Eataly Florida

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Eataly Florida Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Eataly Florida, Grocers, Aventura, FL.

10/27/2026

We're open on Thanksgiving Day! 🍂

Here's how to enjoy the holiday with us at Eataly:

🍽️ Join us in our restaurants for a special Thanksgiving Prix Fixe menu. Reservations are now open - reserve your table while there's still time!

🦃 Prefer to celebrate at home? Get your Thanksgiving meal catered by Eataly! Final day to place orders is November 24th! 🛒

Visit the link in our bio to learn more, book your table, and see our catering guide.

Mastroberardino is one of Italy’s most historic and influential w**eries, rooted in the heart of Irpinia, Campania. For ...
10/26/2026

Mastroberardino is one of Italy’s most historic and influential w**eries, rooted in the heart of Irpinia, Campania. For over ten generations, the family has safeguarded native Southern Italian grape varieties, playing a decisive role in preserving grapes such as Aglianico, Fiano, Greco, and Falanghina.

Read on for the full story: https://www.eataly.com/us_en/magazine/producer-stories/mastroberardino

10/26/2026

Whether you’re joining us at the table or bringing the feast home, we’re getting ready to make your Thanksgiving extra delicious! 🦃🍂

Our Thanksgiving catalogue is now available online for pre-orders! Gather around the table with all your holiday favorites plus authentic Italian classics 🇮🇹

Planning to dine with us instead? Take a sneak peek at our Thanksgiving restaurant menus — both Florida locations will be open on Thanksgiving day! 🍽️

🔗 Visit the link in our bio to explore your Thanksgiving options!

10/23/2026

W**e Around is coming to Aventura on Nov. 20th! 🙌

🍷Taste 15+ w**es from regions across Italy,
🍷Enjoy light bites ft. cheese, meats & Arancini al Ragù
🍷Exclusive access to our Vino Days Discount – SAVE 20% on all of our w**e selections when you purchase 3 or more bottles!

Get tickets at the link in our bio…see you there! 👋

**eAround

10/23/2026

Treat yourself to something special this fall! 🍝 Add Urbani Black Truffles to your Seasoned for Fall pasta at La Pizza & La Pasta for just $10, and enjoy an extra hint of rich, bold flavor.

Available as an add-on to pasta dishes on our Seasoned for Fall Prix-Fixe menu, available now through October 25th.

Urbani Truffles USA

This is your last week for our Seasoned for Fall prix-fixe menus at both Florida locations! 🍂🤍Celebrate the season with ...
10/22/2026

This is your last week for our Seasoned for Fall prix-fixe menus at both Florida locations! 🍂🤍

Celebrate the season with our authentic Italian ragù and seasonal favorites. Available through Sunday, October 25th!

🍝 La Pizza & La Pasta: Two-course menu featuring ragù and bruschetta for $29

Plus, add a $9 spritz or black truffles for $10 😏

Reserve your table at the link in bio.

When surveying the culinary landscape of Alto Adige, Italy’s northernmost region, you can’t miss its outstanding quality...
10/21/2026

When surveying the culinary landscape of Alto Adige, Italy’s northernmost region, you can’t miss its outstanding quality products. Here, unique w**es are shaped by the Alpine landscape, aromatic cheese is produced from regional cow’s milk, and Speck Alto Adige PGI benefits from plenty of fresh mountain air. Learn more about the delicious food from this incredible region.

**es

https://www.eataly.com/us_en/magazine/recipes/first-course-recipes/enjoy-alto-adige

10/19/2026

Spicy, spreadable and straight from Calabria. 🌶️

Our newest Eataly-exclusive, ’Nduja, brings bold flavor to any aperitivo spread this holiday season. Pair it with cheese, bread and a glass of w**e. 🍷

The Allegrini family dates back six generations in the region of Valpolicella, but the modern estate was established by ...
10/19/2026

The Allegrini family dates back six generations in the region of Valpolicella, but the modern estate was established by Giovanni Allegrini in the early 1960’s. Today, Allegrini represents the new plus ultra of gastronomic Amarone: clean, structured, bone dry, and balanced. Or, as Franco Allegrini likes to say: “Mai un ca****re in bottiglia” (“Never a dead man in the bottle”).

Read on for the full story: https://www.eataly.com/us_en/magazine/producer-stories/meet-allegrini

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