Crunch Pak

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Crunch Pak Snacking that feels good. 🍎 Crunch Pak is a premier sliced apple company, providing fresh from the orchard snacks for all of life's adventures.

10/13/2026

How would you describe your job to a five year old? ⬇️

10/07/2026

Paws here for a Halloween treat. 🐾🎃 PAW Patrol Snack Paks are a fresh surprise between candy stops, and ready to roll wherever Halloween night takes you.

10/05/2026

Your next fall movie night needs a bowl of these. 🍏🍫 Sweet, salty caramel apple pretzel bites with just three ingredients, all tucked inside our Mini Snack Paks.

Here’s how to make them:

1. Open 3 Crunch Pak Mini Snack Paks with apples, pretzels and chocolate caramels. Separate the ingredients.
2. Arrange the pretzels on a parchment-lined baking sheet.
3. Top each pretzel with a chocolate caramel and warm in the oven until just softened.
4. Cut the apple slices into bite-sized pieces.
5. Gently press an apple piece onto each softened caramel.
6. Let cool so the caramel firms up, then serve!

Save this for your next cozy night in. 🍂

10/01/2026

Even snack time needs a costume. 👻 Turn Crunch Pak Mini Snack Paks into witches, vampires and little monsters with construction paper and googly eyes, an easy Halloween craft that doubles as an October lunchbox surprise.

10/01/2026

A little spooky, a lot snackable. 🍎 Drizzle apple slices with caramel then pile on your favorite Halloween toppings.

09/30/2026

The ghouls are coming over! 👻 Build a board around white frosting and serve with their favorite snacks!

09/29/2026

Waffles for breakfast? For snack time? Yes and yes. 🧇🍎

Dip Crunch Pak Bluey Apple Slices in waffle batter, and cook until golden. Serve with yogurt or maple syrup for dipping.

Save this one for your next snack time with the kids! 💙 © Ludo Studio.

09/29/2026

Apple pie, but make it pumpkin-shaped 🎃 Save this easy fall treat!

Ingredients:
🍎 4 cups Crunch Pak Peeled Apple Slices, diced
🍂 ¼ cup brown sugar
🍂 1 tsp cinnamon
🍋 1 tbsp lemon juice
🥄 1 tbsp cornstarch
🥧 2 sheets store-bought pie dough
🥚 1 egg, beaten
🥧 Extra dough for the stems

Combine the apples, brown sugar, cinnamon, lemon juice and cornstarch in a saucepan. Cook over medium heat for 5–7 minutes, then cool completely.

Cut an even number of pumpkin shapes from the dough. Spoon 1–2 tablespoons of filling onto half, top with the remaining cutouts and press the edges to seal. Add dough stems, brush with egg wash and score pumpkin lines on top.

Bake at 375°F for 15–20 minutes, until golden brown. Enjoy warm or at room temperature!

09/24/2026

A Halloween snack that looks back at you. 👀🍎

Two tart apple slices, a strawberry tongue and marshmallow eyes make one very snackable little monster. Save this for a kid-friendly Halloween treat!

09/24/2026

Caramel apple bark, but with extra crunch. 🍏 Tart Crunch Pak apple slices, salty pretzels, melted chocolate and a caramel drizzle make the ultimate sweet-and-salty fall treat. Save this one for your next cozy night in.

Address

300 Sunset Highway
Cashmere, WA
98815

Telephone

(509) 888-7634

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