Leelands Lamb

Leelands Lamb From the farm to your door, delivering you the best lamb New Zealand has to offer! Our lamb cuisine comes to you having been perfectly aged for five days.

Leelands lambs are grown on pasture that’s treasured and cared for with sustainability in mind. We only use natural rock fertilisers and minimise drenching with soil and animal health always at the forefront of our mind. It is then prepared into convenient cuts for both the home chef and New Zealand restaurant market. What’s more we offer this service 52 weeks of the year. For too long gourmet exp

ort lamb has been unavailable to New Zealanders. At last you can now enjoy the best. You deserve it. Come and experience the Leelands quality – join us on our journey.

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Invercargill

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