What are the opening hours?

Tuesday 10am - 6pm Wednesday 10am - 6pm Thursday 10am - 6pm Friday 10am - 6pm Saturday 10am - 6pm

Lake Street Market

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United States
Boyne City, MI
Lake Street Market

Gourmet sandwiches and soups, pizza, salads, hand-cut steaks, artisanal cheeses, unique wines Be sure to ask about gift boxes and catering!
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Liz Glass and Chris Meyer opened Lake Street Market in May 2004, and turned what was once a summer-only deli into a year-round destination for gourmet sandwiches and soups, fresh salads, great pizzas, and hand-cut steaks. They also offer a variety of cheeses, specialty foods, beers and wines.

10/24/2026

It's our last day for two weeks, Nation! We are running our full regular menu, in addition to the following as of 11am:
Cream of Mushroom soup in the kettle--MAYBE three quarts left.
Beef Barley--one quart in the cooler.
Mac and Cheese--one portion.
Prime-grade Ribeyes--ON SALE! Normally $32 per pound, they are now $26 (which is below cost when Chris cuts them 😬).
Cookies, brownies, pecan bars--we have a fair amount ready now, but if you're looking to stock up please give us a call an hour or two ahead. We are happy to bake more for you but we're trying not to have millions left over. Or even multiple dozens.
Special note to the City and other polling locations: turns out we won't be here on Election Day. Sorry about that!

We have received many good wishes for our time off. Please know how much we appreciate your understanding and feel your good will. We hope to see you today, and if not, come see us again when we return on November 10! ❤️❤️❤️

10/22/2026

Our two-week break starts Sunday, Nation, so please read carefully: our soup today is Beef Minestrone. We have Beef Goulash ready. We will have Chicken Parmesan after 3. FRIDAY we will have White Chicken Chili ready for lunch. Chicken Noodle will be available late afternoon and into Saturday. We will have Mac & Cheese, Lasagna, and Meatloaf with roasted red potatoes ready by 4 or 5 Friday. SATURDAY's soup will be Beef Barley. If you want to make sure you get any of this deliciousness, call soon and have us save it!

10/20/2026

Cream of Chicken today, Nation! Lasagna and hand-cut Ribeyes ready to go. Stuffed Peppers after 3. And don't forget that Saturday is our last day for two weeks. Leave it in the comments if there's anything in particular you hope we'll make this week. We can't promise, but we'll do our best!

10/17/2026

Nation, we have the hearty-and-delicious Beef Barley soup today! Lentil with Bacon is available cold. Lasagna is ready. Chris is cutting prime-grade Ribeyes right this moment. Kaila Kuhn's bFFF is still flying high. We'll be here until 6pm, and then we'll be here Tuesday-Saturday next week, and then we're off for two weeks. So come stock up, and don't forget we're looking for help!

10/16/2026

Irregular news first today, Nation (and please help us get the word out):
One, our two weeks off begin a week from Sunday, so we will be closed October 25 through November 9 (with apologies to the election locations that usually order from us!).
And Two, after four years of being indispensable, our Rebecca is moving south to begin a new life with her fiance. We are very happy for her but sorry to see her go! This means that the Help Wanted sign I never take down is especially true now, and we would love to hear from any folks looking for a demanding but fun and tasty job. Good pay, good discounts, and Sundays and Mondays off. Please reach out to Liz in person, by phone (231-582-4450) or by email ([email protected])!
And now for the regular stuff. Lentil with Bacon hot. Cream of Mushroom available cold. Mac & Cheese and Chicken Parmesan ready. Two prime-grade Ribeyes left until the truck comes tomorrow. And after 4:30 today we'll have Meatloaf with mac & cheese!

10/14/2026

Nation, we have a few of your favorite things here today: Potato/Ham/Gruyère soup. Pesto Chicken. Mac & Cheese. Lasagna. Chicken Pot Pie!

10/07/2026

Nation, it looks like we're getting a bonus week of great Being Outside weather. Come grab some portable lunch and take advantage of it! Our soup today is Beef Barley. Cobb Salads are ready to finish. We have dozens of sandwiches on the menu, including Kaila Kuhn's bFFF. Stuffed Peppers are ready. Chicken Parmesan by 3. Cream of Tomato available cold. Prime-grade ribeyes waiting to be cut. Call us up!

10/06/2026

Cream of Chicken today, Nation! We have Cream of Tomato available cold. Mac & Cheese ready. Stuffed Peppers after 3. Prime-grade ribeyes ready to cut to your specs, if you let us know in time. And something to put in your calendar: our annual vacation is coming up at the end of the month. We'll be here through Saturday the 24th, and then closed for two weeks. It might be a good idea to start filling up your freezer with Lake Street...😉

10/01/2026

Oh boy: White Chicken Chili today! We have Lentil with Bacon, Beef Barley, and Potato/Ham/Gruyère available cold. Chicken Parmesan ready to go. Meatloaf with roasted red potatoes after 4!

Address

306 S Lake Street
Boyne City, MI
49712

Opening Hours

Tuesday	10am - 6pm
Wednesday	10am - 6pm
Thursday	10am - 6pm
Friday	10am - 6pm
Saturday	10am - 6pm

Website

http://www.LakeStreetMarket.com/

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