Macro Mike - Clean Treats

23/10/2026

9 years ago, I was just a bloke in my kitchen, trying to make protein that didn’t taste like cardboard. 😂🥜

I had no idea that little idea would turn into what Macro Mike is today.

There’s been plenty of trial and error, some questionable flavour experiments and a whole lot of hard work along the way. But seeing the community we’ve built? That’s easily the best part. ❤️

Whether you’ve been here since the brownie days or you’ve only just found us, thanks for being part of the ride. I reckon we’re only getting started!

Now I’m curious… what was the first Macro Mike product you ever tried? 👀👇

22/10/2026

Pecan Pie Protein Donuts 🍩🤎

Soft, fluffy and covered in a crunchy maple almond topping... these are SCREAMING delicious! 👻

Ingredients (makes 6)
🥣 90g plain flour
👻 60g Macro Mike - Clean Treats® Pecan Scream Pie Protein
🤍 ⅓ cup Splenda (granulated)
✨ 1 tsp baking powder
🍂 ½ tsp cinnamon
🧂 Pinch of salt
🥛 150ml plant milk
🍯 40g maple syrup
🌻 30g neutral oil
🌼 1 tsp vanilla extract

Toppings
🍯 Maple syrup
🌰 Crushed almonds

Method
Preheat oven to 170°C fan-forced and lightly grease a donut mould. Combine all dry ingredients in a bowl, then add the wet ingredients and mix until just combined. Spoon or pipe the batter into the donut mould and bake for 14 minutes. Allow to cool completely before dipping the tops into maple syrup and coating with crushed almonds. Enjoy!

Our Limited Edition Halloween Range is LIVE NOW, but only for a limited time! 🎃

Recipe by Burntgirlcooks 👩🏽‍🍳✨| Food Content Creator | Mexican Recipes

21/10/2026

Choc Mint Cold Foam Coffee ☕️🍫🌿

Choc mint lovers, this one’s for YOU! 🤤💚

Ingredients

☕️ Cold brew coffee
🥥 Chocolate coconut water
🧊 Ice

Choc Mint Cold Foam

💪 ½ scoop Macro Mike - Clean Treats® Spooky Choc Mint Biscuit Protein
🥛 50ml milk
🍦 70ml cream (of choice)
🌿 ¼ tsp mint extract (optional for extra mintiness)
✨ ¼ tsp granulated stevia
🍫 1 Peppermint Crisp chocolate bar (to top)

Method:

Fill a glass with ice, cold brew and chocolate coconut water. In a separate bowl, combine all cold foam ingredients and whisk until thick and creamy. Pour the choc mint foam over your coffee, top with crushed Peppermint Crisp and enjoy! 💚

Are you team choc mint or is it a hard pass? 👀👇

Recipe by Ang | Mindset, wellness & self-growth

19/10/2026

Caramel Apple Crunch Pots 👻🍎

Apple crumble for breakfast? YES PLEASE! 🤤🍂

Ingredients (serves 2):

🥣 4 Weet-Bix biscuits
💪 4 tbsp Macro Mike - Clean Treats® Caramelised Apple Crumble Protein
🥛 ½ cup milk of choice
🍮 160g custard of choice
🍎 1 Royal Gala apple, diced
🍯 1 tsp honey
🤎 ½ tsp cinnamon
🥄 2 tbsp granola

Method:
Add diced apple, a splash of water, honey and cinnamon to a small saucepan over medium heat. Simmer for 1–2 minutes, then reduce heat and cook for another 8 minutes until tender. Crush 2 Weet-Bix into each jar, mix with protein powder and milk, then press down to form a base. Layer with creamy custard, stewed apples and a sprinkle of granola. Refrigerate overnight (or for at least 20 minutes) and enjoy! 🍎✨

Who else loves a breakfast that tastes like dessert? 👀

Recipe by Mikayla Okladnikov

18/10/2026

Spooky Bat Protein Donuts 🍩👻

The cutest and EASIEST donuts you’ll ever make. Save this one for your next spooky baking session!

