Helo's Deli

17/06/2026

Het BBQ Seizoen!

13/06/2026

1- Intrigo Rigo: Intrigo Rosato it is a blend of Nebbiolo and Dolcetto grapes, it has a pale pink colour with hints of orange. It has a delicate bouquet with scents of violet. On the palate it is dry, full-bodied, smooth and well-balanced. Excellent as an aperitif, it is also very well suited to the traditional Piedmontese starters, first and second fish based courses.

2. Tamari San Marzano Rose Primitivo: It is light in color, intense in aroma, and delightfully fresh on the palate. On the nose, it treats you to a blend of Mediterranean herbs, ripe cherries, and raspberries. Pairs perfectly wit antipasti, fish soup, a piece of sea bream en papillote, or grilled prawns. It is also a fine match with soft or lightly aged cheeses.

3. Primavera Chiaretto Marsadri: It is a blend of superior grapes from the region around Lake Garda: Groppello, Marzemino, Barbera, and Sangiovese. It is ideal as an aperitif. It also pairs perfectly with salads, white meat, and fish dishes, such as grilled sardines.

4. Pinot Grigio Rosato Rocca: A fantastic, easy drinking Pinot Grigio Rosato with a delicate pink colour and a light, floral aroma. It has a supple and fresh taste that will leave you wanting more. Best served chilled, this wine is well suited to salads and white meats.

5. Corte dei Rovi Prosecco Rosé Extra Dry: it is a sparkling wine from the Veneto region of Italy. This wine is made from a blend of Glera and Pinot Noir grapes. It has a brilliant pink color with a fine and persistent mousse. The bouquet is delicate with notes of red fruit. On tasting, one experiences a juicy flavor with notes of cherries and a pronounced ye**ty undertone. The finish is elegant and creamy. It is excellent as an aperitif and pairs well with cold and light dishes, risottos, fish dishes, and white meat.

6. The Pizzolato Violette Rosé is a soft and crisp dry sparkling wine with a harmonious and fruity aromatic scent of morello cherries and rose petals. This wine is made from the Glera grapes that are also used for Prosecco. Owes its pink color to the addition of a touch of red Raboso grape juice. Delicious with large prawns and tempura.

06/06/2026

Italiaanse Kaas: Gorgonzola PicanteTaleggioProvoloneKinara al TartufoOccultisme al BaroloParmigiano ReggianoGrana PadanoFormaggio Misto Olive, Peperoncino, Tartufo

06/06/2026

Italiaanse salami: venkel, knoflook, milanese, pittige napolitaanse en truffel #

05/06/2026

We hebben verse Italiaanse worst: klassiek, venkel en pittig.

29/05/2026

Zomer 🌞 en Vis 🐟

09/05/2026

06/05/2026

1 jaar zaterdag 9 Mei

06/05/2026

Moederdag!