Louisville Farmers Market

Louisville Farmers Market Getting fresh in Louisville since 2008! We host live music weekly are dog friendly and accept debt/cc.

We proudly and passionately support Colorado farms and orchards, local artisans and craft foods, local businesses and musicians. Louisville Farmers Market provides fresh, local fruits and vegetables from Colorado farms servicing Louisville and surrounding communities.

🎉🇺🇸 BBQ BUNDLE GIVEAWAY ALERT! 🇺🇸🎉We've got exciting news! Not only will we be OPEN on the 4th of July for all your BBQ ...
06/11/2026

🎉🇺🇸 BBQ BUNDLE GIVEAWAY ALERT! 🇺🇸🎉

We've got exciting news! Not only will we be OPEN on the 4th of July for all your BBQ shopping needs, but we're also giving away an amazing BBQ Bundle packed with local favorites!

HOW TO ENTER:
1️⃣ Share this post
2️⃣ Tag a friend who needs to stop by the market for their 4th of July essentials 🍔🍪🌽

BBQ Bundle Includes:

🥩 Pork Ribs for 4 from Natural Homestead Beef

🍖 BBQ Sauce from King Pappy's BBQ Sauce

🌶️ Spice Rub from Alche Meats

🥒 Dill Pickles from In A Pickle Colorado

🌽 Fresh Corn & Potatoes from Miller Farms / Eat A Peach Farms

🍪 1 Dozen festive Cookies from Baked by Joe

Don't miss your chance to win the perfect local BBQ spread for your Independence Day celebration!

Winner will be announced the week before, and the bundle can be picked up on 7/4 at our Management booth in front of the pavilion.

MARKET MEALS ~ Mushroom Piccata Pasta This is a simple, easy recipe that uses mushrooms instead of the traditional chick...
06/11/2026

MARKET MEALS ~ Mushroom Piccata Pasta
This is a simple, easy recipe that uses mushrooms instead of the traditional chicken. Go ahead and use chicken if you prefer. Also, take creative liberty and add in your favorite seasonal veggies. Peas, squash and roasted mini heirloom tomatoes would be a great way to boost the nutritional value and add color and more flavor.

Ingredients:
1 lb. fettuccine
2 Tbsp. extra-virgin olive oil (ALBINELLI or HEALTHY HARVEST)
1 lb. mixed mushrooms, such as baby Bella, oyster, or baby shiitakes, thinly sliced or finely chopped (GREEN YAMS or FOX FUNGI)
Freshly ground black pepper
6 cloves garlic, finely chopped
1 cup dry white wine
Pinch of crushed red pepper flakes
1/2 cup (1 stick) unsalted butter
1/4 cup capers
1/4 cup chopped fresh parsley, plus more for serving
1 lemon, juiced
In a large pot of boiling salted water, cook fettuccine, stirring occasionally, until al dente according to package directions. Reserve 1/2 cup pasta water before draining.
Meanwhile, in a large, high-sided skillet over medium heat, heat oil. Add mushrooms and cook, stirring occasionally, until deeply golden, 15 to 20 minutes; season with salt and black pepper. Add garlic and cook, stirring, until fragrant, about 1 minute more.
Add wine and bring to a simmer. Cook, stirring occasionally, until reduced by about half, 1 to 2 minutes; season with salt, black pepper, and red pepper flakes. Add butter and stir until melted. Add capers, parsley, and lemon juice and simmer, stirring occasionally, until slightly thickened and warmed through, about 2 minutes more.
Add pasta and 1/4 cup reserved pasta water and toss to coat, adding more pasta water as needed if pasta feels too dry.
Divide pasta among bowls. Top with parsley.

It is and we are excited to introduce Julie from 1 Simple Seed . We love having this type of paper product available a...
06/08/2026

It is and we are excited to introduce Julie from 1 Simple Seed . We love having this type of paper product available at our market! Stop by Julie's booth this weekend to find a lovely gift for a loved one, or to treat yourself.
As a special treat, THIS SATURDAY, June 13 you can get a FREE plantable heart favor with your purchase! When your purchases are planted, let us know what grows in their place 💐🌷
Visit Julie this weekend and at most upcoming markets - remember you can always view the weekly vendor lineup on our website here: https://realfarmersmarketco.com/louisville-farmers-market/

At 1 Simple Seed we sell Plantable Cards, Postcards, Bookmarks and Notepads. The paper for our cards is hand-made wildflower seed paper from Nepal. The paper is made by local villagers; their process is Fair Trade, eco-friendly and sustainable. This paper has wildflower seeds embedded inside, and can be planted to grow wildflowers! The designs on the cover of the cards are from my original, hand drawn watercolors and sketches. Our cards are small-batch designs handcrafted one at a time in our home studio.

MARKET MEALS ~ Asian Scallops This is a delicious dish that will surely be a hit and a keeper on your dinner roster. If ...
06/03/2026

MARKET MEALS ~ Asian Scallops
This is a delicious dish that will surely be a hit and a keeper on your dinner roster. If seafood isn't your jam, substitute chicken. Make it vegetarian and use a variety of steamed vegetables, including broccoli, snap peas, onions, carrots, cauliflower, and asparagus.
Serve over rice noodles or rice.

