Gourmet Garage

10/14/2026

🎃 Bring a little fall to the table with this stuffed sugar pumpkin recipe. Filled with wild rice, spicy chicken sausage, peppers, and fresh herbs, it's a cozy seasonal dish that doubles as an edible centerpiece. Follow along below and make it part of your autumn menu. 🍂🍽️

Prep Time: 15 minutes
Cook Time: 45 minutes
Servings: 2

Ingredients:
- 1 sugar pie pumpkin (top cut off and reserved, seeds removed)
- 1 (8.8 oz.) package Uncle Ben's Ready Rice Wild Rice
- 4 oz. spicy chicken sausage
- ½ cup bell peppers, diced
- ¼ cup parsley, chopped
- ¼ cup marinara sauce
- ¼ cup chicken broth
- ⅛ tsp cumin
- 2 tsp olive oil
- ⅛ tsp black pepper
- ⅛ tsp salt

Equipment:
- Aluminum foil

Instructions:
- Rub the inside of the seeded pumpkin with olive oil and black pepper.
- Wrap the pumpkin with aluminum foil, leaving the opening exposed.
- Roast the wrapped pumpkin and pumpkin top at 350°F for 30 minutes.
- While the pumpkin is roasting, brown and crumble the sausage, then let it cool.
- Combine the sausage, rice, bell peppers, parsley, marinara sauce, chicken broth, and cumin. Mix well and add salt to taste.
- Stuff the pre-roasted pumpkin with the rice mixture.
- Return the foil-wrapped pumpkin to the oven and bake for an additional 15 minutes (do not bake the top).

💡 Tip: If a fork easily pierces the pumpkin skin, it's ready. The entire pumpkin shell is edible! 🎃😋🍁

10/09/2026

🥦 Clean eating, bigger savings. 🥦

Enjoy 30% OFF Eat Clean Bro meals with your Gourmet Garage Savings Pass this week!

Not a GG Savings Pass holder? This is a GG Savings Pass exclusive. Add it to your wallet here: http://spr.ly/6184BGFz2K

Limit 1 offer per transaction. $10 minimum purchase. Valid now through 10/15.

10/07/2026

Pumpkin Spice Tres Leches combines the flavors of Hispanic Heritage Month with everything we love about pumpkin season. 🍂🎃 Creamy, cozy, and packed with fall flavor, it's a dessert we highly recommend. Follow along with the recipe below! ✨

Prep Time: 10 minutes
Cook Time: 25-35 minutes
Cool Time: 1 hour
Servings: 8

Cake Ingredients:
• 1 (16.25 oz.) box white cake mix
• 3 eggs
• 1 cup water
• 1/4 cup olive oil
• 1 1/2 cups pumpkin purée
• 1 tbsp pumpkin spice

Tres Leches Mixture:
• 1 cup condensed milk
• 1 cup evaporated milk
• 1 cup heavy cream
• 1 tsp cinnamon
• 1 1/2 tsp pumpkin spice

Instructions:
- Prepare the cake according to the package directions.
- Add the pumpkin purée and pumpkin spice, then mix until smooth.
- Bake at 350°F for 25-35 minutes, or until cooked through.
- Let the cake cool, then use a skewer or knife to poke holes throughout the cake.
- Combine all tres leches ingredients and pour over the cooled cake. Refrigerate for 30 minutes to allow the liquid to absorb.
- Top with fresh whipped cream, if desired. 😋

🍁 A little pumpkin, a little spice, and a whole lot of deliciousness! 🎃🤍

10/05/2026

Pumpkin-Fest is here at Gourmet Garage, and we've got what you need! Whether you're cooking or decorating, we've got you covered. 🎃✨

10/02/2026

Honeycrisp apples are incredibly versatile, and one of our favorite ways to use them is in a classic French Tarte Tatin. Follow along and get cooking with this sweet, caramelized treat! 🍎✨🥧Recipe below!

Ingredients
4 large Honeycrisp apples, peeled and cut into eighths
1 cup granulated sugar
8 Tbsp unsalted butter
2 Tbsp lemon juice
1/8 tsp ground cinnamon
1 sheet puff pastry, cut to fit a 10-inch pie dish and lightly scored

Method
- Soak the apples in the lemon juice and 1 quart of water.
- In a nonstick pan, melt the sugar and cinnamon, stirring constantly to prevent the sugar from burning. Cook until the mixture is a smooth caramel color with no lumps.
- Add the butter and stir until fully incorporated. Reduce the heat to low.
- Add the apples and coat them evenly with the caramel. Increase the heat to medium and gently turn the apples frequently, being careful not to break them apart.
- Cook for 5 minutes.
- Butter a 10-inch pie dish. Arrange the apples in a tight circular pattern, packing them closely together without creating layers.
- Pour any remaining caramel over the apples.
- Place the puff pastry over the apples and tuck the edges into the dish to secure them.
- Bake at 375°F for 35 minutes in a convection oven, or 45 minutes in a conventional oven.

Optional Cooling Method: Place a clean dish towel over the tart and set a plate on top to apply gentle pressure. This helps the caramel adhere to the puff pastry. Refrigerate for 2 hours.

To Unmold
- Remove the towel and place a serving plate larger than the pie dish over the top.
- Carefully invert the tart onto the serving plate.
- Gently tap the bottom of the pie dish until it sounds hollow, then lift the dish away and serve.

10/02/2026

🍗 A Gourmet Garage favorite, for less. 🍗

Enjoy 50% OFF Rotisserie Chicken with your Gourmet Garage Savings Pass this week!
Not a GG Savings Pass holder? This is a GG Savings Pass exclusive. Add it to your wallet here: http://spr.ly/6189BGt0Dv

Limit 1 offer per transaction. $10 minimum purchase. Valid now through 10/8.

09/29/2026

Honeycrisp apples are some of our favorites! 🍎 Crisp, fragrant, and sweet, they're perfect for apple lovers. An easy way to enjoy them is with these quick mini apple tarts. ✨ Recipe below!

Ingredients:
Honeycrisp apples, cut into thin wedges
Honey 🍯
Cinnamon
Puff pastry (each sheet cut into 4 squares)
1 egg, for egg wash
Maldon sea salt

Instructions:
- Preheat the oven to 400°F.
- Drizzle about ½ tablespoon of honey onto a baking tray.
- Fan out 3 to 4 apple slices.
- Sprinkle with as much or as little cinnamon as you'd like.
- Top with a square of puff pastry.
- Crimp the edges with a fork.
- Brush the top with egg wash.
- Sprinkle with Maldon sea salt.
- Bake for 20 to 25 minutes, or until the pastry is golden brown. 🍂

09/28/2026

09/25/2026

Your next opportunity could be right around the corner! ✨ Stop by our Job Fair on Saturday, September 26 from 11 AM–2 PM to meet our team and learn more about opportunities at Gourmet Garage. We hope to see you there!

Find more details with the link: https://www.gourmetgarage.com/jobfair

09/25/2026

🍽️ Your hot bar favorites, for less. 🍽️

Enjoy 25% OFF your hot bar favorites with your Gourmet Garage Savings Pass this week!
Not a GG Savings Pass holder? This is a GG Savings Pass exclusive. Add it to your wallet now: http://spr.ly/6181BGgEZL

Limit 1 offer per transaction. $10 minimum purchase. Limit 3 lbs. Valid now through 10/1.