The Cook Ranch

The Cook Ranch We are a little Agricultural production direct to consumer "Ranch" as ole man Brewer always called it. From our ranch to your freezer, we raise it for you.

We raise and bring to your table freezer beef from a pound of hamburger to a whole beef. We do Currently have an Egg delivery route - Ask for details!! Selling Beef....Split half (1/4) 1/2 or Whole
Don't want a Split half (1/4) 1/2 or Whole? No Problem! We will sell you what you want such as brisket, hamburger patties, bulk burger, roasts ect.

High live cattle prices and low slaughter numbers… it will be interesting to say the least to see what the in store case...
05/22/2026

High live cattle prices and low slaughter numbers… it will be interesting to say the least to see what the in store case prices will be.

Next available beef available that we have is not until July. Get on the list before it is filled 😁

U.S. CATTLE REPORT 🏆 April 2026 Cattle Slaughter 2nd Lowest In 56 Years (Since 1970) 🏆

April cattle slaughter in 2026 was reported at 2.342 million head, down 230,500 head or 9.0% from 2025’s total of 2.572 million head, and down 388,500 head or 14.2% from 2024’s total of 2.730 million head. The 2026 total marked the 2nd lowest April cattle slaughter in the past 56 years dating back to 1970. The only lower April total during that span occurred in 2020, when slaughter fell to 2.242 million head amid pandemic-related disruptions.

Historically, April cattle slaughter below 2.5 million head has been extremely rare, occurring in just 6 out of the last 57 years. Even more notable, April slaughter has dropped below 2.4 million head only three times since 1970, underscoring how historically tight current fed cattle supplies remain.

🏆 Years With the Lowest April Cattle Slaughter 🏆

1️⃣ 2020 — 2,241,700 Head
2️⃣ 2026 — 2,341,500 Head
3️⃣ 2015 — 2,383,300 Head
4️⃣ 1973 — 2,407,200 Head
5️⃣ 2016 — 2,409,100 Head
6️⃣ 2017 — 2,463,300 Head
7️⃣ 1979 — 2,532,800 Head
8️⃣ 2023 — 2,543,700 Head
9️⃣ 2005 — 2,560,300 Head
🔟 2012 — 2,569,500 Head

Link To Report in Comments...

Source: Rob Cook, [email protected]

05/06/2026
Still available April and May, the next available beef won’t be until late summer / fall:April - 1/2 or quarter May  - 1...
04/24/2026

Still available April and May, the next available beef won’t be until late summer / fall:

April - 1/2 or quarter
May - 1/4
June - Sold
July - Sold

Ever think about going to a steak house and ordering the most expensive steak just once? How about eating that same stea...
04/02/2026

Ever think about going to a steak house and ordering the most expensive steak just once?
How about eating that same steak multiple times, and still have other options as well?

You can get all the cuts including steaks, brisket and roasts by the pound for less than what you can buy decent Hamburger for in stores.

Turn your tax return into something that is worth it! Fill your freezer and feed your family 🐂🥩🍔

Beef goes to Winners Meats - Greenville April 30th and will be available for pick either a week or two after. Custom cut the way you want! Cost depends on market the day it hangs. The last few that we have taken averaged around 3.80 # hanging and weighed 700-750. 1/4, 1/2 or more available. Split with some friends or family, bbq all summer long!

03/04/2026

2026 Beef Dates Update

January -Sold
February - Sold
March - Sold
April - 1/4 Available
April - Available
May - 1/4 Available
July - Sold
September - Available
October - Available
November - Sold
December - 3/4 Available

Send a message to learn more

02/01/2026

USDA’s annual report reveals the smallest total herd since 1951, with beef cow numbers falling to 27.6 million despite a slight uptick in replacement heifers.

Attend the first Annual Western Ohio Meat Summit, great seminar!
01/21/2026

Attend the first Annual Western Ohio Meat Summit, great seminar!

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Hollansburg, OH
45332

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