What are the opening hours?

Monday 7:30am - 5pm Tuesday 7:30am - 5pm Wednesday 7:30am - 5pm Thursday 7:30am - 5pm Friday 7:30am - 5pm

Bidfresh Hamilton

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Bidfresh Hamilton

Bidfresh is a one-stop supply solution delivering quality products and services.

Bidfood is a one-stop supply solution delivering quality products and services to the foodservice, hospitality and leisure markets. The ultimate aim of the business is to provide a total food supply service that simplifies our customer’s business. We store, pick, pack and deliver an extensive range of products to your location, be it in any corner of the country. To provide the best service to you

, Bidfood’s real point of difference is our decentralised structure. Each distribution centre is responsible for product range and pricing ensuring individual customer and regional demands are met and local suppliers and manufacturers are supported. We can service commercial food suppliers of all sizes, from a small cafe through to the largest national businesses in New Zealand. Just some of our customer base includes: Restaurants, Cafes, Pubs, Dairies, Petrol Stations, Schools, Caterers, Bakeries, Airlines, Hospitals, Cruise Ships, Ice Cream Parlours and much more.

25/06/2026

From fine dining plates to grab-and-go meals, kumara is one of the most versatile vegetables in any kitchen. 🍠

Whether you’re creating standout brunch dishes, hearty breakfasts, indulgent desserts, premium sides, or takeaway favourites, kumara delivers on flavour, colour, texture, and menu flexibility.

Roasted, mashed, baked, fried, or pureed - there’s a place for kumara on every menu.

How are you using kumara in your kitchen? 👇

22/06/2026

Fresh, flavour-packed, and at their best 🌱🍊🥦

Shopping in season means enjoying produce when it’s naturally abundant - often fresher, tastier, and better value too. From crisp winter greens to juicy citrus, seasonal produce is a simple way to make the most of what’s growing right now.

What’s your favourite seasonal fruit or veggie this month? 👇

19/06/2026

“This is more than just kumara - it’s a family legacy.”

We caught up with Blake and Damaris Simpkin, the third generation behind Fieldco in Dargaville, to learn what goes into growing one of New Zealand’s most iconic vegetables.

From paddock to plate, every crop is grown with care, passion, and a commitment to great flavour.

Chefs, kumara deserves a spot on your menu this winter. 🍠🇳🇿

10/06/2026

One kumara. Four menu wins. 🧡
From entrée to main, to dessert, Beauregard kumara is the ingredient that keeps delivering.

Versatile across cuisines, suitable across dayparts, and loved by diners of all ages, kumara helps turn one ingredient into multiple profitable menu opportunities.

The challenge: How many menu items could you create from one box?

09/06/2026

Mandarin season is finally here 🍊

While they might be best known as the ultimate grab-and-go snack, mandarins bring so much more to the table. Their sweet, vibrant flavour adds a fresh citrus lift to salads, desserts, sauces, drinks and seasonal menus.

From brightening winter dishes to adding colour and flavour across the kitchen, mandarins are one of the most versatile fruits of the season.

How are you using mandarins this season?

04/06/2026

Market Update so YOU can keep in the loop on all things produce 🥑🥬🥕🥦

Give it a read to make sure you know what’s up!

02/06/2026

❄️ NZ winter truffle season is here! ❄️

One of the most anticipated ingredients of the season has arrived, bringing rich, earthy flavour and a touch of luxury to winter menus.

Whether you’re shaving it over pasta, elevating pizzas, or creating standout seasonal specials, now’s the time to get excited about fresh New Zealand truffles.

📞 Talk to your Account Manager today to secure your supply before the season passes.

29/05/2026

Fennel bulb is the seasonal hero your winter menu needs 🌿

With its crisp texture and subtle anise flavour, fennel adds freshness, depth, and versatility across starters, mains, and sides. Roast it for sweetness, shave it raw into salads, char it on the grill, or pair it with citrus, seafood, lamb, or root vegetables for a seasonal feature that stands out.

28/05/2026

Pumpkin season is here 🎃❄️ From velvety soups to hearty roasts and winter sides, pumpkins are the ultimate menu staple for the colder months.

Versatile, comforting, and packed with seasonal flavour - a must-have for every winter menu.

21/05/2026

Bright, fragrant, and packed with flavour 🌿

Kaffir lime leaves and fresh lemongrass are the ultimate duo for adding depth and freshness to winter menus. Infuse them into broths and curries, use them in marinades for seafood and chicken, or bring a citrusy lift to noodles, soups, and slow-cooked dishes.

As comfort food season settles in, these aromatic ingredients help create warming dishes that still feel vibrant and fresh. A little goes a long way - and your customers will taste the difference. ✨

Address

20 Earthmover Crescent
Hamilton
3200

Opening Hours

Monday	7:30am - 5pm
Tuesday	7:30am - 5pm
Wednesday	7:30am - 5pm
Thursday	7:30am - 5pm
Friday	7:30am - 5pm

Telephone

+6478497597

Website

https://www.mybidfood.co.nz/

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