Sadia Syed's kitchen

04/09/2022

Ramadan Mubarak everyone! Hope everyone’s fasts are going well. Each year I make suhoor at the beginning of Ramadan for all my extended family. This year I made Dum Ka Qeema, Kheer and Parathay. This is a blessed month of giving back and collecting many good deeds, so make sure to make use of it. May Allah reward us all for the ibadah we do this month. Ameen.

08/02/2021

Eid dawat at our house. Menu: BBQ tikka, veal stew, chicken karhai, kaleeji, dum ka keema, daal maash, bhindi masala, parhatay and qabooli rice.

01/13/2021

01/13/2021

My famous dahi bundi chaat is made with chana, dahi bundi, imli chutney and mint chutney garnished with chatpata chaat masala. A mouthwatering delight!

01/09/2021

Order for client, spicy chicken karhai with tahdar parathay.

01/07/2021

Veal Kabli rice, a delicious dish made with veal, carrots and various dry fruits on top of rice.

12/14/2020

Recent order from client: some Chicken 65 and my most popular dish, chaat.

08/27/2020

Tasty Haleem for a regular client. Order through DMs.

08/16/2020

Coconut Barfi for order. A light and delightful mithai. DM for more info/to place an order.

08/13/2020

Order for my lovely client: Spicy Boneless Chicken Karhai and mazaidar Baigan Aaloo. DM for more details!