09/26/2026
Buy local & eat fresh with us tomorrow 8-11am in downtown Camp Verde (next to Fort Verde State Historic Park), featuring music by Robert Clarke! This is our second to last market, with our final on October 3rd.
This week's market forecast includes, but is not limited to: basil, purple bush beans, cute potholders, cucumbers (tasty jade, gherkin and armenian), swiss chard, okra, dried mushroom coffee alternative, cherry tomatoes, maple pecan granola, string green beans, jalapeno & cinnamon sugar roasted pecans, cultivated oyster mushrooms, tamales, peppers of all kinds (Anaheim, poblano, cayenne, sweet, Eisley wax, jalapeno, serrano, shisito), pickles, smoked bacon, locally sweetened honey ice cream popsicles, pints & cookie sandwiches, botanical salves, onions of all colors, hot sauce, Mesquite & Catclaw honey, garlic & garlic chives, candied peppers or "cowboy candy", smoked mushroom dip, jumbo cinnamon rolls, locally raised beef cuts & ground, fruit jams & jelly, dog & cat treats, powdered & tinctured medicinal mushrooms, bagged salad mix, botanical ornaments, everything & taco seasonings, summer & winter squash (butternut, spaghetti, zucchini, acorn), layered cheesecake cups, bar soaps made with natural oils or goats milk, bottled kombucha, take-home beef & vegan chili, radishes, wholewheat & white sourdough loaves, sourdough foccacia & boules, salsas, European-style yogurt, barrel aged & whipped honey, chicken eggs by the dozen, agua fresca, pecan oil for cooking & beauty, herbal tea blends & tinctures, sunflower & tendril peashoot microgreens, and, last, but not least, pumpkin spiced lattes!
AZ Farmers Market Nutrition Program coupons can be spent with the following vendors: Willowbrook Farm, Camptown Greens, The Hoppy Goat, Arizona Mushroom Company, Bob's Veggies.