The Lexington Farmers Market

The Lexington Farmers Market The LFM educates people about healthy eating, nutrition and sustainable agriculture, and provides a social experience that builds community.

The Lexington Farmers' Market connects residents with local farmers and vendors, providing greater access to fresh, locally-grown and -produced food to community members of all income levels.

Opening Day is less than two weeks away, and there's so much good news to share! First, the updated yard signs are here,...
05/14/2026

Opening Day is less than two weeks away, and there's so much good news to share! First, the updated yard signs are here, and the fresh new design is making us so happy. Send an email to [email protected] to get one delivered to your home, and share the news of your favorite farmers' market!

Now on to this year’s eight new farmers and vendors! Meet the first "batch": Ackermann Maple Farm, Arlington Brewing Company, Art Cooks and The Silent Seed. We'll share the news of the rest of the new vendors and returning favorites next week; in the meantime, visit the www.lexingtonfarmersmarket.org to learn more about all the farmers and food producers attending this year!

ACKERMANN MAPLE FARM
Ian and Caitlin Ackermann, along with their 3 young children, have been making maple syrup on 150 acres since 2013, tapping 18,000 trees!. They use a wood fire to boil their sap, and package in glass bottles. They will attend the market biweekly starting June 2.

ARLINGTON BREWING COMPANY
Arlington Brewing Company is a small and rapidly growing microbrewery located in Arlington, MA. Since their launch in 2023, they have been dedicated to crafting exceptional beers that showcase their passion for quality and creativity. You'll find them at the market biweekly starting May 26!

ART COOKS
Art Cooks was founded in Lexington by Emilia & Arthur, a Venezuelan family focused on highlighting authentic Latin flavors in a healthy and simple way. They prepare handmade meals inspired by family recipes, using fresh, local ingredients, naturally gluten-free and made without additives. At the LFM, they will offer a selection of fresh and frozen meals, including soups, slow-cooked proteins, and their signature Venezuelan arepas, with preorders available online! Art Cooks will be a biweekly vendor, starting June 2!

THE SILENT SEED
Jude Haverington offers unique and unusual tropical plants, growing and propagating in his plant house in Newburyport. He uses zero chemicals and exclusively recycled/natural materials. You may already have met Jude at the Small Yet Mighty Winter Market, and he'll have even more to offer on his monthly market visits starting on June 2.

WHEW. It's less than three weeks until Opening Day on Tuesday, May 26, and it's here: the complete roster of the 2026 fa...
05/07/2026

WHEW. It's less than three weeks until Opening Day on Tuesday, May 26, and it's here: the complete roster of the 2026 farmers and vendors! It's a robust group, filled with all you need from breakfast to dessert and everything in between. As a producer-only market, the LFM chooses only those farmers and vendors who are committed to locally grown, crafted and created, bringing delicious options to the market each week. You'll find longtime favorites and new additions, back at Fletcher Park, where the LFM began in 2005!

To learn more about the market this year, visit our website for news about farmers and vendors, artisans and musicians, sponsors and community groups, food assistance programs and ways to join the LFM's volunteer corps. In the next few weeks, we'll be sharing more news about new farmers and vendors, information about the return to Fletcher Park, who you'll find on Opening Day and so much more. We can't wait to get started!

2026 LFM FARMERS & VENDORS
All farmers and vendors will be attending the full season unless otherwise noted.

FARM PRODUCE, FLOWERS & PLANTS
Busa Farm & Busa Flora: Fruit, vegetables, greens & freshly cut flowers
Freedom Food Farm: Certified organic produce, grains, bone broth & hot sauce NEW
Kelley Farm: Certified organic specialty Asian greens & vegetables
My County Mushrooms: Specialty mushroom varieties (biweekly)
The Silent Seed: Exotic specialty plants (monthly) NEW
Stillman’s Farm: Fruit, vegetables, greens, herbs & plants

POULTRY, MEAT, SEAFOOD & CHEESE
Blackeyed Susan's Sheep Dairy: Lamb, sheep’s milk cheese, gelato & yogurt
Boston Smoked Fish Co: Smoked fish & a variety of pâtés (biweekly)
Captain Marden’s Seafood: Fresh fish, prepared foods, soups, chowders & dinners
Copicut Farms: Poultry, pork, lamb, eggs & beef
Liberty Fish/Boston Sword & Tuna: Fresh fish, seafood & smoked salmon

