08/29/2026
🍓🌶️ STRAWBERRY JALAPEÑO COWBOY CANDY 🌶️🍓
Okay y’all… this one is GOOD! 😍
I’ve got plenty of farm fresh Jalapeños! All you need is the strawberries and basic stuff in the kitchen!
This sweet + spicy little treat is delicious served over cream cheese with crackers, spooned over grilled chicken or pork, added to burgers, or honestly… eaten straight off the spoon. 😂
And the BEST part? You can make it with fresh produce straight from the garden! ❤️
Ingredients:
• 2 cups fresh strawberries, diced
• 1 cup fresh jalapeños, thinly sliced
• 2 cups granulated sugar
• ½ cup apple c***r vinegar
• 1 tablespoon lemon juice
• 1 teaspoon garlic powder
• ½ teaspoon ground ginger
• ½ teaspoon mustard seed
• ¼ teaspoon salt
Directions:
1️⃣ Wash and prepare your strawberries and jalapeños. Remove the jalapeño seeds if you prefer a milder version.
2️⃣ In a saucepan, combine the sugar, apple c***r vinegar, lemon juice, garlic powder, ginger, mustard seed, and salt.
3️⃣ Bring the mixture to a gentle boil, stirring until the sugar dissolves.
4️⃣ Add the jalapeños and simmer for about 5 minutes.
5️⃣ Gently stir in the strawberries and cook for another 3–5 minutes, just until the strawberries soften but still have some texture.
6️⃣ Remove from the heat and let it cool slightly. Spoon into clean jars and refrigerate.
🍓🌶️ Try it over a block of cream cheese with crackers for an easy appetizer!
Fresh produce grown right here, with plenty of good food waiting to happen. ❤️
What would YOU put Strawberry Jalapeño Cowboy Candy on — cream cheese, burgers, grilled meat, or something else?