06/12/2026
๐ฅ Fresh Market Haul! ๐ง
Look what just hit the stands! Weโve got your kitchen essentials fully stocked with fresh, local flavor. Whether you're planning a weekend roast, a backyard barbecue, or just meal-prepping for the week, we have exactly what you need.
Here is what's fresh today:
The Potato Lineup
๐ฅBaby Yukon Gold Potatoes: Creamy, naturally buttery, and perfectly bite-sized. They are amazing roasted whole with a little olive oil and rosemary!
๐ฅFingerling Potatoes: These firm, slender beauties have a wonderful nutty flavor - perfect for slicing lengthwise and crisping up in the oven or air fryer.
Alliums & Aromatics
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Hermiston Sweet Onions: Famous for a reason! Crisp, exceptionally sweet, and perfect for slicing raw onto burgers or caramelizing for a rich flavor base.
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Fresh Green Onions: Crisp greens and sharp white bulbs to bring a pop of fresh, bright color and crunch to your tacos, baked potatoes, or stir-fries.
๐งPlump Garlic Bulbs: Hardneck variety with beautiful papery skins, ready to bring that deep, aromatic punch to absolutely everything you cook.
โจ Cooking Tip: Toss the baby Yukons and fingerlings with plenty of smashed garlic, a drizzle of olive oil, salt, and pepper. Roast at 400ยฐF (200ยฐC) until crispy, then toss with chopped green onions right as they come out of the oven!
Come grab yours before they're gone! ๐๐จ