BAKED GOODS
Bread Obsession: Artisan breads, bagels & brioche
Hi-Rise Bread Company: Artisan breads, scones, cookies, tea breads & granola
Ovenbird Cafe: Hand pies, cookies, granola, pies, biscuits, focaccia pizza & drinks
Petsi Pies: Freshly baked award-winning pies (biweekly)

SPECIALTY FOODS & SERVICES
Ackermann Maple Farm: Maple syrup, maple cream & maple sugar (biweekly) NEW
Arlington Brewing Company: Craft beer (biweekly) NEW
Art Cooks: Latin-inspired small batch fresh & frozen meals (biweekly) NEW
Blisspoint Meadery: Locally-produced craft mead (biweekly) NEW
Casba Food & Pastries: Middle Eastern specialty foods (biweekly) NEW
Craic Sauce: Hot sauces crafted from locally grown peppers (guest vendor) NEW
Crêpe du Jour: Authentic French crêpes made to order with homemade fillings (biweekly)
Del Sur: Ready-to-eat hot empanadas & sauces, frozen empanadas (biweekly)
Joy of Treats: Homemade treats infused with traditional Indian flavors (guest vendor)
Farfalle Italian Market: Gourmet pasta, sauces, soups & more (biweekly)
Madhrasi: Chai concentrates, hot & iced chai latte (biweekly)
Mei Mei: Asian dumplings inspired by New England ingredients (biweekly)
Mind Body Snack: Handcrafted nutrient-rich snacks (biweekly)
Niemi’s Apiary: Local honey, bee pollen & honey products (biweekly)
Olive World: Moroccan couscous (hot), soups, sides, olives & more (biweekly)
Rascal Relish: Tomato jams, pickled relish, fermented vegetables (monthly)
Solstice Pasta & Provisions: Handmade fresh pastas & specialty sauces (biweekly) NEW
Sueños Chocolates: Small-batch vegan dark chocolates (guest vendor)
Tex Mex Eats: Tamales, beef & vegetarian chili beans, salsas (biweekly)
Venier Forge: Knife sharpening (biweekly starting June 9)
Wicked Bess Cocktail Shrubs: Hand-crafted shrubs for cocktails & mocktails (monthly)

Who says you can’t go home again? We’re working hard getting ready for the move back to the original market site from 20...
05/05/2026

Who says you can’t go home again? We’re working hard getting ready for the move back to the original market site from 2005-2020 at the “gateway to Lexington”. Keep an eye out for all the exciting news, with opening day just three weeks away. Fletcher Park, here we come!

It’s a beautiful day to support local farms and food, with spring finally ready to shine! Let’s get right to it - it’s g...
04/11/2026

It’s a beautiful day to support local farms and food, with spring finally ready to shine! Let’s get right to it - it’s going to be a great day for the last market of the 2026 winter season. See you at the Waldorf School from 11-2 pm and thank you for being a supporter of local food all year long.

Mark it down - the LFM will be back in full force for the Summer Market in six short weeks, with Opening Day on Tuesday, May 26 back at our original location in Fletcher Park in Lexington center!

NOTABLE NOTES:
It’s a sign of spring when OVENBIRD CAFE brings back strawberry rhubarb hand pies; be sure to check out all their delicious baked goods.

BLACKEYED SUSAN’S SHEEP DAIRY is featuring robust lamb rib chops on sale for $19/lb, just in time for grilling season. In addition to her regular varieties of sheep’s milk cheese, Farmer Julie will have Tomme d’Arles available for $8 for an 8-10 oz package (regularly $12).

Lunch, anyone? CAPTAIN MARDEN’S SEAFOOD has lobster rolls, chowder, poke bowls, seafood salads and so much more. Bring home the best in fresh seafood, and prepared dinners to round out the weekend’s offerings!

BREAD OBSESSION is back with their crowd favorite baguettes, hearty breads and croissants. Stop by and see what’s on offer this week.

