10/15/2026
Happy Thursday! My new oven is up and running. I’ve been baking for you today..
Well, it’s October, which is breast cancer awareness month.Most of you already know, but those of you that are new to the Floured Apron and my family in this community,Breast Cancer has hit our family. My daughter was diagnosed a year ago with breast cancer and we’ve lost many people and people are still being diagnosed that we know of every day so in honor of that I have made:
A strawberry crunch croissant,in the center we have a strawberry frosting,on top white chocolate, and then of course you see the strawberry crunch all over the frosting and the white chocolate. This definitely takes you back to childhood and those good humor ice cream sandwiches. I hope you love it as much as I do.
Next in the cart,we have a very cherry oatmeal cream pie!Wow,this is just like having a piece of cherry pie and it is delicious,it’s actually a cherry jam and there is graham cracker crumbs on top.
The next cookie is an oatmeal cookie with marshmallow fluff, and on top of the marshmallow fluff we have Butterfinger pieces those of you that love peanut butter. This will be the one for you.
And then last, but not least for the kids and the kid and all of us I did some Halloween cookies. We have our chocolate M&M cookies on top. We have Nutella with the Halloween mix of Halloween candies and sprinkles.