Ingredients:
1 lb. Scallops (Fisherman's Pride Alaskan Seafood -fresh-caught and frozen seafood)
2 T Honey
1 T Ginger
(Or use honey-ginger syrup from Foxtown Farm)
2 T. Soy Sauce or Tamari
1 T. Rice Vinegar
1 minced garlic clove
Chopped scallions
Cooked rice or rice noodles
Sesame Seeds

Clean and dry scallops. Coat lightly with salt and pepper. Mix honey, ginger, tamari, rice vinegar and garlic in a bowl. Heat a cast iron skillet to medium-high. Sear scallops on each side for approximately 2 minutes. Pour mixture over scallops and reduce heat. Stir until sauce becomes thick and bubbly approximately 3 minutes. Serve over noodles or rice. Add chopped scallions and sesame seeds.

06/01/2026

This week for we are excited to introduce Don from Don's Handcrafted Gifts. We are so happy to have Don as a vendor at our market. Would you believe he will celebrate his 91st birthday this month?! Stop by his booth this Saturday to shop beautiful handcrafted pieces, and wish him a happy birthday 🥳 Don will be at the market on select Saturdays this season - find the details for each vendor's dates on our site here: https://realfarmersmarketco.com/louisville-farmers-market/

Don is a long time retired aerospace executive and has been a woodworker hobbyist for many years. Don's products are kitchen tools with exotic wood handles, wood cutting and charcuterie boards. He has recently started to make wooden toy cars and hobbyhorses for kids.

Thursday night in Erie 🫶🏻 We can’t wait to do it again this week. See you there!
05/31/2026

Thursday night in Erie 🫶🏻 We can’t wait to do it again this week. See you there!

Our first book exchange is tomorrow!! Stop by the pavilion to exchange books with neighbors. We’ll have an area for adul...
05/29/2026

Our first book exchange is tomorrow!! Stop by the pavilion to exchange books with neighbors. We’ll have an area for adult and children’s titles. We can’t wait to see what you bring!

MARKET PAIRINGS ✨ Featuring local vendors, seasonal ingredients, and easy meal inspiration from the market. You don’t...
05/27/2026

MARKET PAIRINGS ✨
Featuring local vendors, seasonal ingredients, and easy meal inspiration from the market. You don’t have to look far to create something fresh, beautiful, and full of flavor — our vendors have everything you need! Have you created your own market pairing? Let us know in the comments - we'd love to see how you pair your favorite vendor items!

Farmers Market Crostini

This simple collaboration comes together perfectly for an appetizer (or meal) that’s guaranteed to impress:

Fresh Bread: Sevdough
Homemade Cheese: Cheez Me!
Olive Oil & Balsamic: Healthy Harvest / Albinelli Blends
Fresh Herbs: Your favorite local farms

Assemble, drizzle, and enjoy the taste of local.

This week for we are featuring Amy from Pies in Bloom. It brings us so much joy to highlight our incredible vendors ea...
05/26/2026

This week for we are featuring Amy from Pies in Bloom. It brings us so much joy to highlight our incredible vendors each week and we hope you love learning a bit about the people behind the products. Don't miss Amy and her beautiful flowers and handmade pies every Saturday in Louisville through September 19!

Pies in Bloom started after I stepped away from a corporate healthcare career. I am a social worker by trade, and after many years in healthcare I felt pulled to reconnect with what matters most to me: people. The social worker in me never left. I am simply caring for people in a different way now.

For me, that care has always centered around the table. It is rarely quiet. Conversations overlap, animal facts appear mid story, and someone is always calling the last slice before it is even cut.

Pie has long been the favorite at our house. After years of elaborate desserts and late night baking experiments, I finally asked my three kids what they actually wanted. The answer was simple. Pie.

At the same time, gardening has always been the other half of the story. I have grown vegetables forever, but during Covid I started growing annual flowers from seed, eventually filling my laundry room floor to ceiling with flats. There was a certain irony in folding clean laundry in the same room where I was also repotting plants and tracking soil across the floor.

My backyard is tiny, so these days my focus is on cut flowers, growing things meant to be gathered, shared, and enjoyed by other people. This year I am partnering with a local farmer and growing in a greenhouse for the first time, annuals that have already survived Colorado’s wild weather swings and are ready to thrive in local gardens.

I am still in my first year, which means plenty of late nights and a few pies that definitely did not make the cut. Whenever possible I use fruit grown right here in Colorado, because good pie and good flowers start with what grows best close to home.

Pies in Bloom is where it all comes together. Pie, plants, and the table they are meant to be shared around.

The market is OPEN this Saturday for all your Memorial Day needs! Come visit us and all of our lovely vendors who are re...
05/21/2026

The market is OPEN this Saturday for all your Memorial Day needs! Come visit us and all of our lovely vendors who are ready to fulfill your grocery lists!

Address

824 Front Street
Louisville, CO
80027

Opening Hours

9am - 1pm

Telephone

(303) 902-2451

Website

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