FARMER DAVE’S has beautiful greens, including kale, fresh spinach and more, grown in their greenhouses fresh for your table. We are grateful to have such a great variety of produce all winter long from this amazing farm!

FARFALLE ITALIAN MARKET is here for the final market with their fresh pastas, savory sauces, and salad dressings - make an italian feast this week.

MY COUNTY MUSHROOMS is a market favorite, with wonderful varieties of fungi along with other mushroom products. We love to get a bag of mixed varieties for sauteing, roasting and more!

Stop by CASBA FOOD for Lebanese specialties, including the best hummus, baba ganoush and more! We love their baklava with a cup of tea for an afternoon boost.

Breakfast means eggs, bacon and sausage from COPICUT FARMS to start the day right!

Stock up on FOREST ROAD APIARY’s fine honey, along with lip balm and other honeybee products!

Have electronics you need to dispose of? Follen Church is holding an Electronics Recycling Event this Saturday from 9 am to 2 pm. Scroll down for more details! Please note that the Electronics Recycling Event might cause some congestion in the semi-circle this week, so please consider parking directly on Mass Ave or in the Follen Church lot across the street.

Here’s who will be at the market this week:

FARM PRODUCE
Farmer Dave's - Winter greens, squash, onions, carrots, turnips, potatoes, apples, soups and more (HIP-certified farm)
My County Mushrooms - Specialty fresh mushrooms

MEAT, POULTRY, SEAFOOD & CHEESE
Blackeyed Susan's Sheep Dairy - Sheep's milk cheese, lamb, gelato and more
Copicut Farms - Poultry, pork, beef, lamb, eggs, spice blends
Captain Marden's Seafood - Fresh seafood, chowders, prepared dinners, smoked fish and pâtés

BAKED GOODS
Farmer Dave's - Breakfast breads, scones, donuts and quiche
Bread Obsession: Artisan bread, croissants, brioche and babka (monthly)
Ovenbird Cafe - Biscuits, scones, focaccia pizza, cookies and pies

SPECIALTY FOODS & SERVICES
Casba Food & Pastries - homemade Mediterranean dishes, dips & breads
Farfalle Italian Market - pastas, sauces, soups and more
Forest Road Apiary - Raw, unfiltered honey, lip balm and hand salve (monthly)

ENTRANCE
The entrance to the Winter Market is around the back of the Waldorf School; follow the signs and balloons!

PARKING
Parking will be available on Mass. Ave., on the marked spots on the semi-circle in front of the school and the school's parking lot on the upper right, with limited Senior and ADA parking available behind the school near the market entrance.

FOOD ASSISTANCE:
The Lexington Farmers’ Market accepts SNAP and HIP (Farmer Dave's)

SNAP/EBT (Supplemental Nutrition Assistance Program): Match up to $20 dollars when using SNAP at the LFM to shop with your favorite farmers and vendors.

HIP (Healthy Incentives Program): Purchase fruits and vegetables using your EBT card from Farmer Dave's (authorized HIP farmer) and the amount of sale will be automatically reimbursed as an instant rebate; monthly maximums apply.

It’s here - the eighth and final week of the Small Yet Mighty Winter Market! This Saturday from 11 am to 2 pm, stop by t...
04/09/2026

It’s here - the eighth and final week of the Small Yet Mighty Winter Market! This Saturday from 11 am to 2 pm, stop by the Waldorf School in Lexington for one last indoor shopping spree. With the LFM's Opening Day six weeks away on May 26, take advantage this Saturday and stock up on all your favorites - you'll be glad you did! Be sure to visit our full season farmers and vendors, and fill your bags with the very best in fresh local meat, seafood and produce, plus the greatest baked goods around.

Saturday, we'll be welcoming back monthly vendors FOREST ROAD APIARY with specialty honeys and honey products, along with BREAD OBSESSION bringing their famous baguettes, breads, croissants and baked goods,

Remember to place your pre-orders with COPICUT FARMS and CAPTAIN MARDEN'S SEAFOOD to ensure you get just what you want at the market. Visit the Winter Market webpage https://www.lexingtonfarmersmarket.org/small-yet-mighty-winter-market forinformation on preorders!

