Venissimo Cheese

Venissimo Cheese San Diego's original cheese shops founded in 2004 with all the best cheese from all over the world.

MISSION HILLS | 754 West Washington | 619.491.0708
DEL MAR | 2650 Via de la Valle | 858.847.9616
NORTH PARK | 3007 University Avenue | 619.376.1834

Make Father’s Day extra sharp this year with a handcrafted cheese tray or curated gift basket. Perfect for dads who appr...
06/15/2026

Make Father’s Day extra sharp this year with a handcrafted cheese tray or curated gift basket. Perfect for dads who appreciate the finer things in life—or just really good cheese. Pre-order now to reserve yours! 🧀🎁

June Cheese Lover's Club  #3: Monterey Farmstead JackMonterey Jack may be one of America's most recognizable cheeses, bu...
06/14/2026

June Cheese Lover's Club #3: Monterey Farmstead Jack

Monterey Jack may be one of America's most recognizable cheeses, but Schoch Dairy's Farmstead Jack reminds us just how special the original can be. Made from fresh raw milk and aged for several months, this cheese offers far more depth than its supermarket counterparts. Notes of cultured butter, toasted nuts, and sweet cream unfold across a firm yet approachable paste, while its farmstead roots shine through in every bite.

📸 photo by

Join our cheese lovers club! 🧀❤️

Three hand-cut wedges of our featured fromage (roughly 1 pound total), PLUS an amazing accoutrement that pairs perfectly with the curated collection.

Do you love cheese AND wine? 🍷
You can now add our perfectly paired wine of the month to your cheese lovers club membership!

Link in bio to join 👉🏼👉🏼👉🏼

June Cheese Lover's Club  #2: St. James From Alemar Cheese comes St. James, a washed-rind tomme that packs remarkable ch...
06/13/2026

June Cheese Lover's Club #2: St. James

From Alemar Cheese comes St. James, a washed-rind tomme that packs remarkable character into a modest wheel. Made with milk from a small herd of grass-fed cows, this cheese is bright, tangy, and pleasantly salty, with a chalky texture that softens beneath the rind. Often compared to a miniature Caerphilly with a bold personality, St. James showcases the creativity and care that made Alemar a beloved name in American artisan cheese.

Join our cheese lovers club! 🧀❤️

Three hand-cut wedges of our featured fromage (roughly 1 pound total), PLUS an amazing accoutrement that pairs perfectly with the curated collection.

Do you love cheese AND wine? 🍷
You can now add our perfectly paired wine of the month to your cheese lovers club membership!

Link in bio to join 👉🏼👉🏼👉🏼

It's World Verdejo Day ✨ In honor of World Verdejo Day, we're featuring a vibrant example of one of Spain's most beloved...
06/12/2026

It's World Verdejo Day ✨

In honor of World Verdejo Day, we're featuring a vibrant example of one of Spain's most beloved white grapes as our Wine Lover's Club selection for June. Bursting with aromas of citrus, pineapple, fresh herbs, and a touch of sea breeze, this wine is bright, refreshing, and wonderfully expressive.

Haven't signed up for our Wine Lover's Club yet? No problem! We'll be serving this Rueda Verdejo as our by-the-glass white all month long at our Del Mar store!

Campillo Rueda Verdejo
- Region: D.O. Rueda
- Alcohol: 13% ABV
- Grape Variety: White Verdejo
- Terroir: Located in the heart of Castilla y León, on the south bank of the Duero River, DO Rueda (named after the eponymous village) encompasses 74 municipalities across three provinces – Valladolid, Segovia and Ávila. Rueda was the first region in Castilla y León to be granted DO (Denominación de Origen) status in 1980, then covering white wine production only.

Crisp acidity and subtle tropical fruit notes lead to a long, clean finish with the characteristic hint of bitterness that makes Verdejo so food-friendly. A perfect summer sipper, it's equally at home alongside this month's cheeses or enjoyed on its own on a sunny afternoon.

Join our cheese lovers club! 🧀❤️

Three hand-cut wedges of our featured fromage (roughly 1 pound total), PLUS an amazing accoutrement that pairs perfectly with the curated collection.

Do you love cheese AND wine? 🍷
You can now add our perfectly paired wine of the month to your cheese lovers club membership!

Link in bio to join 👉🏼👉🏼👉🏼

June Cheese Lover's Club  #1: DamonaNamed for the Celtic goddess of the divine cow, Damona is the kind of cheese that di...
06/11/2026

June Cheese Lover's Club #1: Damona

Named for the Celtic goddess of the divine cow, Damona is the kind of cheese that disappears from the board before you realize you've had three pieces.

Crafted by Briar Rose Creamery in Oregon, this semi-soft cow's milk cheese strikes a beautiful balance between comfort and complexity. Its supple, fudgy paste delivers notes of buttered toast, warm popcorn, sweet cream, and a touch of briny olive, creating a deeply satisfying bite that keeps you coming back for more.

