Liberty Heights Fresh

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Liberty Heights Fresh Liberty Heights Fresh is Salt Lake City's original Good Food Market since 1993!

Named for the peak above the von Trapp farm, Mt. Alice is a buttery, brie-style cheese. When young, this small round is ...
10/04/2026

Named for the peak above the von Trapp farm, Mt. Alice is a buttery, brie-style cheese. When young, this small round is tender and mellow with bright flavors of floral lemon and crème fraîche. It ripens to a woodsy, mushroomy flavor with a more gooey texture. The von Trapp
Farmstead was founded in 1959 by the real-life family that inspired The Sound of Music! Each of their cheeses draws on the family’s Austrian roots, with distinctive flavors born from traditional cheesemaking techniques.

Swipe to see some images Benj (LHF cheesemonger extraordinaire) snapped at the farmstead this spring!

Happy October! Squash season is in full swing. We’ve got organic delicata, butternut, kabocha, honey nut, sugar pie pump...
10/01/2026

Happy October! Squash season is in full swing. We’ve got organic delicata, butternut, kabocha, honey nut, sugar pie pumpkins, spaghetti, and more! What are you going to cook up to celebrate the season?! (We’re thinking maybe roasted, First Light Farms USA ground elk stuffed butternut squash? 🤤)

Offset Bier is now on our shelf! Liberty Heights Fresh is one of the few places in Salt Lake where you can find this Par...
09/29/2026

Offset Bier is now on our shelf! Liberty Heights Fresh is one of the few places in Salt Lake where you can find this Park City-based brewery, and we couldn’t be more excited.

Offset specifically brews beers to have a bigger punch than their ~5% ABVs. We’re currently loving their Extroversa fruited sour, made using a combined 800lbs of mangoes, pineapples, and limes in each batch. Be sure to keep your eyes peeled for new offerings- we’ll be rotating our selection as they release new cans!

The wait is over!!! Utah’s own Zollinger’s Apple C***r, one of our favorite signs of fall, is officially back. This batc...
09/25/2026

The wait is over!!! Utah’s own Zollinger’s Apple C***r, one of our favorite signs of fall, is officially back. This batch blends Macintosh, Cortland, and Royal Gala apples for a c***r that’s crisp, sweet, and irresistible. We’ve got it in half and full gallons, come grab some before our team buys it all!

Our cheddar mac and cheese has been looking extraaaa gorgeous lately 🤯🧀 Made with cheddar, parmesan, provolone, organic ...
09/23/2026

Our cheddar mac and cheese has been looking extraaaa gorgeous lately 🤯🧀 Made with cheddar, parmesan, provolone, organic pasta, Straus Family Creamery whipping cream and butter, and a blend of spices, you can find this easy dinner fix in our prepared foods case. (By the way… try serving with a drizzle of Tartuflanghe White Truffle Oil for a little added wow factor!)

Our garden is the gift that just keeps on giving! The fresh, organic okra, eggplants, and Armenian cucumbers on the shel...
09/21/2026

Our garden is the gift that just keeps on giving! The fresh, organic okra, eggplants, and Armenian cucumbers on the shelf right now are absolutely stunning and delicious. We’ve also got limited pints of garden cherry tomatoes and shish*to peppers as well! Come pick up some hyperlocal veg before it’s gone for the season 🥒

Fruitbelt worked to imagine a sparkling drink that would capture the character of Michigan’s Fruit belt, and they create...
09/18/2026

Fruitbelt worked to imagine a sparkling drink that would capture the character of Michigan’s Fruit belt, and they created just that! This bright, sparkling tonic feautures juicy, pressed apples, unripe grapes, a touch of honey, and a subtle botanical finish. Tart, floral, refreshing, and absolutely perfect for this transitional weather we’re having. It’s one you never knew you needed, but once you try it, you won’t want to go without it!

09/15/2026

Need a new cheese recommendation? Pitchfork Cheddar just returned to our shelves, and Benj has all the info you need 🧀 🐮

We’ve been really loving shrubs lately! Shrubs are concentrated, sweet and tart syrups that combine fruit, sugar, and vi...
09/11/2026

We’ve been really loving shrubs lately! Shrubs are concentrated, sweet and tart syrups that combine fruit, sugar, and vinegar. Our favorite way to enjoy them is simply diluted in sparkling water, but there are infinite applications. Try them in cocktails, vinaigrettes, as a meat glaze, or over ice cream or yogurt!

W**e Forest Wild Foods’ Good Food award winning Sea Buckthorn Shrub is filled with tang and sweet notes reminiscent of passionfruit and ripe cantaloupe. This one is seriously unlike anything we’ve ever had before!

Red Root & Co Botanical Tonics’s Blueberry Vanilla uses organic blueberries and aromatic vanilla beans in raw apple c***r vinegar and is sweetened with raw Virginia honey. It particularly supports digestion while adding a luscious flavor wherever used.

We’ve still got plenty of Black Sphinx Dates available 😍 They’re creamy and caramelly with a thin skin that makes them h...
09/07/2026

We’ve still got plenty of Black Sphinx Dates available 😍 They’re creamy and caramelly with a thin skin that makes them hard to transport, but, we personally travel to Phoenix to bring back these gems for our shop!

Want to learn more about these dates, how they’re harvested, and how they came to be at Liberty Heights Fresh? Follow the link in our bio to read our blog post!

Address

1290 South 1100 East
Salt Lake City, UT
84105

Opening Hours

Monday 9am - 8pm
Tuesday 9am - 8pm
Wednesday 9am - 8pm
Thursday 9am - 8pm
Friday 9am - 8pm
Saturday 9am - 7pm
Sunday 9am - 7pm

Telephone

+18015837374

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