Have electronics you need to dispose of? Follen Church is holding an Electronics Recycling Event this Saturday from 9 am to 2 pm; read more about it here: https://follen.org/electronics-recycling-event-2. Please note that the Electronics Recycling Event might cause some congestion in the semi-circle this week, so please consider parking directly on Mass Ave or in the Follen Church lot across the street.

The LFM will be back in full force for the Summer Market in just six short weeks. Mark your calendars for Opening Day on Tuesday, May 26 from 2 to 6:30 at our original location: Fletcher Park in Lexington center!

Here’s who will be at the market this week:

FARM PRODUCE
Farmer Dave's - Winter greens, squash, onions, carrots, turnips, potatoes, apples, soups and more (HIP-certified farm)
My County Mushrooms - Specialty fresh mushrooms

MEAT, POULTRY, SEAFOOD & CHEESE
Blackeyed Susan's Sheep Dairy - Sheep's milk cheese, lamb, gelato and more
Copicut Farms - Poultry, pork, beef, lamb, eggs, spice blends
Captain Marden's Seafood - Fresh seafood, chowders, prepared dinners, smoked fish and pâtés

BAKED GOODS
Farmer Dave's - Breakfast breads, scones, donuts and quiche
Bread Obsession: Artisan bread, croissants, brioche and babka (monthly)
Ovenbird Cafe - Biscuits, scones, focaccia pizza, cookies and pies

SPECIALTY FOODS & SERVICES
Casba Food & Pastries - homemade Mediterranean dishes, dips & breads
Farfalle Italian Market - pastas, sauces, soups and more
Forest Road Apiary - Raw, unfiltered honey, lip balm and hand salve (monthly)

ENTRANCE
The entrance to the Winter Market is around the back of the Waldorf School; follow the signs and balloons!

PARKING
Parking will be available on Mass. Ave., on the marked spots on the semi-circle in front of the school and the school's parking lot on the upper right, with limited Senior and ADA parking available behind the school near the market entrance.

FOOD ASSISTANCE: The Lexington Farmers’ Market accepts SNAP and HIP (Farmer Dave's):

SNAP/EBT (Supplemental Nutrition Assistance Program): Match up to $20 dollars when using SNAP at the LFM to shop with your favorite farmers and vendors.

HIP (Healthy Incentives Program): Purchase fruits and vegetables using your EBT card from Farmer Dave's (authorized HIP farmer) and the amount of sale will be automatically reimbursed as an instant rebate; monthly maximums apply.

With a big year ahead, the LFM is looking for more volunteers to power it into the 2026 summer season and beyond. Click ...
04/06/2026

With a big year ahead, the LFM is looking for more volunteers to power it into the 2026 summer season and beyond. Click on our most recent newsletter to see how you can become part of the market leadership!

Email from Lexington Farmers' Market New space, new energy It's going to be an exciting year ... the LFM is moving back to Fletcher Park & growing the market's leadership! Be part of the LFM's future!

It’s the second to last Small Yet Mighty Winter Market of the 2026 season (Saturday, March 28 from 11-2 pm), and we’re r...
03/28/2026

It’s the second to last Small Yet Mighty Winter Market of the 2026 season (Saturday, March 28 from 11-2 pm), and we’re ready for you with great local food at the Waldorf School of Lexington. Freshly-baked breads, savory bites and sweets, proteins ranging from beef, poultry, pork, lamb and seafood, prepared foods, cheese, greens, winter produce, mushrooms and more - you’ll find it all at the best little market around. It’s a busy Saturday, so let's get right to it!

