10/12/2025
๐Good Evening Friends,
Don't forget to get your goodies tomorrow while you can because...
After much consideration we have decided to close the stand AFTER tomorrow, 10/12 for the season. With winter approaching and much work to be done around the farm, we have chosen to finish out the weekend. But not to fret โ weโll be back in Spring 2026, refreshed and ready to share all your favorite baked goods and sourdough once again!
This year has been such a blessing. From every friendly visit and thoughtful recommendation to the kind words and encouragement weโve received โ youโve made this season something truly special. ๐
When I first started The Wildflower House Roadside Stand, my goal was to share real, home-cooked food that families could enjoy โ food thatโs both affordable and made with love. What I didnโt expect was how many wonderful people Iโd meet along the way. Iโve gotten to know so many members of our community and built lasting friendships through this little stand, and for that, Iโm deeply grateful.
And we have some exciting new additions coming this spring! Our little hobby farm has grown โ weโve just hatched out our first batch of quail, and weโll be offering fresh quail eggs with our chicken and duck eggs next season along with all of your favorite sourdough breads, baked goods, and produceโฆ ๐ฅ๐ฟ
Thank you all for keeping us going, for believing in what we do, and for being part of our story. Iโm looking forward to a long-awaited winter rest and canโt wait to return in the spring with even more goodness to share.
With heartfelt thanks,
Ashley ๐ธ