Ray's Butcher Shoppe

06/15/2026

Father’s Day Weekend Starts Here!

Celebrate Dad with the meals he really wants this Father’s Day... premium steaks, burgers, homemade brats, and all the grill-ready favorites from Ray’s Butcher Shoppe.

Our weekly specials run now through July 5th, making it the perfect time to stock up for Father’s Day, summer cookouts, and holiday gatherings.

Holiday reminders:

🇺🇸 We will be CLOSED Friday, July 4th

🐟 No Fish Fry on Thursday, July 3rd.

Stop in and get everything you need for the grill!

Family-owned. Quality you can taste.

06/08/2026

05/25/2026

Weekly Ad is Here!

The last week of May calls for grilling favorites, fresh cuts, homemade brats & all your essentials! 🥩🌭☀️

05/24/2026

Stock up for with fresh steaks, burgers, brats, homemade deli favorites & all your cookout essentials!

We’ll be CLOSED Monday, May 25 in observance of Memorial Day so our staff can spend time with family and remember those who served. ❤️🤍💙

Be sure to stop in TODAY, CLOSE AT 4:00pm

05/18/2026

🇺🇸 Memorial Day Weekend is coming! 🇺🇸

Fire up the grill and stock up for the holiday weekend with this week’s specials! From steaks and brats to all your cookout favorites, we’ve got everything you need for a delicious Memorial Day gathering. 🌭🥩🍔

Please note:
We will be CLOSED Monday, May 25 in honor of Memorial Day as we remember and thank those who made the ultimate sacrifice for our country. ❤️🤍💙

Hours-
Fish Fry Friday: 7:30am - 7:30pm
Saturday: 7:30am - 5:30pm
Sunday 7:30 am – 4 pm

04/29/2026

With Short Ribs on sale this week… I have to share this one because it’s just too good not to.

I’ve made this red wine braised short rib recipe THREE times now, and it has been incredible every single time 🤌
(Like… the kind of meal people talk about after they leave.)

And I know short ribs can feel a little intimidating... but honestly? They’re basically foolproof. Low, slow, and they turn out amazing. I check them about when they should be done...if they are falling off the bone and easy to get through with a fork, they are ready!

I use our **Ray’s Butcher Shoppe Cabernet** and the last couple times I tossed in frozen pearl onions for the final 45 minutes… highly recommend that move.

I serve it up with sautéed green beans and some toasted Italian bread to soak up all that sauce 👌

If you’ve been eyeing short ribs, this is your sign.

👉 Recipe I used:
[https://cookingwithcocktailrings.com/2017-red-wine-braised-short-ribs-with-celery-root-pure/](https://cookingwithcocktailrings.com/2017-red-wine-braised-short-ribs-with-celery-root-pure/)

If you make it, report back… I’m curious if anyone loves it as much as we do 😄

This classic rich and hearty red wine braised short ribs recipe is served over celery root puree for a comforting meal.

04/27/2026

WEEKLY SPECIALS ARE HERE

This week just got tastier…
👉 Popcorn Salad is BACK (and yes, it goes fast!)

We’ve got the case loaded with fresh, in-house favorites this week:

Wisconsin Traditions:
• Hand Breaded Friday Fish Fry
• Sunday Hot Ham & Rolls... FREE rolls with 1 lb hot ham (limit 1 dozen)

📍 Fresh. In-house. Old-fashioned quality since 1977.

Your grill (and your family) will thank you 😉

04/20/2026

Our Summer Popcorn Salad is back in the case, and you’ve got to try our NEW shredded chicken salad!

Made fresh in-store...just like all of our deli salads

Big thanks to the amazing ladies in our deli who keep it all tasting so good ❤️