Here’s who will be at the market this week:

FARM PRODUCE
Farmer Dave's - Winter greens, squash, onions, carrots, turnips, potatoes, apples, soups and more (HIP-certified farm)
My County Mushrooms - Specialty fresh mushrooms

MEAT, POULTRY, SEAFOOD & CHEESE
Blackeyed Susan's Sheep Dairy - Sheep's milk cheese, lamb, gelato and more
Copicut Farms - Poultry, pork, beef, lamb, eggs, spice blends
Captain Marden's Seafood - Fresh seafood, chowders, prepared dinners, smoked fish and pâtés

BAKED GOODS
Farmer Dave's - Breakfast breads, scones, donuts and quiche
Hi-Rise Bread Company: Artisan breads and baked goods (monthly)
Ovenbird Cafe - Biscuits, scones, focaccia pizza, cookies and pies
Small Batch Cookery - Gluten-free cookies and macarons (monthly)

SPECIALTY FOODS & SERVICES
Casba Food & Pastries - homemade Mediterranean dishes, dips & breads
Simply Sharp - Knife sharpening services (monthly)

ENTRANCE
The entrance to the Winter Market is around the back of the Waldorf School; follow the signs and balloons!

PARKING
Parking will be available on Mass. Ave., on the marked spots on the semi-circle in front of the school and the school's parking lot on the upper right, with limited Senior and ADA parking available behind the school near the market entrance.

FOOD ASSISTANCE: The Lexington Farmers’ Market accepts SNAP and HIP (Farmer Dave's)
SNAP/EBT (Supplemental Nutrition Assistance Program): Match up to $20 dollars when using SNAP at the LFM to shop with your favorite farmers and vendors.
HIP (Healthy Incentives Program): Purchase fruits and vegetables using your EBT card from Farmer Dave's (authorized HIP farmer) and the amount of sale will be automatically reimbursed as an instant rebate; monthly maximums apply.

Read all about it - our second to last winter market is right around the corner!
03/26/2026

Read all about it - our second to last winter market is right around the corner!

Email from Lexington Farmers' Market Small Yet Mighty Winter Market Saturday, March 28, 2026 11:00 am - 2:00 pm Waldorf School, 739 Mass Ave Lexington For more information, visit our website! Always

It’s market day and let’s get right to it! Head on over to the Waldorf School from 11-2 pm for great produce, baked good...
03/14/2026

It’s market day and let’s get right to it! Head on over to the Waldorf School from 11-2 pm for great produce, baked goods, prepared foods, honey, seafood, meat, pasta, cheese and more. Local, healthy and delicious from farmers and vendors you know - there’s nothing better! See you at the SMALL YET MIGHTY WINTER MARKET!

Here’s who will be at the market today:

FARM PRODUCE
Farmer Dave's - Winter greens, squash, onions, carrots, turnips, potatoes, apples, soups and more (HIP-certified farm)
My County Mushrooms - Specialty fresh mushrooms

MEAT, POULTRY, SEAFOOD & CHEESE
Blackeyed Susan's Sheep Dairy - Sheep's milk cheese, lamb, gelato and more
Copicut Farms - Poultry, pork, beef, lamb, eggs, spice blends
Captain Marden's Seafood - Fresh seafood, chowders, prepared dinners, smoked fish and pâtés

BAKED GOODS
Farmer Dave's - Breakfast breads, scones, donuts, and quiche
Bread Obsession: Artisan bread, croissants, brioche and babka (monthly)
Ovenbird Cafe - Biscuits, scones, focaccia pizza, cookies and pies

SPECIALTY FOODS & SERVICES
Casba Food & Pastries - homemade Mediterranean dishes, dips & breads
Farfalle Italian Market - pastas, sauces, soups and more
Forest Road Apiary - Raw, unfiltered honey, lip balm and hand salve (monthly)

ENTRANCE
The entrance to the Winter Market is around the back of the Waldorf School; follow the signs and balloons!

PARKING
Parking will be available on Mass. Ave., on the marked spots on the semi-circle in front of the school and the school's parking lot on the upper right, with limited Senior and ADA parking available behind the school near the market entrance.

FOOD ASSISTANCE: The Lexington Farmers’ Market accepts SNAP and HIP (Farmer Dave's)
SNAP/EBT (Supplemental Nutrition Assistance Program): Match up to $20 dollars when using SNAP at the LFM to shop with your favorite farmers and vendors.
HIP (Healthy Incentives Program): Purchase fruits and vegetables using your EBT card from Farmer Dave's (authorized HIP farmer) and the amount of sale will be automatically reimbursed as an instant rebate; monthly maximums apply.

