Home Meat Service

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Home Meat Service Locally owned and operated since 1960, we are truly an old fashioned meat shop

We provide custom services, including: slaughter, cutting, wrapping, curing, wild game processing, and smoked meats. We also have retail meats ready for you to come pick up and serve to your family and guests any time! If you prefer locally grown and organic meats, we have that available in 1/4 beef and up.

We know it feels early... but who wants to spend the holidays scrambling? 🦃This year, we have a new program: Thanksgivin...
10/16/2026

We know it feels early... but who wants to spend the holidays scrambling? 🦃

This year, we have a new program: Thanksgiving Pre-Orders! Head on over to our website, place a $25 deposit on your choice of quality protein and we'll have it ready for you on your perfect Pick Up Date between 11/16-11/25. Just in time for Holiday meal prep.

When you pick up your order, we'll weigh your item, subtract your deposit, and you'll be on your merry way!

Why use Pre-Orders? We love working with our community to provide quality meats. By using Pre-Orders, we can ensure the types of protein you are craving during the busy holiday season are here for you, without all the fuss!

Order by 10/22 to secure your Holiday Meal!

New in the case: Stuffed Pork Chops with mushrooms, onions, garlic and wild rice. We are always whipping something up!...
10/15/2026

New in the case: Stuffed Pork Chops with mushrooms, onions, garlic and wild rice. We are always whipping something up!

We also have a special this week on Boneless Pork Butt Roast for $4.49/lbs... just in case you feel like cooking! The brisk fall weather is here, and we are excited to start roasting meats with savory vegetables.

Thanksgiving is around the corner! 🦃If you are already preparing for the holidays, visit our website to Pre-Order your H...
10/15/2026

Thanksgiving is around the corner! 🦃

If you are already preparing for the holidays, visit our website to Pre-Order your Holiday Meal. We have fresh Turkeys as well as HMS Signature Smoked Turkeys, Hams and Ducks.

Simply place a $25 deposit for your bird or ham of choice, and we will have it ready for you to pick up between 11/16-11/25.

The Pre-Order Cut Off Date is Thursday 10/22/26 for Pick Up between 11/16-11/25/2026.

Looking to secure your Turkey for Thanksgiving? Visit our website to Pre-Order your main course for Turkey Day! Simply p...
10/15/2026

Looking to secure your Turkey for Thanksgiving? Visit our website to Pre-Order your main course for Turkey Day! Simply place a $25 deposit, select a pick up date and your main course is ordered!

www.homemeatservice.net/store

Pre-Orders Cut Off Date: Thursday 10/22/26.

Holiday Pre-Orders on...
Northwest Natural Fresh Turkeys $3.49/lbs
Mary's Antibiotic Free Fresh Turkeys $4.99/lbs
Maple Leaf Farms Ducks (Market Price)
HMS Signature Smoked Turkeys $6.99/lbs
HMS Smoked Bone In Hams - $6.99/lbs
HMS Smoked Bone In HALF Hams - Shank or Butt $7.49/lbs
HMS Smoked Boneless Ham $12.99/lbs

Butternut Squash (halves and wholes) are available this week in our produce section. If you are new to cooking with this...
10/13/2026

Butternut Squash (halves and wholes) are available this week in our produce section. If you are new to cooking with this squash, you are in for a treat!

Butternut Squash is perfect for roasting in the oven. It's a great replacement (or addition) to any recipe calling for pumpkin or acorn squash. Butternut Squash has a natural sweetness, similar to sweet potatoes, while still maintaining a savory, nutty flavor profile.

We love recipes that are simple to make, with delicious results, which is why we love this recipe: Roasted Butternut Squash with C***r Vinaigrette.

Preheat the oven to 425 degrees. Peel and seed the Butternut Squash, then cut into 1/2 inch thick slices. Chop 1 red onion into wedges.

Toss the Butternut Squash , red onion and 2 tablespoons of oil on two rimmed baking sheets. Season with salt and pepper, then roast, rotating the pans once. Cook until golden brown and tender, 20-25 minutes.

