Commended Best Flavoured Artisan Cheese Awards 2026
Champion Cheese with Additives Mid Somerset Cheese Awards 2026
Best Artisan Cheese Global Cheese Awards 2026

We do not enter all of the cheese awards, mainly due to costs, but this year every one we have entered, Lemon & Thyme has won or been placed within the top three of its category.

Back in the counter, pop in to try.

Five year old Davidstow in the counter and without the wax just the way it should be. A deliciously complex flavour, wit...
12/09/2026

Five year old Davidstow in the counter and without the wax just the way it should be. A deliciously complex flavour, with a lovely caramel richness finishing with a gentle tang. Along with the iconic flinty, crunchy texture.

Did rather well again, this time at the Global Cheese Awards - Lemon & Thyme won it class, Best Cheese with Additives an...
11/09/2026

Did rather well again, this time at the Global Cheese Awards -

Lemon & Thyme won it class, Best Cheese with Additives and then went on to win Best Artisan Cheese out of 22 class winners.

ELE was awarded Bronze for the Best West Country Cheeses.

Lemon & Thyme on tasters today, if you have not already pop in to try.

05/09/2026

Address

Foundry House
Wadebridge
PL277NX

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