06/03/2026
If you’ve been wanting to stock up on beef, we have 1 SIDE and 1 HIND QUARTER available!
📍Raised in Comanche, TX📍
Call or visit store to order
(972)524-5353
1738 N Frances St in Terrell, TX
______________________________________________
✨Details:✨
Hind quarter:
205 TOTAL LBS.
This will yield about 145 LBS of useable meat (steaks, ground, ect)
The rest of the weight will be bones and fat. You can do SO much with this!
Price:
$6/LB hanging weight butcher paper. (I personally recommend this option).
👉TOTAL PRICE: $1,230👈
$6.25/LB hanging weight for vac sealing everything with ground in chubs.
👉TOTAL PRICE: $1,281.25👈
$6.50/LB hanging weight for ALL vac seal INCLUDING ground.
👉TOTAL PRICE: $1,332.50
📍Requires $500 deposit. Rest will be due at time of pickup.📍
______________________________________________
Side of beef (HIND and FORE quarter)
411 TOTAL LBS
This will yield about 330 LBS of USEABLE meat (steaks, ground, roasts, ect)
The rest will be in bones and fat. (Again, you can do SO much with this!)
Price:
$6/LB hanging weight for butcher paper (I recommend this option)
👉TOTAL PRICE: $2,466👈
$6.25/LB for vac sealing everything with ground in chubs
👉TOTAL PRICE: $2,568.75👈
$6.50/LB hanging weight with everything vac sealed INCLUDING ground
👉TOTAL PRICE: $2,671.50👈
📍Requires a $1,000 deposit. Rest is due at time of pickup.📍
______________________________________________
These are both custom cut. When order is placed, we will get specific cut instructions.
This can be in YOUR freezer by next week!
👇👇BELOW is an example picture a custom cut side we did for a customer in the past.👇👇👇
✨The bins was specific to picture, that is what we turn into ground✨
✨NOT INCLUDED in picture is the bones and fat✨
