Down to Earth Markets

06/15/2026

with Noble Pies

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Because you can never get enough pie! 🥧 Noble Pies’ Moroccan Pie is inspired by the vibrant flavors of North Africa. This savory treat is filled with tender potatoes, hearty chickpeas, sweet apricots, and briny green olives, all seasoned with an aromatic blend of cumin, coriander, ginger, cinnamon, and cayenne. Wrapped in their signature flaky all-butter crust, it delivers a perfect balance of savory, sweet, and warmly spiced flavors in every bite.

Pick up this delicious pie at Noble Pies’ booth in our Larchmont and Park Slope farmers markets this weekend.

06/11/2026

We are thrilled to share our 2025 Impact Report with you!

Last year was a big year for Down to Earth Markets:

🥕 We opened a new farmers market in Battery Park City
🥕 We recertified as a B Corp
🥕 Along with other New York farmers markets, we stepped up our efforts to fill the gap in delivering local food relief programs when funding was cut significantly by the federal government.

Click on the link to read more about how 2025 gave us a renewed sense of purpose and learn how we do business a little differently at Down to Earth Markets.

Check out this Presentation designed by Down to Earth Markets.

06/10/2026

Liquid Fables returns to the Ossining Farmers Market with their line of ready-to-drink canned cocktails this Saturday! They are a New York State blendery specializing in sourcing local farm fresh ingredients and mixing them with 100% New York State-distilled liquor.

06/10/2026

Wendough Sourdough will bring the following artisan sourdough goodies to the Ossining Farmers Market this Saturday!

🍞 Artisan Sourdough Loaves: Available in Plain, Everything, Cinnamon Sugar Swirl, and Pepperoni
💙 Blueberry Lemon Mini Sourdough Loaf
🧁 Sourdough Cinni Buns: Available in 1-pack and 3-pack

06/09/2026

Go wild! 🥗 Spend $40 at The Wild Radish in the Ossining Farmers Market this Saturday, June 13th to receive a free container of their delicious Herbed Chicken Salad or plant-based Energy Bites (available in Chocolate, Date and Maple Peanut Butter).

The Wild Radish creates organic, locally-sourced, plant-forward, and gluten-free meals, including nourishing grain bowls, soups, smoothies, and baked goods. Founded by passionate food enthusiasts, they bring the farm's bounty directly to your table, celebrating the natural tastes and health benefits of high-quality ingredients.

06/08/2026

It's harvest time for Great Joy Family Farm's garlic scapes! Their garlic scapes are exceptionally sweet and tender because they carefully pick the tender pale stems below the green stalks. This extra step takes more time and labor, but delivers a special kind of garlic scape that is only available for only a few short weeks each year.

Garlic scapes are the vibrant green, curly shoots that grow up from the central stalk of hardneck garlic plants in late spring and early summer. They're perfect for stir-fries, grilling, pesto, and more. Find them at Great Joy Family Farm's booth in our Cunningham Park, Larchmont, Ossining, and Park Slope farmers markets.

06/06/2026

Bethany Arts Community is here at the Ossining Farmers Market!

06/06/2026

Caradonna Farms is back at the Ossining farmers market. Come pick up their apple cider, strawberries, and other locally grown crops.

06/06/2026

Come get your gluten free and vegan prepared foods by The Wild Radish at the Ossining Farmers Market today! ゚

06/06/2026

Strawberries are here so come and get 'em in the Ossining Farmers Market today Saturday, June 6th between 8:30am-1pm! 🍓

The 2026 summer fruit season 🍓; more market news

06/06/2026

Need a refreshing drink? Try Whey tonic from White Moustache Yogurt!

Yogurts are just as good!!

06/06/2026

Zany Farm Buzz on over to try our new whipped wildflower honey with pollen! Taste your way through the seasons.

06/06/2026

aRoastia is back at the Ossining Market. Today they are featuring their single serve packets. They’re biodegradable, compostable, and delicious!

06/02/2026

Well hello there, strawberries 🍓 Yes the news is true...drum roll...strawberries have arrived in our farmers markets! We'll have cartons full of these ripe, juicy beauties in all our ten locations this weekend.

Fun fact: Just eight medium-sized strawberries provide more Vitamin C than a whole orange. Enjoy!

05/29/2026

Are you an aspiring food maker in New York? Has anyone ever encouraged you to sell your homemade goods? Is it a dream to take your delicious product to market? Registration is now open for Cornell Food Connections, a program designed to guide early-stage entrepreneurs through the process of developing and bringing new food and beverage products to market. Click on the link for dates, locations and to learn more.

05/27/2026

with

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Have you ever had egg salad made the Italian way? It’s a refreshingly light and bright take on the mayo-heavy American version. It involves fresh greens, spring herbs, capers, lemon zest & juice 🍋, and extra virgin olive oil.

Spoon it over toasted slices of Via Piante’s gluten-free, whole grain bread for an extra dose of fiber, vitamins and minerals. Who else is trying this for lunch today?!

05/26/2026

Great Joy Family Farm’s hens roam freely on open pasture, foraging for bugs and pecking on grasses. Their natural diet and unfettered access to the outdoors produce rich, flavorful and nutrient-dense eggs.

You can find Great Joy Family Farm’s delicious eggs and other products from their Hudson Valley farm in our Cunningham Park, Larchmont, Ossining and Park Slope farmers markets every weekend this season.

05/21/2026

Look at these gorgeous bouquets of springtime ranunculus from New Petal Flower Farm! 💐

New Petal Flower Farm is a micro farm in Monroe, CT specializing in unique cut flowers. They supply hard to find varieties of dahlias, lisianthus, zinnias, tulips, ranunculus, anemone, snapdragons, stock, sunflowers, sweetpeas and foliage. You can find them every Saturday this season in our Larchmont Farmers Market.

Locally grown "slow flowers" offer unmatched freshness and will typically last longer than imported blooms that have been airfreighted or trucked over thousands of miles. By prioritizing natural growing seasons and cutting out long-distance transportation, these bouquets have distinct environmental and quality benefits compared to mass-produced flowers.

05/20/2026

It’s a big dill 🥒! ’s Dill Pickle Cream Cheese is now available at our Larchmont, Park Slope, Rye and Scarsdale farmers markets.

🥒 Pickle-packed spread
🥒 Tanginess and crunch of pickles
🥒 Creaminess of cream cheese
🥯 Schmear it on a bagel, cracker or slice of fresh bread
🥕 Use it as a dip

05/11/2026

Our in //

It’s peak asparagus season and is harvesting crates of these snappy green spears. Stop by their booth in the Rye Farmers Market this Sunday to pick up some succulent bundles. Toss it into pasta and spring risottos, mix it into frittatas and quiches, steam, roast and saute it, or shave it raw into salads.