Easy to love and endlessly snackable, Damona is a fitting tribute to a creamery that built its reputation on making exceptional cheese for everyday enjoyment.

Join our cheese lovers club! 🧀❤️

Three hand-cut wedges of our featured fromage (roughly 1 pound total), PLUS an amazing accoutrement that pairs perfectly with the curated collection.

Do you love cheese AND wine? 🍷
You can now add our perfectly paired wine of the month to your cheese lovers club membership!

Link in bio to join 👉🏼👉🏼👉🏼

WE’RE HIRING! We are looking for a passionate, dependable, and customer-focused Full-Time Cheesemonger to join our team....
05/20/2026

WE’RE HIRING! We are looking for a passionate, dependable, and customer-focused Full-Time Cheesemonger to join our team. This role is ideal for someone who loves food, thrives in a team environment, and is interested in building a long-term career in specialty food and hospitality.

🕐 Hours: Full-time, 32 hours guaranteed, with the opportunity to pick up up to 8 additional hours when available

💵 Starting Wage: $17.75/hour + tips

🩺 Benefits: Health benefits available

🚗 Locations: Must be able to work at all three Venissimo locations: Del Mar, North Park, Mission Hills

📆 Schedule: Flexible availability required

🚙 Transportation: Reliable transportation required

🚘 Deliveries: Must be available and willing to assist with deliveries

✨ Responsibilities
- Provide exceptional, warm, and knowledgeable customer service
- Cut, wrap, and sell cheese, charcuterie, and specialty foods with care and attention to detail
- Engage customers through recommendations, tastings, and education
- Participate in staff education, trainings, and team activities
- Assist with deliveries and inventory as needed
- Maintain a clean, organized, and welcoming shop environment
- Communicate effectively and remain responsive via text and email

👉🏼 Qualities We’re Looking For:
- Flexibility and reliability
- Strong team player mentality
- Humility and coachability — eager to learn and grow
- Consistent effort and a positive, upbeat attitude
- A “go above and beyond” approach to work and customer service
- Genuine interest in cheese, food, and ongoing staff education
- Interest in building a career, not just a job, within Venissimo

🧀 Why Venissimo?
We invest in people who want to grow with us. Venissimo values curiosity, accountability, teamwork, and craftsmanship. If you’re excited to deepen your knowledge, contribute meaningfully to a team, and be part of a company where long-term commitment is recognized and rewarded, you’ll feel at home here.

Email your resume to [email protected] 👍🏼

CLC Cheese  #3: Blumenkase 🪴A true ode to the meadow, this Swiss stunner is as beautiful as it is delicious. Coated in d...
05/15/2026

CLC Cheese #3: Blumenkase 🪴

A true ode to the meadow, this Swiss stunner is as beautiful as it is delicious. Coated in dried blossoms and herbs, it’s a full sensory moment—floral on the nose, grassy and slightly caramel-sweet on the palate, with a texture reminiscent of Gruyère.

Made with organic milk and aged to bring out its gentle tang, this is the cheese you put on the board when you want people to stop and say, “wait…what is that?”

Join our cheese lovers club! 🧀❤️

Three hand-cut wedges of our featured fromage (roughly 1 pound total), PLUS an amazing accoutrement that pairs perfectly with the curated collection.

Do you love cheese AND wine? 🍷
You can now add our perfectly paired wine of the month to your cheese lovers club membership!

Link in bio to join 👉🏼👉🏼👉🏼

CLC Cheese  #2: Rahmtaler Reserve 🌸Think Emmentaler’s richer, creamier cousin—the one who stayed a little longer at the ...
05/14/2026

CLC Cheese #2: Rahmtaler Reserve 🌸

Think Emmentaler’s richer, creamier cousin—the one who stayed a little longer at the party and brought better snacks. Made in tiny quantities by just three dairies in the Emmental and aged up to 15 months, this exclusive wheel is bloomy, nutty, and quietly luxurious.

Some wheels are cave-aged deep in the mountains for extra depth, resulting in a texture that’s silky and a flavor that leans warm, toasty, and just a little indulgent.

Join our cheese lovers club! 🧀❤️

Three hand-cut wedges of our featured fromage (roughly 1 pound total), PLUS an amazing accoutrement that pairs perfectly with the curated collection.

Do you love cheese AND wine? 🍷
You can now add our perfectly paired wine of the month to your cheese lovers club membership!

Link in bio to join 👉🏼👉🏼👉🏼

Address

San Diego, CA

Opening Hours

Monday 10am - 5pm
Tuesday 10am - 5pm
Wednesday 10am - 5pm
Thursday 10am - 5pm
Friday 10am - 5pm
Saturday 10am - 5pm
Sunday 10am - 4pm

Telephone

+16194910708

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