10/11/2025
Our website is Live and you can order online on Mountzionfarm.co.za
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🥚 Pure. Pasture-Raised.
Discover the Gold Standard of Eggs — Naturally from Ovambo & Boschvelder Hens
Not all eggs are created equal — and ours are proof. Our pasture-raised eggs come from indigenous Ovambo and Boschvelder hens, free to roam on open green pastures, living the way nature intended. No cages. No chemicals. Just pure, honest food.
These heritage hens are raised organically, enjoying a natural diet of pasture forage, enhanced with certified non-GMO supplemental feed, essential amino acids, vitamins, and Hadassah Healing essential oils — ensuring every egg is bursting with natural nutrition and vitality.
✅ No antibiotics
✅ No vaccines
✅ No synthetic additives
✅ No compromise
Why Are Our Eggs More Expensive — and What Makes Them Superior?
We are all about sustainability and doing things as close to nature as possible. When that’s the priority, profitability takes a back seat. Our hens are natural heritage breeds — strong, instinctive mothers who can forage, nest, and thrive naturally, unlike commercial hybrid hens bred only for high egg output.
These qualities come at a higher cost, for several key reasons:
1. Fewer Eggs, More Naturally
Commercial hens are bred to lay one egg per day under artificial conditions.
Our heritage hens lay one egg every 1.5 days, at their natural rhythm — while eating the same amount of food. Fewer eggs means slower production, but far greater quality and sustainability.
2. True Pasture-Raised Living
Our hens enjoy a minimum of 10 m² of open green pasture space each, compared to just 1 m² (often soil or cement) in standard “free range” systems.
This extra space, fencing, and pasture management require more land, maintenance, and care — but it’s the only way to ensure truly natural, stress-free living.
3. Certified Non-GMO Feed & Natural Supplements
Our supplemental feed is certified NON-GMO — up to 40% more expensive** than conventional feed.
In addition, our hens receive natural essential oils, vitamins, diatomaceous earth, and amino acids daily to boost immunity, support gut health, and enrich their eggs with superior nutrition.
4. Sustainability First
We farm with nature, not against it — prioritizing soil health, biodiversity, and the welfare of our birds above industrial efficiency. This approach is slower and costlier, but it’s better for the land, the hens, and your health.
Even though they’re more expensive, our eggs offer far better value for money — nutritionally richer, ethically produced, and naturally delicious.
Why Our Eggs Are Worth It:
Nature’s Complete Protein
Each egg contains all 9 essential amino acids, making it one of the most complete and digestible proteins on earth.
Nutrient-Dense Superfood*
Packed with vitamin A, D, B12, selenium, choline, lutein & zeaxanthin, plus natural omega-3s from real pasture foraging.
Raised Right, Tastes Better.
You’ll taste the difference in every golden yolk — rich, creamy, and full of genuine flavor from hens that live freely and naturally.
From Our Farm to Your Table
We believe food should be honest — which is why we go beyond free range. Our hens are:
* Pasture-Raised
* Fed with integrity
* Free from antibiotics, hormones, vaccines & GMOs
If you’re looking for eggs that are as close to nature as it gets, you’ve just found them.
Pure & Honest Eggs — The Way Eggs Were Meant to Be.
Nationwide Delivery!
From our farm straight to your door!
Available in:
* 15 dozen box(6 x 30’s trays = 180 eggs)
* 30 dozen box (12 x 30’s trays = 360 eggs)
R155 per tray (R5.17 per egg) — delivery & VAT included.
To order:
Website - Mountzionfarm.co.za
Dylan — +27 82 817 4375
Christo — +27 79 982 1125
Collection Hubs:
* Hartenbos — Odette 079 881 4537
* Mossel Bay — Nanet 084 255 8302
* Durbanville — Annalie 083 242 5544
Follow us:
Facebook — Mount Zion Farm
Nestled in the serene Ruiterbos Mountains, Mount Zion Farm is a place set apart Hidden in the Cleft of the Rock — a sanctuary prepared by God for His treasured people. Here, you are invited to be refreshed by the beauty of creation and nourished by the fresh produce of the land.