09/26/2025
🦌 We’re Back, and Just in Time for Deer Season! 🔪
It’s official — Dick’s Processing & Butchering is reopening after a 2-year break, and we couldn’t be more excited to welcome everyone back!
We’ve been hard at work getting the shop ready, and in just 1–2 weeks, we’ll be firing up the equipment and getting back to doing what we love — providing top-quality deer processing with the care and craftsmanship you remember.
This season, we’re bringing even more flavor to your harvest with:
🥩 Summer Sausage!
🍖 Jerky!
🔥 And all your favorite custom cuts done right!
We can’t wait to see all our loyal hunters again — and meet plenty of new faces, too. Thank you for all the messages and support while we were away. The wait’s almost over, and we’re ready to make this our biggest season yet!
📍 Dick’s Processing & Butchering — Quality You Can Taste.
🕐 Reopening in 1–2 weeks — stay tuned for official date and drop-off details!