Ingredients:

🍩 1 packet Macro Mike - Clean Treats® S’mores Protein Donut Mix
🥛 250ml soy milk
🍚 Icing sugar
🧈 Butter, melted
💧 Water
🍪 Oreos
👀 Candy eyes

Method:

Prepare the Macro Mike Protein Donut Mix according to the packet instructions using soy milk, then spoon into a donut pan and bake as directed. Allow to cool completely before mixing icing sugar, melted butter and a splash of water to create a thick, spreadable icing. Spread over each donut, then cut Oreos in half and position them as little bat wings. Finish with candy eyes and you’ve got yourself the cutest spooky treats! 🦇🍩

Would you give these little bats a bite? 👀

Recipe by Alura | PT + Nutrition Coach

17/10/2026

YOUR MACRO MIKE FAVES, ON REPEAT 🔁

You asked. We listened. Subscriptions are officially HERE! 🙌

Never run out of your daily faves again - subscribe, save 20% on every order, and have your go-tos delivered straight to your door on repeat.

Subscriptions are now live across:
🥜 Peanut Protein
💗 Almond Protein
🌱 Pea Protein
🥤 Macro Shake
💪 Creatine Gummies

And yes… there’s more to come. 👀

Same Macro Mike faves. 20% off. Every. Single. Time.

Your routine just got a whole lot easier. 🫶

16/10/2026

Mint Choc Chip Ice Creams 🍫💚

A Halloween treat for all ages, with a spooky little secret… they’re made with SPINACH! 👀🌱

Ingredients:
🥬 Small handful of baby spinach
🥥 ½ cup coconut cream
🌿 2–3 drops peppermint extract
💪 1 scoop Macro Mike - Clean Treats® Spooky Choc Mint Biscuit Protein
🍫 400g 70% dark chocolate
🥜 1 tbsp crushed almonds

Method:
Add the spinach, protein powder, coconut cream and peppermint extract to a food processor and blend until smooth and creamy. Pour into ice cream moulds and freeze until completely set. Melt the dark chocolate over a saucepan of gently simmering water, then remove the ice creams from their moulds and dip into the melted chocolate. Sprinkle with crushed almonds before the chocolate sets and enjoy your spooky little treats! 🍫👻

Would you try spinach in your ice cream? 👀💚

Recipe by Grace Martin | Nutrition Content | Recipe Developer

15/10/2026

Bad news for them. Great news for you. 🕸️

We caught a few Halloween favourites before they could escape.

Swipe to see who made it into the web → 👀

Just don’t take too long choosing… limited edition has a habit of disappearing. 💀

14/10/2026

Apple Crumble Protein Bites 🍎

All the cosy flavours of apple crumble, packed into the perfect little snack! Save this one for your next meal prep!
Ingredients

Base:
🌾 1/3 cup buckwheat flakes
💪 1 scoop Macro Mike - Clean Treats® Creepy Caramelised Apple Crumble Protein
🥜 1/4 cup almonds
🌴 10 Medjool dates
🌱 1 tbsp flaxmeal
🍁 2 tbsp maple syrup
🥄 1 tbsp almond butter
🤎 1 tsp cinnamon
✨ 1 tsp nutmeg
🍦 1 tsp vanilla extract
🧂 Pinch of salt

Apple Layer:
🍎 2 medium apples, diced
🤎 1 tsp cinnamon
🍁 1 tbsp maple syrup
🍋 Squeeze of lemon juice
🥄 1 tbsp arrowroot mixed with a splash of water

Method:
Blend the dry base ingredients in a food processor until flour-like, then add the remaining base ingredients and blend until a thick dough forms. Press evenly into a lined baking dish and refrigerate while preparing the apple layer. Add diced apples, cinnamon, maple syrup and lemon juice to a pan and cook until softened. Stir in the arrowroot slurry and cook until thickened. Spread the apple mixture over the base, pressing down gently, then refrigerate for a few hours until set. Slice into bites and enjoy! 🍎✨

Who else thinks apple crumble is the ultimate comfort dessert? 👀

Recipe by Maddi 💫nutrition and wellness

14/10/2026