Berkshire View Farm Custom Cut Meat LLC

06/05/2026

We just restocked our friends over at The Old Vanderbilt Farm in Clarksville if anyone’s looking for some burger patties there are three options to choose from at the farm stand today plain, bacon cheddar or bourbon. While you are there don’t forget to check out the variety of other great stuff at the stand including milk and ice cream all locally raised and packaged fresh daily.

05/16/2026

Our friends over at Ecks Farms have their stand fully stocked with an array of yummy food items as well as an abundance of beautiful plants. Our shop helps stock their freezer so if you ever wanted to see what a finished product looked like or purchase some of our products this is the stand to stop at. They are located between route 32 and 9w at 4 Marshall rd, Ravena, NY

05/16/2026

Our friends over at The Old Vanderbilt Farm just restocked their meat section at their farmstand. A great part of having your meat cut up USDA is you have the ability to sell individual cuts of meat vs having to sell halves or wholes. We love seeing our customers selling their own products locally. If you don’t already make sure you check out the local farmstands and support shopping local. We see a lot of local farmers each week and there’s plenty of local options for locally farm raised foods. If you are interested in stopping to this stand it’s located right off route 32 in Clarksville the address is 1876 Tarrytown Rd, Feura Bush NY 12067

05/09/2026

Our friends over at The Old Vanderbilt Farm have restocked their farmstand for Mother’s Day. They offer a wide variety of yummy locally sourced products. They are right off of route 32 in Clarksville right by the corner of Tarrytown road and Lawson lake road.

05/07/2026

We just restocked our friends over at Ecks Farms with some tasty meat for their farmstand. Their stand is located between route 32 and 9W off of 143 at 4 Marshall Rd Ravena NY they offer a large variety of locally sourced products.

04/09/2026

We're now taking orders for USDA processed pork halves and whole. Custom order yours now and pick up in May. We have a variety of sausage options in ground, link or patty including hot, breakfast, Italian, garlic parm, maple blueberry, jalapeño cheddar jack and plain. We also offer smoked or fresh hams and bacons. Please call (518) 731-1316 or text (518) 596-4042 for more info or to place an order thank you
**ask about our new custom sampler bundle available this June it comes with 2 packages of pork chops and 3 packages of sausage of your choosing for $25**

03/14/2026

A little insight to where all the cuts of beef come from…

https://www.facebook.com/share/p/18GBvXjCGc/?mibextid=wwXIfr

The beef cut anatomy map shows the different sections of beef cuts across the cow’s body.
Key parts such as rib, loin, chuck, brisket, flank, and round are highlighted to illustrate where these cuts come from.
Each labeled area helps viewers understand how the cow’s anatomy relates to the meat used in many dishes.
The visual layout makes it easier to recognize the position of each cut on the animal.
This beef cut anatomy map provides a clear and simple overview of some common beef sections.

03/09/2026

Here’s a sneak peek at some of our packaging process here at Berkshire View Farm Custom Cut Meat LLC .We try our best to package customers products at whole weights to make it easier for our customers to label their prices for their customers. Everything we process comes back vacuum sealed, labeled and boxed neatly. We offer a wide variety of sausage options in either ground, linked or patties or a variety of those options. We’re currently booking into May 2026 and spots are filling up rather quickly so don’t forget to call (518) 731-1316 or text (518) 596-4042 today and save your spot. We look forward to helping farmers keep the concept of farm to table

03/06/2026

Here’s a sneak peek at some of our packaging process here at Berkshire View Farm Custom Cut Meat LLC. We try our best to package customers products at whole weights to make it easier for our customers to label their prices for their customers. Everything we process comes back vacuum sealed, labeled and boxed neatly. We offer a wide variety of sausage options in either ground, linked or patties or a variety of those options. We’re currently booking into May 2026 and spots are filling up rather quickly so don’t forget to call (518) 731-1316 or text (518) 596-4042 today and save your spot. We look forward to helping farmers keep the concept of farm to table

03/02/2026

We are now open as a USDA butcher shop and have a few spots left for May bookings. We are located at 838 alcove road Hannacroix NY. Feel free to call (518)731-1316 or text (518)596-4042 for more info or to schedule your appointment thank you!