20/02/2025
Here’s a simple and delicious No-Bake Chocolate Mousse recipe for you!
No-Bake Chocolate Mousse
Ingredients:
• 1 cup heavy whipping cream
• 1/2 cup dark chocolate (chopped or chocolate chips)
• 2 tbsp powdered sugar
• 1/2 tsp vanilla extract
• A pinch of salt
Instructions:
1. Melt the Chocolate – In a microwave or double boiler, melt the dark chocolate until smooth. Let it cool slightly.
2. Whip the Cream – In a bowl, beat the heavy whipping cream, powdered sugar, vanilla extract, and salt until soft peaks form.
3. Fold in Chocolate – Gently fold the melted chocolate into the whipped cream until fully combined. Be careful not to overmix.
4. Chill & Serve – Spoon the mousse into serving glasses and refrigerate for at least 2 hours.
5. Garnish – Top with chocolate shavings, cocoa powder, or berries before serving.
Enjoy your rich and creamy chocolate mousse! Let me know if you want another sweet dish recipe.