Meanwhile, bring 1 cup of c***r to a boil in a small saucepan over high heat. Reduce heat to low and gently simmer until liquid has reduced to 2 tablespoons, 12-15 minutes.

Whisk together 1 1/2 tbsp of whole grain mustard, vinegar, the remaining reduced c***r, and 1 tbsp oil in a bowl to make the vinaigrette. Season with salt and pepper, then stir in parsley. Drizzle squash and onion with vinaigrette just before serving!

It's starting to feel like Fall... and we are craving squash, pumpkin spice, sage, hazelnuts and all the flavors this se...
10/13/2026

It's starting to feel like Fall... and we are craving squash, pumpkin spice, sage, hazelnuts and all the flavors this season brings.

This week, stop by for Butternut Squash and Acorn Squash from our produce section. If you've never cooked with these vegetables, here's an approachable recipe with a delicious pay off!

Honey Butter Roasted Acorn Squash with Burrata and Pomegranate
2 Acorn Squash, seeded and cut in wedges
4 tbsp butter
2 tbsp honey
1 tbsp brown sugar
1/2-1 tsp crushed red pepper flakes to taste
salt & pepper
2-3 balls of Burrata cheese
extra virgin olive oil for drizzling
4 fresh sage leaves chopped
1/2 cup roasted salted hazelnuts roughly chopped
1/2 cup pomegranate arils

Preheat your oven to 425 degrees. On a baking sheet, toss together squash, butter, honey, brown sugar, crushed red pepper flakes and a pinch of salt and pepper, tossing to coat. Transfer to the oven and roast for 30-40 minutes until the squash is golden and tender, turning half way during cooking.

Arrange the squash on a serving platter and break the balls of burrata over the top. Drizzle with olive oil, and season the burrata with salt and pepper. Sprinkle the sage, hazelnuts and pomegranate over the top. Drizzle a little more honey and serve!

Rolled Round Roast is $9.99/lbs this week! How do you prepare a Rolled Round Roast? Try a dry brine before you roast by ...
10/13/2026

Rolled Round Roast is $9.99/lbs this week!

How do you prepare a Rolled Round Roast? Try a dry brine before you roast by salting the exterior, and let it rest overnight in your refrigerator. The salt layer will help retain moisture during the roasting process and form a perfect crust. Many enjoy Rolled Round Roast cooked to medium rare and sliced in medallions.

This week, we have roasts on our mind, with a few specials:
Beef Chuck Roast $9.99/lbs
Rolled Round Roast $9.99/lbs
& Boneless Pork Butt Roast $4.49/lbs

66 years. We feel blessed.
10/12/2026

66 years. We feel blessed.

It's been a long road! We are celebrating 66 years in business today. We are grateful to the many people who helped us a...
10/12/2026

It's been a long road! We are celebrating 66 years in business today. We are grateful to the many people who helped us along the way. Thank you to our family, friends, team and you for being a part of the success!

Special thanks to Glenn Probst, our founder, for being a guiding light, a trusted leader, and a wise voice. He shows us the way with hard work, dedication and resilience on the rainiest of days.

We have something to celebrate this week! 66 years ago, on Oct 12 1960, Home Meat Service opened its doors to our commun...
10/12/2026

We have something to celebrate this week! 66 years ago, on Oct 12 1960, Home Meat Service opened its doors to our community, and we have been grateful ever since for the support.

To celebrate, we are serving up single Pepperoni Sticks for .66 cents! Now through Thursday.

On top of our anniversary special, we have prepared meals in the case: Stuffed Pork Tenderloins with green apple, parsley, Gorgonzola, hazelnut, green onion and garlic for $6.99/lb. Just preheat your oven, cook & serve! or try Bacon wrapped Pork Tenderloins, for $5.99/lb, which can be pan-seared, then finished in an oven.

Also on special:
Rolled Round Roast $9.99/lb
Beef Stew Meat $9.99/lb
Beef Chuck Roast $9.99/lb
Boneless Pork Butt Roast $4.49/lb
Prime New York Steak $19.99/lb

Address

341 SE Taylor Road
Shelton, WA
98584

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 8am - 2pm

Telephone

+13604261643

Website

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