Becky's Fine Preserves and Baked Goods

05/23/2022

Loyal customers: I wanted to make you aware of a change in my business model. As you may know, I bought a food trailer. Since then, Becky's Pies and Desserts has been incorporated as an LLC and I've started to do events. This has been a dream of mine for a long time.
So because of this, my business is changing a bit. For one thing, I'm not really going to be making jams and jellies any more. To be honest, with the cost of jars being about $1 each and with the time involved in canning, it just doesn't make sense with the new concession trailer. I will still be supplying Eccardts Farm with them for now. I hope nobody is too disappointed. I have done this for a really long time and I'm excited going forward to be spending less time in front of the canning pot.
However, the good news is that I have a new concession trailer!!! It's been really fun getting it all together. I'll be at the Meetinghouse Farmers' Market this Saturday from 10-1 if you'd like to check it all out. Please follow my new page for more information.
https://www.facebook.com/beckyspiesanddesserts1

Becky's is a seasonal pie and dessert truck located out of Washington, NH. We specialize in fresh homemade pies and also have other yummy desserts along with sundaes and floats. We're available for both private and public events.

05/03/2022

As you make you Mother's Day plans, please consider coming to the soft opening of my new food truck!! I'll be open from 1-4 at the home of long time loyal customers Michelle and Norris Dozois. Their house is located next door to the Washington General Store. Plenty of parking on the town common across the street.

I'll have several kinds of pies with whipped cream or ice cream, strawberry shortcake, slices of cake, berry trifle, and more. I'll also have hot or iced coffee, ice tea, water...etc. There will be a gluten-free strawberry shortcake option.

I'm not sure I'll have my credit card system up for Sunday, but I can take cash, check, or Venmo.

We'll be prepared for a few hundred customers, so I'd love to see as many of my friends and neighbors as possible.

This is exciting and scary all at once! Come be a part of what has been a LONG time dream of mine come to reality!

04/09/2022

Exciting day. We bought a food trailer! It’ll be for pies, desserts, and coffee. We hope to be busy this summer with fairs, festivals, weddings, etc.

03/27/2022

I’ve been making jam again! I’m stocked up at Eccardt Farm and I have some available through me (the three kinds pictured below). I was excited to have enough frozen blueberries to make more NH blueberry jam. These jars are $6 each. I may need to raise my prices for the Farmers’ Market due to the price and availability of jars. I’ve been seeing them being sold for over a dollar a jar! Luckily I’ve been able to use mostly returned jars so far, but that won’t last.

02/05/2022

My son Michael, who makes all my breads for the farmers' market, has started baking breads on Sunday for sale. $6 each. We deliver (as he practices driving) on Sunday late afternoons in Washington. This week he has oatmeal bread. This is a great toasting or sandwich bread.

01/29/2022

My son Michael, who makes all my breads for the farmers' market, has started baking breads on Sunday for sale. $6 each. We deliver (as he practices driving) on Sunday late afternoons in Washington. This week he has English Muffin bread. This is a great toasting bread perfect to have with jam and excellent as French toast.

12/27/2021

With the new year arriving and with Covid still keeping us at home more than we would like, I'm happy to be offering online baking classes again! I'll be starting off with a blueberry slab pie class this Sunday, January 2nd at 2pm. Slab pie is a wonderful dessert to whip up for every occasion. This blueberry recipe is a great one to have in your repertoire to make with frozen or store bought berries now and to use again once the summer blueberry season rolls around. Skills we'll work on are homemade pie crust and lattice work. Cost is $15 per kitchen. If you are interested, let me know and I'll send you an event invitation. Feel free to share this post with friends who might want to join me!

11/30/2021

I'll be here on Saturday with jams and FUDGE!!

11/12/2021

This year I’m taking orders for frozen, unbaked pies for Thanksgiving. I’ll bring you your frozen pies and all you need to do is bake them for one hour and make your house smell amazing! $12 each. Nobody will ever know they were frozen and this way they are the most fresh for you on Thanksgiving day!

Flavors available are apple, peach, strawberry/rhubarb, blueberry, blueberry/rhubarb, and cherry. I can also do pumpkin, but this will come baked and frozen...just thaw out. You can also ask about other flavors you like and I'll see what I can do.

10/08/2021

I can’t believe tomorrow is our last day of the Meetinghouse Farmers’ Market! I made up some of my favorite fall jam: cranberry/raspberry! Hope to see you tomorrow between 10-1.

09/11/2021

I’ll have a favorite fall flavor at market today!