10/29/2025
Greetings from the farm!
It's been quite busy through the spring and summer here on the farm. The water line project is now complete and easy water access is available in every pasture patch on the farm, simplifying rotational moves with the animals. Chicken processing season started out a little rough but we made some changes, smoothing out the rest of the season. The lamb population seems to be increasing each year, giving testament to the raw apple cider vinegar and Redmond salt and conditioner improving animal health. These products are well stocked on the farm, let Dwayne know if you or someone you know might be interested in trying any or all three.
We've been trying to hold off as long as possible but the time has come for price increase in the farm store. The following link gives access to the updated price list, effective November 1, 2025.
https://docs.google.com/document/d/1dH1nJPFfscoO5cKU3woMcF3wxIeKO4kXC48hiHKcX3k/edit?usp=sharing
Reminder to anyone interested in bulk beef this winter, please send inquiries to Jerry directly at 812-686-8496.
Have a blessed day,
Dwayne (812) 639-3434
Shelly (812) 639-6251
Jerry
100% Grassfed Beef Ground………….... $11.50 / lb Patties……………..$12.00 / lb Franks……………..$12.50 / lb Bologna……………$12.50 / lb Summer Sausage..$12.50 / lb Snack Sticks……...$15.50 / lb Stew Cubes…….... $11.75 / lb Short Ribs……..…. $11.75 / lb Soup Bones.....