Matamata Butchery Limited

15/10/2026

Can you believe it’s halfway through October already? ☀️

The days are getting warmer, the fishing gear is coming out, and Christmas is starting to creep onto the radar! 🎣🎅

With Christmas Day and New Year’s feasts not too far away, now’s a great time to start planning what’s going on the table. 🥂

Our rolled pork and rolled lamb were a real hit again last year, so we’re bringing them back! Why fix what isn’t broken? 😉

✅ We’re taking orders now! Get in early and tick one more thing off that Christmas to-do list.

📍 151 Firth Street, Matamata
📞 07 888 4220

13/10/2026

Sausage of the Week. You are not going to want to miss this one. Paprika + Garlic = pure perfection on a plate Proper legendary stuff. Get in quick. The last three weeks we have been sold out by 7-30am.

07/10/2026

06/10/2026

Sausage of the Week. Something for all the people I know that don’t eat Beef,Pork or Lamb. Chicken and Cheese. Even used an artificial casing to hold it all together. Made with premium Chicken from Inghams so it has to be good. Get in quick,They will fly out the door.

29/09/2026

Sausage of the Week. Pepper and Worcester Sauce. Packed with pepper,loaded with sauce,and guaranteed to spark an argument over how to actually say Worcestershire. Save the debating for the dinner table and just get these on the grill

22/09/2026

Sausage of the Week-. Premium NZ Beef. Bacon,Cheese and delicious red Tomatoes. What a great combo. Get in quick.

16/09/2026

Thanks for having me today Rewa Bowling Club. We like supporting our local community and love partnerships where both sides support each other. You guys ran a fantastic day and as a sponsor we couldn't have been happier with the great job you did of promoting us for the tournament. Thanks also to the members for making me feel so welcome and for taking the risk of letting me onto the green. Congrats again to the winners.

15/09/2026

Sausage of the Week. Lamb Madras. A mild,rich and slightly tangy South Indian curry in a Sausage. Made with NZ Lamb Shoulder,Tomatoes, Onions and a robust blend of traditional spices.

09/09/2026

Matamata Butchery. 151 Firth Street Matamata. 07 888 4220. Premium Mince 22.80kg. Handcrafted Beef Sausages $18.90kg. Check out our prices in store