It’s going to be a sweet market this Saturday, February 14 as we celebrate the love for local at the Small Yet Mighty Wi...
02/13/2026

It’s going to be a sweet market this Saturday, February 14 as we celebrate the love for local at the Small Yet Mighty Winter Market on Valentine’s Day! You’ll find all you need to create a delicious feast at home, including ingredients for a special dinner, delicious lunch and desserts to boot, right down the road at the Waldorf School of Lexington from 11-2 pm. Check out the suggestions below for how to preorder from COPICUT FARMS and CAPTAIN MARDENS SEAFOODS!

Monthly vendors in attendance will be FOREST ROAD APIARY with local honey and honey products, and SILENT SEED with rare and tropical plants for your home. In addition to great produce, Farmer Dave’s will have scones and apple cider donuts for a sweet breakfast; combine them with COPICUT FARMS eggs and bacon for a breakfast of champions! CAPTAIN MARDEN’S SEAFOOD has fresh fish, prepared meals and delicious items, including the crowd favorite lobster roll! OVENBIRD CAFE will have special desserts and cakes, their iconic hand pies and focaccia pizza for lunch, and did we mention the brownie bites for the win?

CASBA FOOD & PASTRIES brings Lebanese specialities for mezze or a sweet bite, and FARFALLE ITALIAN MARKET will have fresh pasta, sauces and more. BLACKEYED SUSAN SHEEP DAIRY has an ever-changing variety of gelato flavors in addition to their great cheese and lamb; we love the lamb kebabs for a delicious stew for a winter’s night!

PREORDERS: Don't forget that you can preorder to make sure that you get just what you want and make your market visit easy peasy:
COPICUT FARMS has a great selection of items available for preorder at https://www.copicutfarms.com/collections/shop-a-la-carte. Place your order Friday for market pickup!
CAPTAIN MARDENS SEAFOODS loves preorders! Best way to place an order is by calling the store at 781-235-0860, and Aurea will have it ready for you for pickup on Saturday!

NOTABLE NOTES: there are some changes to this week’s lineup, with MY COUNTY MUSHROOMS and BREAD OBSESSION sending late cancellations. Keep an eye out for any further updates on our Saturday am post!

Here’s who will be at the market this week:

FARM PRODUCE
Farmer Dave's - winter greens, squash, onions, carrots, turnips, potatoes, apples, quiche, soups and more (HIP-certified farm)

MEAT, POULTRY, SEAFOOD & CHEESE
Blackeyed Susan's Sheep Dairy - Sheep's milk cheese, lamb, yogurt, gelato and maple syrup
Copicut Farms - Poultry, pork, beef, lamb, eggs, spice blends
Captain Marden's Seafood - Fresh seafood, chowders, prepared dinners, smoked fish and pâtés

BAKED GOODS
Farmer Dave's - Breakfast breads, scones, donuts, quiche & jam
Ovenbird Cafe - Biscuits, hand pies, focaccia pizza, cookies and pies

SPECIALTY FOODS & SERVICES
Casba Food & Pastries - Mediterranean dishes, dips & breads
Farfalle Italian Market - pastas, sauces, soups and more
Forest Road Apiary - Raw, unfiltered honey, lip balm and hand salve (monthly)
The Silent Seed - Unique and unusual tropical plants (monthly)

ENTRANCE
The entrance to the Winter Market is around the back of the Waldorf School; follow the signs and balloons!

PARKING
Parking will be available on Mass. Ave., on the marked spots on the semi-circle in front of the school and the school's parking lot on the upper right, with limited Senior and ADA parking available behind the school near the market entrance.

FOOD ASSISTANCE: The Lexington Farmers’ Market accepts SNAP and HIP (Farmer Dave's)

SNAP/EBT (Supplemental Nutrition Assistance Program): Match up to $20 dollars when using SNAP at the LFM to shop with your favorite farmers and vendors.

HIP (Healthy Incentives Program): Purchase fruits and vegetables using your EBT card from Farmer Dave's (authorized HIP farmer) and the amount of sale will be automatically reimbursed as an instant rebate; monthly maximums apply.

Address

Fletcher Park
Lexington, MA
02420

Opening Hours

2pm - 6:30pm

Telephone

+13399709495

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