Sheephill Farm Market & Cafe

06/07/2026

06/05/2026

We are on the homestretch now, getting all the small details buttoned up before opening, and we wanted to take a moment to thank the incredible people who have helped make this dream a reality.
A very special thank you to Bernie Hibbard, who has helped with electrical work, coolers, and so much more. Bernie has generously shared his knowledge, time, and expertise throughout this entire project. We are forever grateful for all of your help. Bernie, you're simply the best!
Thank you to Eric Shannon, who has been my husband's sidekick through it all—lifting heavy materials, helping organize the job trailer, and always willing to lend a hand. Eric has devoted countless hours to helping us, and we truly appreciate everything you've done.
Thank you to Jamey Morris for your help with electrical work and support throughout the project.
Thank you to Shaynia Burns and Adam Morgan for helping with plumbing, cleaning, organizing, ordering materials, drywall, and so much more. Your willingness to jump in wherever needed has meant the world to us.
Thank you to Monte Nicholas for helping load and install the coolers.
Thank you to Joe Bowman for helping with the windows and trim work.
Thank you to Jocelyn Mae Burns & Jon Daley for helping clean up and carry countless heavy tiles.
Thank you also to my Mom and Gary for giving us some of their precious time, love you Mom!!
Thank you to Kyle Potter for installing the remainder of the siding after I officially gave up on it!
Thank you to TJ Forbes for helping seal holes and tackle some of the finishing siding work.
A huge thank you to Randy's Greenhouse for bringing over their loader, removing the coolers from the trailer, and bringing their crew to help move the heavy coolers and freezers inside. Taking time away from your own busy schedule to help us did not go unnoticed, and we are incredibly grateful.

And finally, THANK YOU to my amazing husband. Your hard work, knowledge, skills, determination, and countless hours of labor have transformed a dream into a beautiful Business.
Watching our vision come to life has been incredible, and none of this would have been possible without you.
We have been blessed with an amazing group of family, friends, and supporters. Every helping hand, every hour volunteered, and every word of encouragement has helped us get to this point.
From the bottom of our hearts, THANK YOU!!

We can't wait to welcome everyone through our doors Very soon! ❤️

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05/27/2026

Good mornings are coming to Sheep Hill Farm Market & Café ☀️🥓☕

We are getting closer to opening and cannot wait to welcome you in!

Starting daily from 7 AM –we’ll be serving fresh, delicious breakfast and lunch options made for busy mornings, quick stops, and cozy café visits alike.

🥯 Breakfast offerings will include:
• Fresh bagels & English muffins
• Protein-packed breakfast bowls
• Yogurt parfaits
• Fresh fruit bowls
• Farm-fresh hard-boiled eggs
• Grab-and-go breakfast items perfect for your morning commute
• Fresh brewed coffee
• Breakfast sandwiches made fresh to order
• Pastries, muffins & baked goods

Whether you need a quick breakfast on your way to work or want to sit down and relax with a hot cup of coffee, we’re creating a space for everyone to enjoy.

And this is only the beginning… more fresh farm market items, café favorites, and homemade specialties are still to come! 🐑🌾

We cannot wait to open our doors and serve our community ❤️

05/11/2026

We have been doing ALOT of Demo. Removing approximately 800' of Electric wires, some Live wires and some not. 12/2 & 6/3 wires. Changing out approx 200' of 1/2' line water lines throughout the entire place, wondering why there was low water pressure, now we know. Got the lines all fixed. Ripping down walls, stairs, changing lighting fixtures.
Outside work is moving along, if the rain would go away for a few days. Got the Bollards out, the mulch gone, the Fence gone, the horrific yellow siding is Gone!!!

Out with the OLD and in with the NEW!!!

This week we plan of having many more late nights. Got the stone all set on the front, new windows and doors put in.
Hoping to really put the hammer down and get it done this week.

05/01/2026

🧀 Exciting News from Us! 🧀

We’re getting ready to offer a wide variety of artisan cheeses, and we’d love your input as we build out our selection!

Tell us:👉 What’s your favorite kind of cheese?👉 What’s your least favorite?👉 What’s the oldest (aged) cheese you’ve ever tried?

Whether you love a sharp aged cheddar, a creamy brie, or something bold and adventurous, we want to hear from you! Your feedback helps us bring in the flavors you’ll truly enjoy.

Drop your answers in the comments—we can’t wait to see what everyone loves (and what you’d rather skip 😉)!