T&K WAGYU

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T&K WAGYU Veteran-Owned farm in Hilliard, FL, specializing in ethically raised Full Blood & Purebred Wagyu cattle.

While Ty works his magic behind the scenes & gets our inventory organized, let’s talk American Wagyu! 🇺🇸🥩American Wagyu ...
10/30/2026

While Ty works his magic behind the scenes & gets our inventory organized, let’s talk American Wagyu! 🇺🇸🥩

American Wagyu combines Wagyu genetics with other beef breeds, most commonly Angus. At T&K, we’re bringing together top-tier Wagyu & Angus-based genetics to combine the strengths of both.

The result? Exceptional marbling, tenderness & rich Wagyu flavor paired with the hearty beef flavor Americans know and love, at a more approachable price point.

American Wagyu isn’t a lesser version of Fullblood Wagyu. It’s a different genetic category with its own unique qualities.

We’re introducing American Wagyu alongside our Purebred Wagyu for the first time, giving you more ways to enjoy great beef.

If you're ready to shop T&K again, make sure Ty knows it in the comments! 😂

Introducing the newest addition to the T&K fleet:𝙏𝙝𝙚 𝙒𝙖𝙜𝙮𝙪 𝙒𝙖𝙜𝙤𝙣! 🚛🥩Our new freezer trailer is officially headed to pick...
10/27/2026

Introducing the newest addition to the T&K fleet:
𝙏𝙝𝙚 𝙒𝙖𝙜𝙮𝙪 𝙒𝙖𝙜𝙤𝙣! 🚛🥩

Our new freezer trailer is officially headed to pick up BEEF from the processor!

If you’ve been here awhile, you know this process can take us a couple of days to review, organize & enter all of our inventory before it’s ready for purchase.

If you’re new here, this means one thing…

𝗕𝗘𝗘𝗙 𝗜𝗦 𝗦𝗢 𝗖𝗟𝗢𝗦𝗘!! 🤩🥩

My favorite job on the farm? Quality control. We make sure every cut has the flavor & tenderness we expect before it eve...
10/24/2026

My favorite job on the farm? Quality control.

We make sure every cut has the flavor & tenderness we expect before it ever reaches your table.

𝘚𝘱𝘰𝘪𝘭𝘦𝘳 𝘢𝘭𝘦𝘳𝘵: 𝘸𝘦 𝘢𝘭𝘳𝘦𝘢𝘥𝘺 𝘬𝘯𝘦𝘸 𝘵𝘩𝘪𝘴 𝘰𝘯𝘦 𝘸𝘢𝘴 𝘵𝘰𝘱 𝘵𝘪𝘦𝘳.

🇺🇸 𝗔𝗩𝗔𝗜𝗟𝗔𝗕𝗟𝗘 𝗦𝗢𝗢𝗡 𝗮𝘁 𝗧&𝗞: American Wagyu
10/23/2026

🇺🇸 𝗔𝗩𝗔𝗜𝗟𝗔𝗕𝗟𝗘 𝗦𝗢𝗢𝗡 𝗮𝘁 𝗧&𝗞: American Wagyu

𝗪𝗲’𝗿𝗲 𝗲𝘅𝗰𝗶𝘁𝗲𝗱 𝘁𝗼 𝗮𝗻𝗻𝗼𝘂𝗻𝗰𝗲 𝘁𝗵𝗮𝘁 𝗧&𝗞 𝗪𝗮𝗴𝘆𝘂 𝗶𝘀 𝗴𝗿𝗼𝘄𝗶𝗻𝗴, 𝘁𝗵𝗮𝗻𝗸𝘀 𝘁𝗼 𝘆𝗼𝘂𝗿 𝗰𝗼𝗻𝘁𝗶𝗻𝘂𝗲𝗱 𝘀𝘂𝗽𝗽𝗼𝗿𝘁!Through our genetics and breeding ...
10/22/2026

𝗪𝗲’𝗿𝗲 𝗲𝘅𝗰𝗶𝘁𝗲𝗱 𝘁𝗼 𝗮𝗻𝗻𝗼𝘂𝗻𝗰𝗲 𝘁𝗵𝗮𝘁 𝗧&𝗞 𝗪𝗮𝗴𝘆𝘂 𝗶𝘀 𝗴𝗿𝗼𝘄𝗶𝗻𝗴, 𝘁𝗵𝗮𝗻𝗸𝘀 𝘁𝗼 𝘆𝗼𝘂𝗿 𝗰𝗼𝗻𝘁𝗶𝗻𝘂𝗲𝗱 𝘀𝘂𝗽𝗽𝗼𝗿𝘁!

Through our genetics and breeding program with select ranches, we’re building a broader Wagyu program that includes American and Purebred Wagyu, with Fullblood Wagyu in development. Across each classification, our focus remains on carefully selected genetics, consistency, and the same commitment to the eating experience that has always defined T&K.

