"J&J Processing"

10/23/2026

Youth Deer Season
We will be open Saturday October 24th and Sunday October 25th. 8am until 7pm. Please telecheck your deer and bring your deer field dressed (gutted), hide on. We do not allow skinned, quartered or caped deer. You can bring completely deboned deer for specialty products. Please go to the south side of the building to drop off your deer.

08/25/2026

We have openings for beef on September 4th. Will be a 18 day hang. Call 417-476-5451

08/06/2026

We have a few openings for beef kill day Friday August 14th, 2026. This will be an 18-day hang time. Please call 417-476-5451 to schedule.

08/03/2026

We will be closed Monday August 17th - August 19th, 2026. We will reopen Thursday August 20th at 8am. Regular hours are Monday - Friday 8am- 5pm.

Send a message to learn more

05/14/2026

We have some openings for beef and pork in June, July and August. 417-476-5451

Send a message to learn more

04/20/2026

We will be closing early this Friday April 24th at 2pm. We are volunteering at the Sarcoxie FFA Fish fry and Labor Auction.

04/20/2026

We will close early this Friday April 24th at 2pm. Make sure to come to the Sarcoxie FFA Fish fry and Labor auction.