Hickory Nut Gap

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Hickory Nut Gap We work with farmers across the southeastern US to provide 100% Grassfed and Grass Finished Beef and Pasture Raised, Heritage Cross Breed Pork.

Visitors are welcome to our Home Farm in Fairview year round. Seasonal activities are available year around. Enjoy lunch daily from our kitchen and butchery along with custom cut and cured meats. Catering, CSA, cooking classes, and event spaces available!

Last week, we got the chance to spend some time with our friends and partner farmers Lorie Townsend and Sam Dobson of Fa...
10/13/2026

Last week, we got the chance to spend some time with our friends and partner farmers Lorie Townsend and Sam Dobson of Farmers United Cattle Co in Burke’s Garden, VA. Our EOV team performed long and short term pasture monitoring, checking for water retention, species diversity, and soil and land health while others tagged along with Sam, Lorie, and their crew to walk their land and keep up with their operation.

Sam and Lorie are long time friends and collaborators and bunking with them, sharing their table, and soaking up more than nine generations of agricultural knowledge invigorates in us the awareness of one of Hickory Nut Gap’s core values: the key to a strong food system is a strong community of farmers.

Our farmers, at home and at every one of our partner farms, are the beating heart of what we hope to do and the goal of a resilient, regenerative food system is a living goal shared by all. Happy National Farmers Day, and here’s to the hard work being done, and the hard work we’ve yet to do.

10/03/2026

Pasture-raised turkey preorders for your holiday table are open now for local pickup on the farm in November. The start of a meal you can be proud to gather around, raised and processed by Billy and the rest of our farm crew right here in Fairview.

Follow the Holiday Roasts link in our bio to reserve or donate yours.

thanksgiving

This time of year reminds us most to be grateful for the helpers. Last week, we swung by some of our local fire departme...
09/29/2026

This time of year reminds us most to be grateful for the helpers. Last week, we swung by some of our local fire departments to drop off a few dozen cases of our Original and Jalapeño pork meat sticks. It’s not even a drop in the bucket of what’s deserved, but another thing this time of year reminds us is that neighbors don’t keep score.

Here’s a small moment to say thank you to first responders across WNC.

09/20/2026

With a flavor-forward menu of unique sides, sliders, fresh salads (and plenty of local beers on draft), Daymakers Slider Bar wants to be your neighborhood spot. Chef and owner Brian Crow makes it a priority to support local and regional producers, because Daymaker believes that what you put into your food is a direct translation to what ends up on the table. Pay them a visit near the old Beacon Village neighborhood of Swannanoa and try the local smashburger and BLT sliders, both proudly made with Hickory Nut Gap meats.

09/18/2026

It’s fall, y’all.. fresh pressed c***r made from nothing but local WNC apples is filling the coolers at the farm and fall festivities are in full swing. Follow the link in our bio or check our website at hickorynutgap.com/pages/fall-festivities to find all our fall farm events and offerings.

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Address

57 Sugar Hollow Road
Fairview, NC
28730

Opening Hours

Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 10am - 6pm
Sunday 10am - 6pm

Telephone

+18286281027

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