Palmer's Deer Processing

Palmer's Deer Processing Palmer's Deer Processing All venison cuts and burger are vacuum sealed.

01/12/2026

We are still open! Are you interested in a hog? πŸ– We are starting them soon. Call now to schedule.
517-673-9480

01/02/2026

Extended late antlerless firearm Jan. 2–11 2026

Here's to a happy, healthy 2026! πŸ₯‚πŸΎπŸ₯³
12/31/2025

Here's to a happy, healthy 2026! πŸ₯‚πŸΎπŸ₯³

12/25/2025
12/14/2025

Late Antlerless Firearm: Dec 15 - Jan 1, 2026

12/06/2025

No tags next year. Everything is going to be electronic. πŸ€” Interesting!

This is awesome.  Thank you to everyone who donates.
12/03/2025

This is awesome. Thank you to everyone who donates.

11/19/2025

We are not taking any deer in until noon today!

11/17/2025

We have our winners:
Perry Cox - FREE processing
Jaxon Johnson - 1/2 off processing
Brent Stutzman - FREE european mount
Thank you to all of our customers for your business!

Stay safe and good luck!
11/15/2025

Stay safe and good luck!

Address

2591 Kerr Highway
Britton, MI
49229

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 3pm
Sunday 10am - 3pm

Telephone

+15176739480

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