06/04/2026
🍔 First Friday Burger Night is TOMORROW! 🍔
We’ve been prepping up a storm and can’t wait to feed y’all.
Pictured here is our Pimento Cheese Smash Burger — double-stacked smash patties, house pimento cheese, Nueske’s bacon, turmeric pickles, garlic aioli, whole grain mustard, and butter leaf on our fresh-made milk buns.
Also on deck:
🍄 Raclette & Mushroom Burger — roasted Lowcountry oyster mushrooms, melty raclette cheese, and peppercorn aioli on our house-made buns.
🔥 Confit Chicken Wings — slow-cooked in duck fat, fried crisp, finished with our house blackened rub, and served with green goddess dressing.
🧀 Kids Cheeseburgers available too.
Burgers start at 4 PM and run until we sell out. Come hungry. 🍔🔥