08/01/2026
Some of our favorite recipes are the simplest ones.
Our Einkorn Sourdough Crackers start with Geraldine, our sourdough starter, and freshly milled ancient einkorn. From there, we keep the ingredients simple and let the flavor do the talking.
They’re slow fermented, baked in small batches, and made on non-toxic bakeware with unbleached parchment paper. Every bag is made by hand right here on the farm with intentional ingredients.
🌾 Einkorn Sourdough: Higher in protein, fiber, and minerals than modern wheats, milled here on the farm.
🧀 Freshly Grated Parmesan Cheese: Protein, calcium + flavor
🧈Grassfed Butter: That homemade flavor
🌱 Nutritional Yeast: Adds a subtle cheesy flavor along with naturally occurring B vitamins and a boost of plant-based protein.
🧂 Sea Salt: Enhances every ingredient and brings out the natural flavors.
🌿 Turmeric: A vibrant spice that gives our crackers their beautiful golden color and warm, earthy flavor.
🌶️ Homegrown Lemon Drop Peppers or Cayenne: Grown right here at HVVN Farm, then dried and ground into our own seasoning for a bright citrusy heat that builds without overpowering, great for our metabolism
🥯 Everything Bagel Seasoning: A savory blend of sesame seeds, garlic, onion, poppy seeds, and salt that adds crunch and bold flavor to every bite.
No preservatives.
No artificial flavors.
No shortcuts.
Real ingredients. Ancient grains. Small batches.
Just the way we like it.
Find at our Farmer’s Markets or text to order ahead of time for pick up!
