The Aegean Table

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The Aegean Table Making the ordinary taste extraordinary! Olive oils, balsamic vinegars, Greek foods and more! Local raw honey and Greek honey are also available.
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Owners Laura Zeppos and Rita Vranesic have been in the food service business for many years. They are known for their Greek delights including Spanakopita, Baklava and Rizogalo ( rice pudding). Both of them enjoy the taste and health benefits of a Mediterranean diet and use olive oils and balsamics in their cooking and baking. They had to go to Harrisburg, Lancaster or Reading to purchase their ingredients. In August of 2015, they decided it was time to introduce the Lebanon area to the products that they use, hence The Aegean Table was born. Some of their products include Katerina's Finest Imported Greek Olive Oil, and Katerina happens to be Laura's cousin Flavored olive oils include: Blood Orange, Meyer Lemon, Lime, Basil, Italian Herb, Habanero, Garlic, Rosemary, Cilantro Lime, Oregano, Dairy Free Butter and Chili with Garlic. Flavored Balsamics include: Carmelized Onion, Apricot, Cranberry, Blueberry, Dark Cherry, Fig, White Raspberry, White Pineapple, White Peach and Traditional. Aside from their Spanakopita, Baklava and Rice Pudding, they also have a selection of olives, including Kalamata and Feta stuffed. They have both Feta and Kefalotyri cheese, along with Dolmadakia, hummus and everything you need to make a Gyro...Pita bread, Gyro meat and Tzatziki sauce. Rita and Laura hope to share their love of good food by providing some of their most requested Greek specialties, along with the ingredients used in their cooking, to the Lebanon area...From our table to yours!

Kourabiedes are a traditional Greek butter and almond cookie that will just melt in your mouth! Stop by and pick some u...
10/21/2026

Kourabiedes are a traditional Greek butter and almond cookie that will just melt in your mouth! Stop by and pick some up.

Pastitsio fresh out of the oven! If you are not able to stop by today, we always have it frozen.
10/21/2026

Pastitsio fresh out of the oven! If you are not able to stop by today, we always have it frozen.

Thinking about a hearty soup or stew? Add some extra richness with our Mushroom Lovers Olive Oil. Use it as a flavor-b...
10/19/2026

Thinking about a hearty soup or stew? Add some extra richness with our Mushroom Lovers Olive Oil. Use it as a flavor-building cooking base or as a finishing swirl right before serving. This week take 20% off a 375 ml bottle (offer ends 10/24/26).

Buttered flavored olive is a dairy free alternative that delivers the rich flavor of butter paired with the healthy bene...
10/14/2026

Buttered flavored olive is a dairy free alternative that delivers the rich flavor of butter paired with the healthy benefits of Olive Oil. Drizzle on your veggies, pasta or potatoes, use it for frying eggs, brush it on seafood or spray it on popcorn.

Entertain like a pro! We have a variety of spreads and tapenades to add extra flavor and flair to every event. They al...
10/12/2026

Entertain like a pro! We have a variety of spreads and tapenades to add extra flavor and flair to every event. They also make great hostess gifts! Stop in this week and check them out. Mention this ad and take 15% off a jar (offer ends 10/17/26)

Kasseri cheese is mild and flavorful. Perfect as a table cheese paired with fruit or crackers.
10/09/2026

Kasseri cheese is mild and flavorful. Perfect as a table cheese paired with fruit or crackers.

Oh the things you can do with Merlot W**e Jam. Put it on your charcuterie board, make it part of a grilled cheese sandw...
10/05/2026

Oh the things you can do with Merlot W**e Jam. Put it on your charcuterie board, make it part of a grilled cheese sandwich, wrap it in pastry with a brie wedge or make a grown-up PBJ! AND this week you can take $2.00 off a jar. (Offer ends 10/10/26)

10/01/2026

It’s National Olive Day, so here’s some olive lore for your feed:

1. Green olives and black olives aren’t different species.
They can literally be the same olive at different stages of ripeness.

2. Olives are fruit.
Technically, they’re stone fruit. So yes, olive oil is fruit juice!

3. Extra virgin olive oil is the least processed kind of olive oil.
It’s made by mechanically extracting oil from fresh olives—no chemical refining required. Basically: olives → crush → liquid gold.

Happy National Olive Day to the tiny fruit doing the absolute most.

09/25/2026
Spanakopita is delicious anytime of the day! Enjoy it as part of dinner served with a salad, for breakfast with eggs, c...
09/10/2026

Spanakopita is delicious anytime of the day! Enjoy it as part of dinner served with a salad, for breakfast with eggs, cold as an appetizer or just a tasty snack! Stop by and pick some up today!

Address

849 Oak Street
Lebanon, PA
17042

Opening Hours

Tuesday 9am - 2pm
Wednesday 9am - 4pm
Thursday 9am - 7pm
Friday 9am - 4pm
Saturday 9am - 2pm

Telephone

+17172709830

Website

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