Thomas Meats

Thomas Meats Bringing on-site livestock harvesting straight to your farm. Proud to partner with local processors to support our community and keep meat local

Serving the panhandle of Idaho and Eastern Washington with a fully equipped mobile slaughter trailer.

08/07/2026

I get quite a few questions about what the second little w***h is for also how do I bring quarters up into the trailer. Well here you go, I split the beef at the eighth vertebrae after I split it in half, bringing the quarters up one by one

02/07/2026

SERVING LUNCH TOMORROW AND SATURDAY! Come in for a sweet and spicy burger!!!🍔 🔥

02/07/2026

Ok let’s talk about yield!!
This was an old heifer 17 years old to be exact. Typically at about 6-7 years old, their bones start to harden up as seen on the spine. After about 9 to 10 years, they start to lose weight.
This cow still had enough weight and healthy enough to be butchered for burger, bones are more pronounced and are denser instead of 60% yield, old cows like this will be closer to 45 to 50%. Customers on this beef want back the fat and the bones so they’re still gonna get fairly good yield, considering the circumstances.

27/06/2026

We finally got our rail system installed still got a few quirks, but nothing a little bit of welding and adjusting can’t fix, no more breaking my back carrying quarters in lol. Bringing in great quality beef from Whiskey River ranch today.

Purebred jersey ribeyes grass fed, yes dairy cattle can and will have good marbling if fed right!
30/05/2026

Purebred jersey ribeyes grass fed, yes dairy cattle can and will have good marbling if fed right!

23/05/2026

Sometimes I don’t use the 223 there are a lot of times they are curious and tame and I use the ol’ 9mm which I love using in close quarters and in trailers. And no personally I don’t like using 22lr just a personal preference and I don’t cut corners when it comes to respecting people’s animals.

Good hall today! Dates are filling up. Make sure you schedule ASAP if you want to get your animals processed before it’s...
23/05/2026

Good hall today! Dates are filling up. Make sure you schedule ASAP if you want to get your animals processed before it’s too late🐂🐷🐑

Quarter of a beef for sale, 152 pounds on the rail, $1,184 Grass fed grain finished on non-GMO quality grain, no vaccin...
17/05/2026

Quarter of a beef for sale, 152 pounds on the rail, $1,184 

Grass fed grain finished on non-GMO quality grain, no vaccinations. 

Awesome family ranch based out in Wi******er- you’d want to support 

31/03/2026

Hogs available!! Three dollars a pound all finished and ready for freezer camp.

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83823

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