The Good Meat Fresh Hub - Marikina

The Good Meat Fresh Hub - Marikina The Good Meat is a meat shop that is committed to provide PREMIUM quality meats.

Why dine out when you can have the same good food right at home? 💭With our Pork Tonkatsu, you get the perfect balance of...
17/09/2025

Why dine out when you can have the same good food right at home? 💭

With our Pork Tonkatsu, you get the perfect balance of golden crunch and juicy tenderness. Enjoy comfort food that feels indulgent yet effortless any day of the week. 😋

Order now at The Good Meat Fresh Hub!



Siguradong GOOD morning at GOOD afternoon ang school day ni anak with The Good Meat! 🥰Tender, flavorful, and just the ri...
16/09/2025

Siguradong GOOD morning at GOOD afternoon ang school day ni anak with The Good Meat! 🥰

Tender, flavorful, and just the right kind of hearty, our Farmer’s Ham makes every sandwich, wrap, or breakfast taste like the standard for school-day goodness.
Stock up this payday sale at a Fresh Hub near you! You can order now at The Good Meat Fresh Hub!



It’s in the little things—How we season, how we stir, how we choose only the best meat. Every small step is done with lo...
03/09/2025

It’s in the little things—How we season, how we stir, how we choose only the best meat. Every small step is done with love, for the ones we hold closest. Because from love comes good.

Order now at thegoodmeat.ph or through Shopee, Lazada, and TikTok Shop.



23/07/2025

Ever tried this famous texan dish? You can easily make it with The Good Meat ground beef!

Get your fresh quality meats now from your nearest The Good Meat Fresh Hub!





CHILI CON CARNE RECIPE

Ingredients:
500g TGM Ground beef
1 onion, chopped
3 cloves garlic, minced
1 can diced tomatoes
1 small can red kidney beans
1 pack tomato paste (70g)
1 tsp chili powder (adjust to taste)
1/2 tsp cumin (optional)
Salt and pepper to taste

Procedure:
1. Sauté garlic and onion. Add beef and cook until browned.
2. Add tomato paste, diced tomatoes, and chili powder. Mix well.
3. Add kidney beans and a splash of water. Simmer for 20 mins.
4. Season to taste. Serve with rice, bread, or tortilla chips.

18/07/2025

Perfect for rainy days! 🌧️ Kids love this hearty almondigas soup, and it's so easy to make with good quality giniling from . Nothing beats a warm bowl of this when the family comes home hungry!

Masarap talaga kapag galing sa puso ang luto! 💕

Simple Almondigas Recipe:

Ingredients:
300g TGM Ground Pork
1 Pilmico Farms' Fresh Egg
3 cloves garlic, minced
1 small onion, chopped
1 small patola or sayote, sliced
1 misua (thin noodles)
4 cups water
Salt and pepper to taste

Procedure:
1. Mix ground pork with egg, salt, and pepper. Form into meatballs.
2. Sauté garlic and onion. Add water and bring to a boil.
3. Drop meatballs gently and simmer for 10 mins.
4. Add patola/sayote and misua. Cook for 5–7 mins.
5. Season to taste. Serve warm.

The secret? Always taste as you go!
Perfect with rice or just enjoy it as is. The family will always ask for seconds!

Gloomy weather? It's time to cozy up and stay warm with a bowl of your favorite soup. Make it with premium quality meats...
04/07/2025

Gloomy weather? It's time to cozy up and stay warm with a bowl of your favorite soup. Make it with premium quality meats from The Good Meat.Visit us today.


30/06/2025

A healthy twist to Sisig Fiesta! Cook it with string beans and enjoy the meaty goodness without the guilt!

