10/16/2026
Some things sound scary, but really aren't.
Anchovy-stuffed olives? Perfect in a martini. Just ask Tessa!
Momofuku Chili Crunch in chocolate? Surprisingly good. Really good, actually.
And hot habanero peppers tucked into a triple cream cheese? Before you can even register the heat, all that lovely creaminess takes over.
See? Nothing to be afraid of. Well, maybe trying something new. But that's half the fun at Food Union.