As part of that growth, we’re excited to introduce 𝗥-𝗖 𝗥𝗮𝗻𝗰𝗵 𝗮𝘀 𝗮 𝗳𝗼𝘂𝗻𝗱𝗮𝘁𝗶𝗼𝗻𝗮𝗹 𝗰𝗼-𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝗿 𝘄𝗶𝘁𝗵𝗶𝗻 𝘁𝗵𝗲 𝗲𝘅𝗽𝗮𝗻𝗱𝗲𝗱 𝗧&𝗞 𝗽𝗿𝗼𝗴𝗿𝗮𝗺. R-C brings years of commercial Wagyu experience, proven production knowledge, and greater access to exceptional beef, helping us better serve demand while bringing this broader vision to life. At the same time, both operations will continue building on what they do best.

𝗧𝗵𝗶𝘀 𝗴𝗿𝗼𝘄𝘁𝗵 𝗶𝘀 𝗮𝗻 𝗮𝗱𝗱𝗶𝘁𝗶𝗼𝗻 𝘁𝗼 𝘁𝗵𝗲 𝗰𝗮𝘁𝘁𝗹𝗲, 𝗴𝗲𝗻𝗲𝘁𝗶𝗰𝘀, 𝗮𝗻𝗱 𝗯𝗲𝗲𝗳 𝗧&𝗞 𝗮𝗹𝗿𝗲𝗮𝗱𝘆 𝗽𝗿𝗼𝗱𝘂𝗰𝗲𝘀, 𝗻𝗼𝘁 𝗮 𝗿𝗲𝗽𝗹𝗮𝗰𝗲𝗺𝗲𝗻𝘁 𝗳𝗼𝗿 𝗶𝘁.

We are intentionally selective about who we build this program with. Every ranch we work with must align with T&K’s expectations for animal welfare, responsible breeding, transparency, and the way cattle are raised and managed. Expanding our network does not mean changing the values T&K was built on. It means working with ranchers who share those same values, so the same level of care and accountability carries through regardless of which ranch an animal comes from.

For our customers, this means better access to Wagyu through one trusted place to shop. Instead of searching across multiple ranches, programs, and product types, you’ll be able to find American, Purebred, and eventually Fullblood Wagyu through T&K, with clear information about what you’re buying, where it came from, and the genetics behind it.

This gives us the ability to offer more consistent availability, greater variety, and more ways to enjoy Wagyu across different preferences and price points without sacrificing the transparency and trust you already expect from us.

𝗔𝘀 𝗧&𝗞 𝗴𝗿𝗼𝘄𝘀, 𝗼𝘂𝗿 𝗽𝗿𝗼𝗺𝗶𝘀𝗲 𝘀𝘁𝗮𝘆𝘀 𝘁𝗵𝗲 𝘀𝗮𝗺𝗲: intentional genetics, thoughtfully raised cattle, complete transparency, and beef we are proud to put our name on. We are excited to grow alongside ranchers who share those values and to give our customers greater access without ever losing what made T&K, T&K.

10/20/2026

This was supposed to turn into a new recipe featuring our Jalapeño Cheddar Sausage… Lincoln even handled the intro. Then she decided she wanted to check out the inside of the ER instead. 🙃 So the recipe will have to wait.

In the meantime, our remaining inventory, including our sausages, can be found at Honeysuckle Hideaway while we work behind the scenes on the T&K website!

Pardon our progress! 😎We’re making some updates to the T&K website as we prepare for what’s coming next. Online ordering...
10/19/2026

Pardon our progress! 😎

We’re making some updates to the T&K website as we prepare for what’s coming next.

Online ordering will be temporarily unavailable while we work behind the scenes. But our current beef & pork inventory is still available at Honeysuckle Hideaway!

Stay close. We’re getting there. 🤎

𝗢𝘂𝗿 𝗪𝗮𝗴𝘆𝘂 𝘀𝗲𝗹𝗲𝗰𝘁𝗶𝗼𝗻 𝗶𝘀 𝗲𝘅𝗽𝗮𝗻𝗱𝗶𝗻𝗴!  We’re getting closer to introducing new beef options at T&K, & we can’t wait to share...
10/16/2026

𝗢𝘂𝗿 𝗪𝗮𝗴𝘆𝘂 𝘀𝗲𝗹𝗲𝗰𝘁𝗶𝗼𝗻 𝗶𝘀 𝗲𝘅𝗽𝗮𝗻𝗱𝗶𝗻𝗴!

We’re getting closer to introducing new beef options at T&K, & we can’t wait to share what’s coming.

👻 Comment below if you want to be among the first to hear about our new arrivals!

🎉🎉 A very special Happy Birthday to T&K’s very own, Laura!Sources say she’s hardworking, hilarious, and has excellent ta...
10/15/2026

🎉🎉 A very special Happy Birthday to T&K’s very own, Laura!

Sources say she’s hardworking, hilarious, and has excellent taste in beef.

Sources also say she runs this page, so… 😂🤭

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Hilliard, FL
32046

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