Adobong Sitaw with Sisig Fiesta Recipe
Ingredients:
2 cups string beans (sitaw), cut into 2-inch pieces
1 pack TGM Sisig Fiesta (any variant)
4 cloves garlic, minced
1 onion, chopped
1/4 cup soy sauce
2 tbsp vinegar
1/2 cup water
Oil for sautéing

Instructions:
1. Sauté Aromatics: In a pan, sauté garlic and onion until fragrant.
2. Pan-fry Sisig: Cook sisig for 2-3 minutes.
3. Add Beans: Stir-fry sitaw with sisig for 3–4 minutes
4. Add Liquids: Pour in soy sauce, vinegar, and water. Let it simmer uncovered until beans are tender-crisp (about 5–7 mins).
5. Serve: Best with rice.





Savor the Good bites that come from love. Enjoy gourmet quality dishes made with fresh meat products from The Good Meat....
29/06/2025

Savor the Good bites that come from love. Enjoy gourmet quality dishes made with fresh meat products from The Good Meat.



27/06/2025

This protein-packed meal will make your tummy happy. Make a bowl of Katsudon with TGM Pork Tonkatsu.

Buy quality meat cuts at our store!

Pork Katsudon Recipe
Ingredients:
2 TGM Pork Tonkatsu
2 eggs, lightly beaten
1/2 cup flour
1 cup bread crumbs
Bull-dog sauce
Oil for frying

Instructions:
1. Make Tonkatsu: Coat pork chops in flour, egg, and breadcrumbs. Fry until golden and cooked.
2. Sauce: Use Bull-dog sauce
3. Add Egg & Pork: Slice pork, lay over simmering onions, and pour beaten egg on top. Cover and cook until egg is just set.
4. Serve: Slide over a bowl of rice. Garnish with green onions if desired.




25/06/2025

Enjoy this tasty tapsilog... in a roll! Cook this at home and order Tapa from our store.

Tapa Rolls Recipe
Ingredients:
500g TGM Pork tapa, sliced thin
1 carrot, julienned
1 cucumber or bell pepper, julienned
1 cup string beans or asparagus, trimmed
Toothpicks or kitchen twine
Cooked rice

Optional Glaze:
2 tbsp soy sauce
1 tbsp honey
1 tsp sesame oil

Instructions:
1. Chop Veggies: Thinly sliced the vegetables
2. Cook Tapa: In a hot pan, sear pork tapa on both sides.
3. Assemble Rolls: Add cooked rice. Lay a tapa slice flat, place a few veggie sticks inside, and roll. Secure with toothpick.
4. Add Glaze (Optional): Mix glaze ingredients and pour into pan. Simmer until slightly sticky.
5. Serve: With rice and dipping sauce like vinegar or soy-calamansi.




Bold new recipes you should try with The Good Meat products! A fun new take on quality meat cuts and ready-to-cook meals...
23/06/2025

Bold new recipes you should try with The Good Meat products! A fun new take on quality meat cuts and ready-to-cook meals, making each bite as enjoyable as before.



21/06/2025

Tired of your usual tocilog? Make this Tocino Bibimbap with The Good Meat!
This dish will put your chopping skills to test.

Tocino Bibimbap Recipe
Ingredients:
250g TGM
2 cups cooked white rice
1 carrot, julienned
1 zucchini, julienned
1 cup bean sprouts
2 eggs
Sesame oil
Toasted sesame seeds
Gochujang (Korean chili paste)

Instructions:
1. Cook Tocino: In a non-stick pan, cook tocino with a bit of water until caramelized. Slice if needed.
2. Prepare Vegetables: Sauté each vegetable separately in sesame oil, seasoning lightly with salt.
3. Fry Eggs: Sunny side up or over-easy.
4. Assemble Bowl: Place rice in a bowl. Arrange tocino and veggies on top. Add fried egg.
5. Finish: Drizzle with sesame oil, sprinkle sesame seeds, and serve with a spoonful of gochujang on the side.





Address

64 Gen. Ordoñez Street
Marikina City
1800

Opening Hours

Monday 7am - 7pm
Tuesday 7am - 7pm
Wednesday 7am - 7pm
Thursday 7am - 7pm
Friday 7am - 7pm
Saturday 7am - 7pm
Sunday 7am - 7pm

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