The Craft Food

The Craft Food Quality secret ingredients to bakers, ice cream makers, chocolate makers, jam producers,mayo and ketchup enthusiasts and cat food makers

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The Craft Food's cover photo

The Craft Food's cover photo


Experimenting with Ice Creams


In Baked Food Products Guar gum provides unparalleled moisture preservation to the dough and retards fat pe*******on in baked foods.


In Frozen Food Products: Guar gum reduces crystal formation, act as a binder & stabilizer to extend shelf life of Ice-cream.


A Baker is an artist when he knows the secret to your dreams


Some food products in which guar gum powder is used:
• Ice Cream, soft drinks & concentrates, puddings
• Chocolate milk, flavoured milks
• Jams, jellies, fruit spreads, jelly sweets
• Bread, biscuit and other baked foods
• Ham and sausages
• Soft cheese and cheese spreads
• Canned or retorted food of fish and meat
• Myonnaise, ketchup, sauce and dressings
• Noodles and pasta


New York, NY


(732) 735-1491


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