Fish Butchery

Fish Butchery Fish Butchery is an Australian fish retail store by Saint Peter.

965 Bourke St, Waterloo, 2017, NSW Australia

YELLOWFIN TUNA, FISH FAT, PISTACHIO, PRESERVED PERSIMMON & TRUFFLE PATE EN CROUTE A MASTERCLASS IN Fish Butchery BY Joe ...
18/06/2026

YELLOWFIN TUNA, FISH FAT, PISTACHIO, PRESERVED PERSIMMON & TRUFFLE PATE EN CROUTE
A MASTERCLASS IN Fish Butchery BY Joe Greenwood for Saint Peter
⚫️🐟👏👏👏👏
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Over the past 12 months Josh Niland has done some pretty sizeable breakdowns!Which one is your favourite? Fish Butchery ...
16/06/2026

Over the past 12 months Josh Niland has done some pretty sizeable breakdowns!
Which one is your favourite?
Fish Butchery
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06/06/2026

16 Day Dry Aged Yellowfin Tuna Sirloin
Cut for

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Two fish that we absolutely love to work with across & is Wild Kingfish & Bass Groper.This week we will have both avai...
21/05/2026

Two fish that we absolutely love to work with across & is Wild Kingfish & Bass Groper.
This week we will have both available for our Eat More Fish Delivery Service.
If you haven’t tried our fish before, this is the week to start!
For Bass Groper, our favourite way at home is to poach it in your favourite fish curry and for wild kingfish, we always love seeing this cooked to medium rare on a charcoal grill under the
Link in bio
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08/05/2026

The incredible making Loukaniko Sausages from Yellowfin Tuna destined for the kitchen

Complete mastery by in the ex*****on of this phenomenal Yellowfin Tuna & Coral Trout Pâté en Croûte.Inside is a farce o...
18/04/2026

Complete mastery by in the ex*****on of this phenomenal Yellowfin Tuna & Coral Trout Pâté en Croûte.
Inside is a farce of Ground Yellowfin Tuna Trimmings, Coral Trout Livers, Hearts, Spleens, Fat & Fresh Pistachio
Incredible skill and attention to detail Ryo 🫡

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Have you ordered your EAT MORE FISH for this week?This week our subscribers are receiving some beautiful Wild Barramundi...
15/04/2026

Have you ordered your EAT MORE FISH for this week?
This week our subscribers are receiving some beautiful Wild Barramundi from and Red Emporer from

GET IN STORE THIS EASTER! ⚫️🐰👀One last reminder of trading hours this Easter Weekend. Make sure your tables are full of...
31/03/2026

GET IN STORE THIS EASTER! ⚫️🐰👀
One last reminder of trading hours this Easter Weekend.
Make sure your tables are full of the best fish and seafood we can get our hands on!
Whether it’s prawns, oysters or pristine sashimi, and the team will have all bases covered.
THURSDAY 2/4: 10am - 5pm
(kitchen closed - no hot food. Retail only)

FRIDAY 3/4 (Good Friday): 10am - 5pm
(kitchen opened for dine in, delivery, & takeaway. retail open as usual)

SATURDAY 4/4: 10am - 5pm
(kitchen opened for dine in, delivery, & takeaway. retail open as usual)

SUNDAY 5/4 (Easter Sunday): CLOSED
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Visit us over Easter to stock up on supplies 🦐🐟 DON'T FORGET TO PRE ORDER YOUR WELLINGTONS & SASHIMI PLATTERS 🏃‍♀️🏃
30/03/2026

Visit us over Easter to stock up on supplies 🦐🐟

DON'T FORGET TO PRE ORDER YOUR WELLINGTONS & SASHIMI PLATTERS 🏃‍♀️🏃

PRE ORDER YOUR WELLINGTONS & SASHIMI PLATTERS ONLINE NOW 🦐🏃🏃‍♀️
30/03/2026

PRE ORDER YOUR WELLINGTONS & SASHIMI PLATTERS ONLINE NOW 🦐🏃🏃‍♀️

Address

Woollahra, NSW

Telephone

+61280680312

Website

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