Perry Butcher Co.

10/12/2026

We are emptying the back tank and moving out the cooler to prepare for a busy wild game season with Custom Deer Cutting.
This isn’t goodbye, just a pause to focus on our busiest time of the year. We will be back in full swing by Christmas and will continue to offer live lobster and frozen meat until then.

Truly, thank you all for a great first summer season and hope to see some of you during hunting season over the next few months!

Aaron & Miranda
Perry Butcher Co.

10/11/2026

10/04/2026

We’re Switching Gears for Wild Game Season!

Beginning October 12th, Perry Butcher Co. will be switching gears for the season as we turn our focus to Custom Deer Cutting and wild game processing.

With our busiest processing season just around the corner, we’ll be temporarily pressing pause on cooked lobster, freshly picked lobster meat, and fresh clams.

Please bear with us during this final week! We’ll be running with limited inventory, including limited availability of freshly picked lobster meat, as we prepare for the transition.

Through mid-December, you can still stop in for:

• Live Lobster — limited quantities and sizes available
• Frozen Lobster Meat (tail, knuckle & claw)
• Frozen Beef, Pork & Chicken

And we’ll be firing the lobster cookers back up for Christmas! Cooked lobster and freshly picked lobster meat will return just in time for the holidays.

Thank you for supporting both sides of what we do. We truly appreciate your understanding as we head into our busiest time of year!

Perry Butcher Co.
303 Main St., Waterboro
(207) 808-7255

09/27/2026

A Sunday special since it’s rainy and we’re closing early!
Pair lobster with one of our delicious steaks for a surf n’ turf Sunday dinner.
Or grab some freshly picked lobster meat and make a warm, creamy delicious lobster stew or throw it in some hearty macaroni and cheese to really elevate it and make this Sunday a little more enjoyable.

09/19/2026

We just picked up lobster, fresh from the ocean, and picked some fresh lobster meat this morning.

Check out our assortment of frozen meats…We’ve restocked the ribeyes and have a few chuck roasts and some stew beef.

09/10/2026

Breakfast, lunch and dinner …

09/09/2026

We’ll be closed this upcoming weekend to take a quick break before we switch gears for the busy fall season!

You can order ahead for Friday evening pickup:
Freshly picked lobster meat
Live lobsters
Live steamers

If you’re picking up live lobsters on Friday and plan to keep them until Saturday, bring a cooler and ice packs if you can. We’ll safely pack them for you so they stay cold and alive until you’re ready to cook them.

We’ll be back open Wednesday and will continue our regular seafood offerings through Columbus Day weekend.

After Columbus Day, we’ll transition to live lobster and frozen lobster meat sales only as wild game season gets underway and we shift our focus over to Custom Deer Cutting until mid-December.

Thank you for such a great season so far — we appreciate everyone’s support and understanding while we take a little break!